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Gut dysbiosis and sepsis susceptibility among pregnant women

Researchers describe the role of gut dysbiosis during pregnancy in promoting excessive macrophage pyroptosis, which increases vulnerability to sepsis.

19 Feb 2023

Replacing meat with Quorn's mycoprotein reduces cancer-causing chemicals in the intestines

Researchers from Northumbria University have found that swapping red and processed meat for Quorn's mycoprotein, a fungi-based meat alternative, leads to a significant reduction in intestinal genotoxins - which can cause bowel cancer - and increases healthy gut bacteria.

17 Feb 2023

Changing dietary fiber structure promotes healthy gut bacteria and reduces gas formation

Changing the structure of a dietary fiber commonly found in a range of food products has been found to promote healthy gut bacteria and reduce gas formation, a finding that could help people with intolerances to fiber and irritable bowel conditions.

16 Feb 2023

A new trial to assess if butyrate can prevent colon cancer

Researchers discuss a new clinical trial that will determine the efficacy of butyrate administration in preventing colon cancer.

16 Feb 2023

High doses of cannabidiol may increase the effects of THC in edible cannabis products

Contrary to some common claims, a study led by Johns Hopkins Medicine researchers found that relatively high doses of cannabidiol (CBD) may increase the adverse effects of delta-9-tetrahydrocannabinol (THC), the main active ingredient in cannabis that can cause a mood alteration or a "high" sensation.

13 Feb 2023

Active compound in Lion’s Mane mushroom improves nerve growth and memory

Scientists report that the active compound from an edible mushroom, Hericium erinaceus, can enhance nerve growth and boost memory.

13 Feb 2023

Study highlights the emergence of S. cerevisiae as an opportunistic fungal pathogen in immunosuppressed patients presenting several severe comorbidities

Researchers from Brazil presented a fatal case of a patient developing Saccharomyces cerevisiae infection and succumbing to septic shock after contracting and recovering from a SARS-CoV-2 infection.

7 Feb 2023

Decisions by CVS and Optum panicked thousands of their sickest patients

The fear started when a few patients saw their nurses and dietitians posting job searches on LinkedIn.

7 Feb 2023

New Cochrane review: Taking vitamin D supplements does not reduce the risk of asthma attacks

Taking vitamin D supplements does not reduce the risk of asthma attacks in children or adults, according to an updated Cochrane review.

6 Feb 2023

What do gut microbiota have to do with Alzheimer's and dementia?

Researchers explore the preventive and therapeutic potential of gut microbiome modulation in the treatment of Alzheimer’s disease.

6 Feb 2023

Multispecies cluster of SARS-CoV-2 infections associated with an infected African lion

A recent paper described, for the first time, the transmission of this virus from an animal in a zoo to zoo employees.

2 Feb 2023

Trial shows the benefit of using a celery seed-derived medication after clot treatment in stroke patients

People who had an ischemic (clot-caused) stroke and were treated with a clot-busting medication and/or mechanical clot removal and also received butylphthalide, a medication initially compounded from celery seed, experienced milder neurological symptoms with better functioning at three months after the stroke, compared to stroke patients who had their clots treated but received a placebo medication, according to preliminary research to be presented at the American Stroke Association's International Stroke Conference 2023.

2 Feb 2023

Supplements News and Research

Gut dysbiosis and sepsis susceptibility among pregnant women

Replacing meat with Quorn's mycoprotein reduces cancer-causing chemicals in the intestines

Changing dietary fiber structure promotes healthy gut bacteria and reduces gas formation

A new trial to assess if butyrate can prevent colon cancer

High doses of cannabidiol may increase the effects of THC in edible cannabis products

Active compound in Lion’s Mane mushroom improves nerve growth and memory

Study highlights the emergence of S. cerevisiae as an opportunistic fungal pathogen in immunosuppressed patients presenting several severe comorbidities

Decisions by CVS and Optum panicked thousands of their sickest patients

New Cochrane review: Taking vitamin D supplements does not reduce the risk of asthma attacks

What do gut microbiota have to do with Alzheimer's and dementia?

Multispecies cluster of SARS-CoV-2 infections associated with an infected African lion

Trial shows the benefit of using a celery seed-derived medication after clot treatment in stroke patients

Researchers solve an 80-year-old medical mystery that causes kidney damage in children

Altered amino acid metabolism could contribute to diabetes-associated peripheral neuropathy

Unfavorable healthcare experiences may increase the likelihood of caregivers to self-medicate

Holistic care approach provided by family medicine could help people with post-COVID symptoms

As US bumps against debt ceiling, Medicare becomes a bargaining chip

Researchers uncover the secret to the health benefits of brown rice

What is the association between nitrite and nitrate exposure and type 2 diabetes?

Overweight people have a different vitamin D metabolism

Event guide: 4th Extra-Hepatic Lipid-Based Nanoparticles Delivery Summit eBook

Evaluating new approaches for rare disease genomics

Expanding access to NMR with the Fourier 80 Duo

Advancing Intracellular Delivery with LumiPore®

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