Breakfast News and Research

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First Edition: July 2, 2014

Today's early morning highlights from the major news organizations, including reports about a new audit's findings that the health law's online insurance marketplaces did not adequately screen applicants seeking subsidies.

2 Jul 2014

Canola bread diet experiences reduction in blood glucose levels and LDL cholesterol

Canola is Canada's oil and new research from St. Michael's Hospital suggests it should also be one of the oils of choice for people with Type 2 diabetes.

16 Jun 2014

Bionic pancreas device controls blood sugar in patients with type 1 diabetes

The latest version of a bionic pancreas device has been successfully tested in two five-day clinical trials - one in adults, the other in adolescents - that imposed minimal restrictions on patient activities.

16 Jun 2014

Instant oatmeal provides greater satiety than equal calories of ready-to-eat oat cereal

New research published in the Nutrition Journal reveals that calorie-for-calorie, even a serving of instant oatmeal is more filling than a ready-to-eat (RTE), oat-based cereal.

11 Jun 2014

Study examines impact of switching breakfast eating habits on weight loss

Breakfast is often said to be the most important meal of the day. Nutritionists regularly suggest it be eaten each morning for many health benefits, including weight loss and weight maintenance.

5 Jun 2014

Yacon syrup promotes weight loss, boosts metabolism

Today, Quality Encapsulations the creators of Quality Encapsulations Pure Yacon Syrup announced that they have received hundreds of positive reviews currently on their Amazon product page.

4 Jun 2014

Viewpoints: GOP needs to refine its message on health law; battle over school lunches

It was supposed to be so easy this election year for Republican congressional candidates. All they would have to do was shout "repeal Obamacare!" and make a crack about government doctors and broken websites, and they could coast into office on a wave of public fury. ... But it has not quite worked out that way. ... That sentiment conflicts with the Republican playbook, which party leaders are suddenly trying to rewrite. The result has been an incoherent mishmash of positions, as candidates try to straddle a widening gap between blind hatred of health reform and the public's growing recognition that much of it is working (6/1).

3 Jun 2014

Viewpoints: Michelle Obama and school lunches; more about the VA health system 'scandal'; context and caution on Medicare's physician data release

When we began our Let's Move! initiative four years ago, we set one simple but ambitious goal: to end the epidemic of childhood obesity in a generation so that kids born today will grow up healthy.

30 May 2014

States appear to be sticking to health exchange choices

Modern Healthcare reports that states -- whether they elected to run their own insurance marketplaces or use healthcare.gov -- appear to be staying the course in terms of the health law's exchanges.

21 May 2014

Obama official: Make health IT real for people to speed adoption

Elsewhere, only four hospitals are enrolled in stage 2 of "meaningful use" -- where they are paid for using electronic health records, and concierge medical services expand.

8 May 2014

Consumption of sports and energy drinks among adolescents associated with unhealthy behaviors

Weekly consumption of sports drinks and energy drinks among adolescents is significantly associated with higher consumption of other sugar-sweetened beverages, cigarette smoking, and screen media use, according to a study conducted by researchers from the University of Minnesota and Duke University.

6 May 2014

SCCA launches mobile app to help people adopt healthier habits that can reduce risk of cancer

According to the American Cancer Society, 50 percent of cancer is completely preventable and about 90 percent is curable if detected early.

6 May 2014

Controlling glucose in the blood may decrease individuals' diabetes risk over time

In healthy individuals, the amount of glucose, or sugar, in the blood increases after eating. When glucose increases, levels of insulin increase to carry the glucose to the rest of the body. Previous research has shown that extreme increases in glucose and insulin in the blood can lead to poor glucose control and increase an individual's risk of developing diabetes over time. Now, a University of Missouri researcher has found that when women consumed high-protein breakfasts, they maintained better glucose and insulin control than they did with lower-protein or no-protein meals.

29 Apr 2014

Higher-protein breakfast provides better appetite and glucose control

Many consumers are aware they should make protein a priority at breakfast, but it may be equally important for them to choose an optimal amount of protein to maximize its benefits, suggests new research presented at the American Society for Nutrition's Experimental Biology conference this week.

29 Apr 2014

State highlights: Tenn. may send addicted moms to jail; Hawaii autism coverage; Florida medical marijuana

Pregnant women addicted to illegal narcotics or prescription pain pills could soon be jailed in Tennessee under a bill awaiting the governor's signature.

23 Apr 2014

Johns Hopkins scientists find a way to prevent atherosclerosis

Working with mice and rabbits, Johns Hopkins scientists have found a way to block abnormal cholesterol production, transport and breakdown, successfully preventing the development of atherosclerosis, the main cause of heart attacks and strokes and the number-one cause of death among humans. The condition develops when fat builds inside blood vessels over time and renders them stiff, narrowed and hardened, greatly reducing their ability to feed oxygen-rich blood to the heart muscle and the brain.

23 Apr 2014

Breakfast News and Research

First Edition: July 2, 2014

Canola bread diet experiences reduction in blood glucose levels and LDL cholesterol

Bionic pancreas device controls blood sugar in patients with type 1 diabetes

Instant oatmeal provides greater satiety than equal calories of ready-to-eat oat cereal

Study examines impact of switching breakfast eating habits on weight loss

Yacon syrup promotes weight loss, boosts metabolism

Viewpoints: GOP needs to refine its message on health law; battle over school lunches

Viewpoints: Michelle Obama and school lunches; more about the VA health system 'scandal'; context and caution on Medicare's physician data release

States appear to be sticking to health exchange choices

Obama official: Make health IT real for people to speed adoption

Consumption of sports and energy drinks among adolescents associated with unhealthy behaviors

SCCA launches mobile app to help people adopt healthier habits that can reduce risk of cancer

Controlling glucose in the blood may decrease individuals' diabetes risk over time

Higher-protein breakfast provides better appetite and glucose control

State highlights: Tenn. may send addicted moms to jail; Hawaii autism coverage; Florida medical marijuana

Johns Hopkins scientists find a way to prevent atherosclerosis

Viewpoints: A 'misguided' debate; trying to figure out who's uninsured; the safety net for the middle class

Jindal offers alternative to health law

Oats Nutrition and Technology: A comprehensive textbook from Quaker

NxStage Medical receives American Red Cross Northeast Chapter's Workplace Hero Award

Advancing Intracellular Delivery with LumiPore®

How ELRIG Is Helping Mid-Career Scientists Navigate Leadership, Career Change and Redundancy

The role of UV-Vis in biopharma QC

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