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Compromised immunity can allow SARS-CoV-2 to evade the immune system

Compromised immunity can allow SARS-CoV-2 to evade the immune system

The vast majority of people infected with SARS-CoV-2 clear the virus, but those with compromised immunity--such as individuals receiving immune-suppressive drugs for autoimmune diseases--can become chronically infected.

17 Mar 2021

A year into the pandemic, three huge losses in one family

A year into the pandemic, three huge losses in one family

In the year since the World Health Organization declared a global pandemic, millions of families have endured the excruciating rise and fall of the U.S. outbreak — waves of sickness that leave untold wounds long after hospitalizations ebb and infections subside.

15 Mar 2021

Study reveals a neural basis for how the brain enables odors to elicit memories

Study reveals a neural basis for how the brain enables odors to elicit memories

Odors evoke powerful memories, an experience enshrined in literature by Marcel Proust and his beloved madeleine.

9 Mar 2021

Small negative lifestyle changes during COVID-19 lockdown could accumulate, say researchers

Small negative lifestyle changes during COVID-19 lockdown could accumulate, say researchers

An interesting new study by researchers in Australia, which has been published in the journal PLOS ONE, suggests that lifestyle changes due to pandemic restrictions on outdoor mobility have been small. But they warn that these may accumulate over time.

8 Mar 2021

New mobile app can help people diagnosed with glaucoma

New mobile app can help people diagnosed with glaucoma

Researchers from City, University London, supported by Allergan Pharmaceuticals and Glaucoma UK, have today released the latest edition of an app to help people newly diagnosed with glaucoma.

8 Mar 2021

Frequent moisturization of infants can lead to food allergies

Frequent moisturization of infants can lead to food allergies

Analysis of data from a trial of more than 1,300 infants has found that increased application of moisturizers at three months of age was associated with a higher likelihood of developing allergies in infancy.

4 Mar 2021

Aircraft cabins may have lowest levels of aerosol particles, show’s study

Aircraft cabins may have lowest levels of aerosol particles, show’s study

If you're looking for an indoor space with a low level of particulate air pollution, a commercial airliner flying at cruising altitude maybe your best option.

3 Mar 2021

Active or passive food preparation can increase hunger and motivation to eat

Active or passive food preparation can increase hunger and motivation to eat

Food preparation (both actively preparing food yourself as well as watching others) can lead to eating more, a new study in the journal Appetite reports.

22 Feb 2021

Study estimates the impact of first COVID-19 lockdown on UK food retailers and restaurant sector

Study estimates the impact of first COVID-19 lockdown on UK food retailers and restaurant sector

The UK's first national lockdown from March 2020 and its immediate aftermath saw a massive shift in consumer habits that was initially mandated but then lingered as shops and restaurants opened but risks from the virus remained.

18 Feb 2021

Bay Area cities go to war over gas stoves in homes and restaurants

Bay Area cities go to war over gas stoves in homes and restaurants

San Francisco restaurant owners, already simmering over covid-19 restrictions, are ready to boil over because of a city ban on natural gas stoves in new buildings that takes effect in June.

17 Feb 2021

Researchers develop non-cereal crop to enhance yields and consumer health

Researchers develop non-cereal crop to enhance yields and consumer health

Delivering the benefits of agricultural biotechnology to smallholder farmers requires that resources be directed toward staple food crops.

17 Feb 2021

Creating a 'library' of genetic information for future yam breeders

Creating a 'library' of genetic information for future yam breeders

Yams are a staple food in West Africa, which produces over 90% of the world's yams each year. Yams play a key role in the food security, economic income, and traditional culture for the region.

11 Feb 2021

School gardens may get children to eat more vegetables

School gardens may get children to eat more vegetables

Getting children to eat their vegetables can seem like an insurmountable task, but nutrition researchers at The University of Texas at Austin have found one way: school gardens and lessons on using what's grown in them.

4 Feb 2021

New study confirms the effectiveness of LDCT screening in a never-smoker high-risk population

New study confirms the effectiveness of LDCT screening in a never-smoker high-risk population

A study presented today by researchers with the Ministry of Health and Welfare in Taiwan confirmed the effectiveness of low-dose computed tomography (LDCT) screening in a pre-defined, never-smoker, high-risk population.

31 Jan 2021

Chinese spice provides insight into how human brains detect and perceive touch

Chinese spice provides insight into how human brains detect and perceive touch

New insight into how human brains detect and perceive different types of touch, such as fluttery vibrations and steady pressures, has been revealed by UCL scientists with the help of the ancient Chinese cooking ingredient, Szechuan pepper.

28 Jan 2021

School-provided lunches could be a solution to better childhood nutrition

School-provided lunches could be a solution to better childhood nutrition

Packing a lunchbox with fruit, sandwiches, and snacks is common practice for most Australian families. But what if there was another way?

21 Jan 2021

Bacteria responsible for seafood-related stomach upsets can go dormant and "wake up"

Bacteria responsible for seafood-related stomach upsets can go dormant and "wake up"

Scientists have discovered how bacteria commonly responsible for seafood-related stomach upsets can go dormant and then "wake up".

20 Jan 2021

E-cigarettes stress and inflame the lungs, impair key regulatory proteins

E-cigarettes stress and inflame the lungs, impair key regulatory proteins

E-cigarettes stress and inflame the lungs of rats, compromising important regulatory proteins through exposure, according to research recently published in the journal Redox Biology.

18 Jan 2021

Scientists grow insect sex pheromones in transgenic camelina plant for sustainable pest control

Scientists grow insect sex pheromones in transgenic camelina plant for sustainable pest control

The camelina plant, a source of cooking oil for centuries, is on its way toward revolutionizing pest control in agriculture.

15 Jan 2021

COVID-19 pandemic negatively impacts eating behaviors

COVID-19 pandemic negatively impacts eating behaviors

Researchers in Germany and Belgium have conducted a survey demonstrating some of the adverse effects the coronavirus disease 2019 (COVID-19) pandemic has had on people’s eating habits.

14 Jan 2021

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