Food News and Research

RSS

$10.3 million biodefense contract to tackle salmonella, typhoid fever and monkey pox virus

Pacific Northwest National Laboratory has received a $10.3 million biodefense contract from the National Institute of Allergies and Infectious Agents (NIAID) to identify the proteins that regulate the bacteria that cause salmonella poisoning and typhoid fever, and the monkey pox virus.

12 Sep 2004

Botox injections to treat children with cerebral palsy

Botox injections are best known for reducing wrinkles on the face. However, experts at Loyola University Health System are finding new ways to use the injections in children with cerebral palsy, with most benefit in patients who are younger than 5 years old.

12 Sep 2004

Consuming lots of red meat and alcohol may triple relapse rate in ulcerative colitis

A diet high in red meat and alcohol may triple the risk of relapse in patients with the inflammatory bowel disease ulcerative colitis, suggests research in Gut.

12 Sep 2004

Number of fast food outlets in poor and black neighborhoods may play a role in the obesity epidemic

The number of fast food outlets in poor and black neighborhoods may play a role in the obesity epidemic among residents of these areas, suggest the results of a geographical survey.

10 Sep 2004

New device aimed at detecting glaucoma

The physician who revolutionized screening methods for glaucoma nearly 20 years ago has patented a new device aimed at detecting glaucoma, a leading cause of blindness.

10 Sep 2004

Smallest patient to receive surgery to correct an abdominal disorder using an advanced surgical robotic system

After spending more than seven months in the hospital following his premature birth, the parents of Dakota Templeton were hopeful that his worst medical challenges were behind him. Unfortunately, those hopes were not realized.

10 Sep 2004

Herbals, surgery and anesthesia don't always mix

The woman who swears by gingko biloba wonders why her mouth won't stop bleeding after wisdom tooth surgery. What she doesn't know is that the herbal remedy she takes religiously to enhance mental alertness also acts as a powerful blood thinner that inhibits clotting.

10 Sep 2004

Missing genes may help explain why plague bacteria are so deadly

What makes the germ that causes plague so fearsomely lethal, while a close relative only produces digestive disorders and is rarely fatal?

10 Sep 2004

Estimated 454,383 people suffered injuries from medical devices

An estimated 454,383 people suffered injuries from medical devices – ranging from wheelchair accidents to careless toothbrushing – in one 12-month period from 1999-2000, say researchers from two federal regulatory agencies.

10 Sep 2004

Health claims for omega-3 rich conventional food now allowed

The Food and Drug Administration (FDA) has announced the availability of a qualified health claim for reduced risk of coronary heart disease (CHD) on conventional foods that contain eiscosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) omega-3 fatty acids.

9 Sep 2004

Childhood leukaemia significantly lower in Asia than in Western countries

The incidence of childhood leukaemia in Britain increased dramatically during the twentieth century. The increase has mainly affected the under-five age group, in whom the risk increased by more than 50 per cent during the second half of the century alone.

9 Sep 2004

Genetically modified fish may help treat hemophiliacs

A human blood-clotting factor used to treat some people with haemophilia and accident victims suffering serious bleeding has been produced using genetically modified fish.

9 Sep 2004

Protein sources, such as beef and beans beneficial in lowering childhood leukemia risk

A new study suggests that eating more vegetables, fruit and protein before pregnancy may lower the risk of having a child who develops leukemia, the most common childhood cancer in the United States.

8 Sep 2004

Findings point to the hippocampus as critical to the process of recollection

For millennia, the process of memory and remembering has intrigued scholars and scientists. In 350 B.C., Aristotle, in his seminal treatise on the subject, described it as having two forms: familiarity and recollection. Of these, he considered recollection to be a purely human condition.

8 Sep 2004

Health claim for omega-3 fatty acids should help consumers reduce risk of coronary heart disease

The Food and Drug Administration (FDA) today announced the availability of a qualified health claim for reduced risk of coronary heart disease (CHD) on conventional foods that contain eiscosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) omega-3 fatty acids.

8 Sep 2004

Studies of human genetic variation have found strong evidence for the action of natural selection

One of the most comprehensive studies of the forces that have shaped patterns of human genetic variation has found strong evidence for the action of natural selection, which may help explain why certain people are at risk for a variety of conditions and others are not.

8 Sep 2004

Study aims for long term impact to help inner-city children with asthma

A study designed to reduce the levels of indoor allergens – conducted in the homes of inner-city children with asthma – resulted in fewer asthma exacerbations and unscheduled visits for asthma during a two-year period, according to a UT Southwestern Medical Center at Dallas researcher who participated in the multicenter study.

8 Sep 2004

International Committee of Medical Journal Editors will require registration of clinical trials for publication

The International Committee of Medical Journal Editors (ICMJE) issued a statement today that the 11 member journals will require, as a condition of consideration for publication, registration in a public trials registry for clinical studies involving human patients.

8 Sep 2004

Hospitals should use latex medical gloves with lower protein and powder levels to reduce latex sensitivity rather than synthetic alternatives

The non-profit, independent evaluator of medical devices notes that while some synthetic alternatives may cost less, latex gloves are still the most cost-effective choice when a glove offering a good level of protection is required.

8 Sep 2004

Researchers keep milk free of contaminants

Dairy farms in the United States produced more than 170 billion pounds of milk last year. The more than 9 million cows that produced that milk occasionally need to be treated for various ailments

8 Sep 2004

Food News and Research

$10.3 million biodefense contract to tackle salmonella, typhoid fever and monkey pox virus

Botox injections to treat children with cerebral palsy

Consuming lots of red meat and alcohol may triple relapse rate in ulcerative colitis

Number of fast food outlets in poor and black neighborhoods may play a role in the obesity epidemic

New device aimed at detecting glaucoma

Smallest patient to receive surgery to correct an abdominal disorder using an advanced surgical robotic system

Herbals, surgery and anesthesia don't always mix

Missing genes may help explain why plague bacteria are so deadly

Estimated 454,383 people suffered injuries from medical devices

Health claims for omega-3 rich conventional food now allowed

Childhood leukaemia significantly lower in Asia than in Western countries

Genetically modified fish may help treat hemophiliacs

Protein sources, such as beef and beans beneficial in lowering childhood leukemia risk

Findings point to the hippocampus as critical to the process of recollection

Health claim for omega-3 fatty acids should help consumers reduce risk of coronary heart disease

Studies of human genetic variation have found strong evidence for the action of natural selection

Study aims for long term impact to help inner-city children with asthma

International Committee of Medical Journal Editors will require registration of clinical trials for publication

Hospitals should use latex medical gloves with lower protein and powder levels to reduce latex sensitivity rather than synthetic alternatives

Researchers keep milk free of contaminants

Understanding cultivated meat and its global potential eBook

Bringing real-time analytics to downstream bioprocess monitoring

Designing fluidic architecture for scalable diagnostic platforms

Evaluating new approaches for rare disease genomics

Latest News