Metabolic Disorders News and Research

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Diets rich in fiber, plant protein, and unsaturated fat may beneficially modulate the gut microbiota involved in weight loss

Researchers evaluated the impact of diet patterns on the gut microbiome among obese individuals.

13 Jun 2023

The phenolic composition, antioxidant capacity, and other functional properties of fresh and dried figs

Researchers explored the phytochemical contents and health benefits of consuming figs.

6 Jun 2023

Obesity increases the chances of developing mental disorders for all age groups

Being obese significantly increases the chances of also developing mental disorders. This applies to all age groups, with women at higher risk than men for most diseases, as a recent study of the Complexity Science Hub and the Medical University of Vienna shows.

30 May 2023

Using ex vivo gene therapy to fight obesity and diabetes in mice

A scientific team from the University of Barcelona and the CIBERobn has designed a strategy to fight obesity and diabetes in mice through ex vivo gene therapy which consists of implanting cells that have been manipulated and transformed in order to treat a disease.

30 May 2023

Study identifies a novel druggable signaling molecule involved in obesity and diabetes

More than 40% of Americans are considered obese, and the trend continues to grow. The treatments or preventive options for obesity and obesity-associated diseases are limited.

26 May 2023

Innovative magnetic muscle therapy could reverse decline in functional mobility, loss of muscle strength in older adults

A decline in functional mobility, loss of muscle strength and an increase in body fats are often associated with aging.

23 May 2023

Going nuts for heart health: Mixed nuts consumption shows promising effects on cardiovascular risk factors

Researchers investigated the effect of daily consumption of mixed nuts on cardiovascular disease biomarkers in overweight and obese adults.

18 May 2023

Experts urge increased attention to the threat of climate change and pollution on children's health

Study explores the impact of climate change and environmental chemicals on children's health.

9 May 2023

New technique generates highest-resolution maps of the 3D genome

Much of the human genome is made of regulatory regions that control which genes are expressed at a given time within a cell.

8 May 2023

Study uncovers a crucial player for enhancing lipid oxidation

Overweight and obesity pose significant health risks, including an increased likelihood of developing diabetes, cardiovascular disease, and cancer.

8 May 2023

The impact of living in a ‘food desert’ on metabolic health during pregnancy

Research paper investigates the relationship between socioeconomic status (SES), food desert severity, and metabolic health during pregnancy. The study found that lower SES predicted higher food desert severity, which in turn predicted higher percent adiposity during the second trimester of pregnancy.

7 May 2023

Diet has a much stronger impact on intestinal microbiota than defensins

Researchers at Umeå University, Sweden, have found that among the many factors that shape the intestinal microbiota composition, diet has a much stronger impact than defensins, which are intestinal defence molecules produced by the body.

3 May 2023

Asian population health study finds link between visceral fat and poorer cognitive performance

Scientists from the Lee Kong Chian School of Medicine (LKCMedicine) at Nanyang Technological University, Singapore (NTU Singapore) have found that Asians with an excess amount of visceral fat tend to have a poorer ability to think, learn, and remember.

3 May 2023

New magnetic resonance imaging approach for mapping brain glucose metabolism

Metabolic disorders play a central role in many common conditions, including Alzheimer's, depression, diabetes and cancer, which call for reliable as well as non-invasive diagnostic procedures.

28 Apr 2023

Climate change linked to changes in gut microbiota and aging process

Research paper explores the relationship between aging, gut microbiota, and climate change. It discusses how climate change can affect the composition of gut microbiota, which in turn can impact the aging process.

26 Apr 2023

Is there an association between the consumption of ultra-processed food and adverse microbiota-gut-brain axis implications?

Researchers reviewed the impact of ultra-processed foods (UPFs) on the microbiota-gut-brain axis.

25 Apr 2023

Researchers receive $4.1 million grant to identify factors linked to high rates of type 2 diabetes in children

Type 2 diabetes (T2D) is surging among U.S. children. The number of youths under 20 years old living with the disease has nearly doubled between 2001 and 2017, and yet—aside from increases in childhood obesity—the reasons for this disturbing increase are not clear.

18 Apr 2023

Alzheimer's risk patients may benefit from Mediterranean keto diet, study shows gut microbiome changes

In a recent study published in the Journal of the Alzheimer's Association (AA), researchers examined the effects of a low-carbohydrate-modified Mediterranean ketogenic diet (MMKD) on the gut microbiome and metabolome of patients at risk for Alzheimer's disease (AD).

9 Apr 2023

Mediterranean diet and the modulation of mitochondrial function

Researchers reviewed the current knowledge related to the Mediterranean diet (MedDiet) and the role of mitochondria concerning health outcomes.

7 Apr 2023

UCI biologists discover how to ward off harmful effects caused by a high-fat diet

Eating lots of fats increases the risk of metabolic disorders, but the mechanisms behind the problem have not been well understood.

5 Apr 2023