Lipoprotein News and Research

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A lipoprotein is a biochemical assembly that contains both proteins and lipids. The lipids or their derivatives may be covalently or non-covalently bound to the proteins.
May issues of AGA's journals highlight important research updates on liver disease

May issues of AGA's journals highlight important research updates on liver disease

Nanomedicine strategy can help reduce heart attacks, strokes

Nanomedicine strategy can help reduce heart attacks, strokes

CVD risk assessment still important in severely obese adolescents

CVD risk assessment still important in severely obese adolescents

Prolonged insulin therapy often unnecessary in children with Type 2 diabetes

Prolonged insulin therapy often unnecessary in children with Type 2 diabetes

Investigational S-equol nutritional supplement may alleviate certain menopause symptoms

Investigational S-equol nutritional supplement may alleviate certain menopause symptoms

Amgen seeks marketing approval of Repatha (evolocumab) in Japan for treatment of high cholesterol

Amgen seeks marketing approval of Repatha (evolocumab) in Japan for treatment of high cholesterol

Researchers gain new insights into molecular mechanisms affected by weight gain

Researchers gain new insights into molecular mechanisms affected by weight gain

Type 2 diabetes less common in patients with familial hypercholesterolemia

Type 2 diabetes less common in patients with familial hypercholesterolemia

Eli Lilly accepts committee recommendation to extend evacetrapib Phase 3 trial

Eli Lilly accepts committee recommendation to extend evacetrapib Phase 3 trial

Study shows that plant-based vegan diet may lower heart disease risk in obese children

Study shows that plant-based vegan diet may lower heart disease risk in obese children

PE/GHTN linked to higher frequency of cardiovascular and metabolic abnormalities

PE/GHTN linked to higher frequency of cardiovascular and metabolic abnormalities

Corn oil has greater effects on blood cholesterol than extra virgin olive oil

Corn oil has greater effects on blood cholesterol than extra virgin olive oil

Study reveals how the brain can use fatty acids to control liver lipid production

Study reveals how the brain can use fatty acids to control liver lipid production

Two new ODYSSEY trials meet primary efficacy endpoints

Two new ODYSSEY trials meet primary efficacy endpoints

Study: Low glycemic diet does not improve insulin sensitivity or cardiovascular risk factors

Study: Low glycemic diet does not improve insulin sensitivity or cardiovascular risk factors

Children who skip meals more likely to have excess body fat, increased cardiometabolic risk

Children who skip meals more likely to have excess body fat, increased cardiometabolic risk

Research finding could lead to development of effective vaccines against microbial infections

Research finding could lead to development of effective vaccines against microbial infections

Study explores association between statin use and cataracts

Study explores association between statin use and cataracts

Presence of certain proteins in HDL can lead to cardiovascular risk

Presence of certain proteins in HDL can lead to cardiovascular risk

Cholesterol efflux appears to be superior indicator of cardiovascular risk

Cholesterol efflux appears to be superior indicator of cardiovascular risk

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