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Caenorhabditis elegans helps unravel mechanisms of hunger

In research that may have implications for studying eating disorders in humans, a worm the size of a pinhead is helping researchers at UT Southwestern Medical Center unravel the mechanisms of hunger.

6 Apr 2006

Vitamin C in the blood stream is directly related to fat oxidation

Nutrition researchers from Arizona State University report that the amount of vitamin C in the blood stream is directly related to fat oxidation - the body's ability to use fat as a fuel source - during both exercise and at rest.

6 Apr 2006

First artificial heart implant on the East Coast

A cardiac surgery team at Virginia Commonwealth University's Pauley Heart Center has performed the first artificial heart implant on the East Coast. The CardioWest temporary Total Artificial Heart, or TAH-t, is the only total artificial heart approved by the U.S. Food and Drug Administration.

6 Apr 2006

Healthy lifestyle changes reduce high blood pressure

Men and women with elevated blood pressure who make healthy lifestyle changes and sustain them for up to a year and a half can substantially reduce their rates of high blood pressure and potentially decrease their heart disease risk.

6 Apr 2006

Brits find first case of bird flu in a dead swan

Government officials in Britain say a dead swan found in Cellardyke, Scotland, has a strain of the H5 bird flu virus.

5 Apr 2006

Folic acid may be added to all bread in Britain

The Food Standards Agency in the UK is recommending the addition of the vitamin folic acid to all flour and bread on sale in Britain within the next year.

5 Apr 2006

Scientists discover structure of malaria defense process

Scientists from two universities in Italy and Virginia Tech in the United States have determined the structure of a protein that is responsible for the production xanthurenic acid (XA) in Anopheles gambiae, the malaria carrying mosquitoes.

4 Apr 2006

Yellow pigment that sits on the retina focus of macular degeneration research

Whether a tiny yellow pigment is the main thing standing between many older people and macular degeneration is under study at the Medical College of Georgia.

4 Apr 2006

Researchers reverse juvenile diabetes in animal model

Groundbreaking human clinical trial for type 1 diabetes to start this spring in Pittsburgh - Children's Hospital of Pittsburgh of UPMC researchers reverse juvenile diabetes in animal model; Phase 1 clinical trial approved by FDA.

4 Apr 2006

Pine nut oil boosts appetite suppressors

In the face of the growing obesity health challenge, "appetite suppressants are increasingly interesting because they work on the very simple premise of 'What you don't eat now, you won't need to lose later,'" Alexandra Einerhand, director, nutrition and toxicology-Europe at Lipid Nutrition notes.

4 Apr 2006

Skin cancer facts

Up to two-thirds of all cancers may be prevented through dietary and lifestyle changes. In the case of skin cancer, this could not be more true.

4 Apr 2006

Cancer chemical scare over soft drinks

Tens of thousands of bottles of soft drinks were removed from shop shelves yesterday after concerns that they could contain a potentially cancer-causing chemical.

3 Apr 2006

Jordan's first case of bird flu, courtesy of Egypt

The Egyptian Government says a failure to comply with instructions is the probable cause of the recurrence of avian influenza among humans there.

3 Apr 2006

Nigeria approves misoprostol for use in hospitals and clinics

An old drug will gain a new use in Nigeria when misoprostol will be distributed for prevention and control of post-partum hemorrhage, the life-threatening bleeding after childbirth that commonly occurs in developing countries.

3 Apr 2006

Research released this week supports the House of Commons vote to make all workplaces smoke free

A team of researchers visited 64 pubs across the north west of England. They measured air quality using a portable monitor for at least 30 minutes in an area of the pub where smoking was allowed.

From The University of Manchester 28 Mar 2006

Omega-3 fatty acid producing pigs

Researchers report they have created pigs that produce omega-3 fatty acids, which are known to improve heart function and help reduce the risks for heart disease, representing the first cloned transgenic livestock in the world that can make the beneficial compound.

27 Mar 2006