Coffee News and Research

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Caffeinated coffee boosts blood GCSF levels, protects against Alzheimer's

A yet unidentified component of coffee interacts with the beverage's caffeine, which could be a surprising reason why daily coffee intake protects against Alzheimer's disease.

22 Jun 2011

Study finds link between energy drink consumption and substance use among musicians

Frequent use of energy drinks is associated with binge drinking, alcohol-related social problems and misuse of prescription drugs among musicians, according to researchers at the University at Buffalo's Research Institute on Addictions.

21 Jun 2011

Researchers find potentially dangerous fungus in common household appliances

A potentially pathogenic fungus has found a home living in extreme conditions in some of the most common household appliances, researchers have found. A new paper published in the British Mycological Society journal, Fungal Biology, published by Elsevier, shows that these sites make perfect habitats for extremotolerant fungi.

21 Jun 2011

Teenage soda consumption survey

According to a latest report from the Center for Disease Control (CDC), one fourth or 24% of students drank soda, down from 29% in 2009. The study was a part of the survey termed Analysis of the National Youth Physical Activity and Nutrition Study (NYPANS) conducted by CDC.

19 Jun 2011

Too much coffee can make you hear things: Study

According to a new study as much as five cups of coffee a day could be enough to make a person develop hearing hallucinations.

13 Jun 2011

NTP releases 'Report on Carcinogens'

Today, The National Toxicology Program released its Report on Carcinogens, which included the substance styrene. The following statement on the safety of foodservice packaging products made from polystyrene can be attributed to Cal Dooley, CEO of the American Chemistry Council.

13 Jun 2011

Scientists discover four different bacteria that can live on caffeine

As it turns out, humans aren't the only organisms that turn to caffeine for a pick-me-up. University of Iowa scientists have identified four different bacteria that actually can live on caffeine.

8 Jun 2011

Hepatitis C patients with chronic liver disease may benefit from drinking coffee during treatment

Advanced hepatitis C patients with chronic liver disease may benefit from drinking coffee during treatment, according to a new study in Gastroenterology, the official journal of the American Gastroenterological Association (AGA) Institute.

8 Jun 2011

Scientists discover new compound that inhibits bitterness

Although bitterness can sometimes be desirable - such as in the taste of coffee or chocolate - more often bitter taste causes rejection that can interfere with food selection, nutrition and therapeutic compliance. This is especially true for children. Now, scientists from the Monell Center and Integral Molecular describe the discovery of a compound that inhibits bitterness by acting directly on a subset of bitter taste receptors.

3 Jun 2011

Cell phones and cancer – link established

In its latest announcement the World Health Organization (WHO) said that radiation from cell phones can possibly cause cancer. According to the WHO's International Agency for Research on Cancer (IARC), radiofrequency electromagnetic fields have been classified as possibly carcinogenic to humans (group 2B) on the basis of an increased risk for glioma that some studies have associated with the use of wireless phones.

1 Jun 2011

Lifestyle modifications help control blood pressure levels: More evidence

Evidence continues to build that lifestyle modifications help control blood pressure (BP) levels. Data evaluating the consumption of coffee and alcohol and the impact of low fitness levels will be presented at the American Society of Hypertension, Inc.'s 26th Annual Scientific Meeting and Exposition (ASH 2011) and will be featured in the May 22 ASH press briefing.

23 May 2011

Coffee reduces prostate cancer risk

In the 20-year study of almost 50,000 men, researchers noted that those who drank at least six cups a day were 20 per cent less likely to get prostate cancer than those who never took coffee. Strikingly, they were 60 per cent less likely than the non-coffee drinkers to die of the disease. The researchers also say that decaffeinated coffee is just as effective.

17 May 2011

Coffee provides protections from a type of breast cancer: Study

For the study they compared coffee consumption in postmenopausal women with breast cancer and women of the same age without cancer, they found those who drank five or more cups of java a day showed a 0.43 times lower risk of estrogen-receptor negative cancers. Around one in four women diagnosed with breast cancer will have estrogen-receptor negative breast cancer, which is often resilient to drug treatment and requires intensive chemotherapy.

12 May 2011

New risk factors that may trigger stroke: Sex, coffee and anger

According to a new study people who have a Brain Aneurysm may be at a higher risk of stroke while drinking coffee, having sex or even getting angry. Although the risk is extremely small, people who have aneurysms should be careful, said Dr Sahil Parikh, assistant professor of medicine at University Hospitals Case Medical Centre in Cleveland. “For those patients who do have aneurysms, it would be advisable to avoid those behaviours,” said Parikh, who’s familiar with the study findings.

11 May 2011

Coffee consumption can reduce risk of ER-negative breast cancer in women

Recently published research shows that coffee drinkers enjoy not only the taste of their coffee but also a reduced risk of cancer with their cuppa. More detailed research published today in BioMed Central's open access journal Breast Cancer Research shows that drinking coffee specifically reduces the risk of antiestrogen-resistant estrogen-receptor-negative breast cancer.

11 May 2011

Burning mouth syndrome affects menopausal women seven times more often than men

Most people can relate to the uncomfortable feeling that occurs after scalding their mouth on hot soup or coffee. It's a relief when that burnt feeling subsides after several days. But imagine experiencing that burning sensation all day, every day.

7 May 2011

Researchers identify eight main triggers that appear to increase risk of brain aneurysm

From drinking coffee to having sex to blowing your nose, you could temporarily raise your risk of rupturing a brain aneurysm — and suffering a stroke, according to a study published in Stroke: Journal of the American Heart Association.

6 May 2011

Exercise, sex, coffee and even nose blowing may raise risk of stroke: Study

According to researchers in the Netherlands, coffee, sex and nose blowing could increase the risk of a type of stroke. The study on 250 patients identified eight risk factors linked to bleeding on the brain. These factors all increase blood pressure which could result in blood vessels bursting, according to research published in the journal Stroke.

5 May 2011

Living conditions, sanitation and community organization play a key role in child malnutrition

Giving poor families land on which to grow crops has been shown to improve child nutrition. New research also shows that giving families non-agricultural land and better housing also is beneficial for children's growth and nutrition.

2 May 2011

CJPS Medical Systems releases its newest VitalPoint software

CJPS Medical Systems announces today that it has released its newest VitalPoint software which is compliant to HL7. This announcement comes as the ATA, the largest international tradeshow focused exclusively on telemedicine, telehealth, and remote medical technologies, takes place on May 1st-3rd, 2011 in Tampa, Florida.

30 Apr 2011