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Plant-based meals are heart-healthy, popular with students

Vegan school lunches contain triple the amount of heart-healthy fiber found in standard entrées, according to a new case study published in The Journal of Child Nutrition & Management. Fiber is an important nutrient that not only aids heart health, but also boosts digestion, weight loss, and cancer prevention.

4 Nov 2019

Sesame allergy is common among children with other food allergies

Investigators at the National Institutes of Health have found that sesame allergy is common among children with other food allergies, occurring in an estimated 17% of this population.

4 Nov 2019

Single vaping episode of cannabis could yield positive results in urine drug tests

In a study of six adults, Johns Hopkins Medicine researchers report evidence that a single vaping episode of cannabis that is similar in chemical composition to that found in legal hemp products could possibly result in positive results on urine drug screening tests commonly used by many employers and criminal justice or school systems.

From Johns Hopkins Medicine 4 Nov 2019

Omega-3 fats have little or no effect on anxiety, depression

Omega-3 fats have little or no effect on anxiety and depression according to new research from the University of East Anglia.

4 Nov 2019

Study offers better understanding of smoking among urban emergency department patients

A new study from the Prevention Research Center of the Pacific Institute for Research and Evaluation offers a more in-depth understanding of smoking among patients in an urban emergency department.

4 Nov 2019

Agri-Neo introduces first-ever technology to eliminate harmful pathogens in flour

Agri-Neo is introducing Neo-Temper, the first-ever organic, non-thermal food safety technology that eliminates harmful pathogens in flour.

4 Nov 2019

A type of gut bacteria may increase risk of bowel cancer

People with a certain type of bacteria in their guts may be more likely to develop bowel cancer.

4 Nov 2019

Return to sender: A single undeliverable letter can mean losing Medicaid

Forty-two boxes of returned mail lined a wall of the El Paso County Department of Human Services office on a recent fall morning. There used to be three times as many.

4 Nov 2019

Certain gut bacteria can increase the risk of bowel cancer, shows study

People who have a certain type of bacteria in their guts may be at greater risk of developing bowel cancer.

3 Nov 2019

Otago researchers join vaccine research project to tackle Salmonella bloodstream infections in Africa

A team of University of Otago researchers is part of a major new international vaccine research project to help tackle devastating Salmonella bloodstream infections which are killing thousands of people in sub-Saharan Africa each year.

1 Nov 2019

New technology developed to more quickly detect and trace foodborne disease

University of Massachusetts Amherst food scientist Matthew Moore has received two grants from the USDA to apply new technology in an effort to more quickly detect and trace foodborne disease caused by noroviruses and bacteria.

1 Nov 2019

Probiotics could potentially stave off common bacterial hive infestation

Probiotics, beneficial microorganisms best known for promoting gut health in humans, are now being used by Western University and Lawson Health Research Institute scientists to save honey bee colonies from collapse.

1 Nov 2019

Three-drug combination improves lung function, reduces symptoms in CF patients

A phase three clinical trial that UT Southwestern participated in determined that a three-drug combination improved lung function and reduced symptoms in cystic fibrosis patients who have a single copy of the most common genetic mutation for the disease.

31 Oct 2019

NJIT biologist explores ant colonies to better understand human mass migrations

Can ants help predict the complex dynamics of future humanitarian crises, such as when and where large populations might move during disease outbreaks or armed conflicts?

31 Oct 2019

Varied diets may be the cause for differences in human and non-human primate saliva

The study, published recently in Molecular Biology and Evolution, describes the discovery that human saliva is much more watery than the saliva of chimpanzees and gorillas.

31 Oct 2019

Fast food calorie menu labeling reduces calorie intake slightly

When every dish and beverage on a typical fast food joint menu shows the calories it contains, people immediately tend to buy food with less calories, on average, than if they don’t have calorie labels, says a study published on October 31, 2019, in the British Medical Journal.

31 Oct 2019

Common things you need to know about pancreatitis

The pancreas is an important part of the digestive system that converts the food we eat into fuel for the body's cells. Responsible for two main functions, the pancreas helps digestion and regulates blood sugar. However, the pancreas can become inflamed, which causes pancreatitis to occur.

31 Oct 2019

Traumatic brain injury patient lives to tell the tale

John Kaczmarczyk's wife, Noelle, and their son, Dylan, were at home when they heard a thud. They went to investigate the sound and found the alarming cause. John, 58, was unconscious on the floor at the bottom of a flight of stairs with shattered glass around him.

31 Oct 2019

Doctors report first death from fecal microbiota transplant

Details of an investigational study have emerged after a man died following a fecal microbiate transplant. The events prompted the FDA to set new safety guidelines for the practice.

31 Oct 2019

Creating ‘green’ antibiotics from the waste products of Greek yogurt

The modern biomedical industry requires new approaches to the production of antimicrobials. The use of by-products from the food industry could represent a new and interesting development in the field of antibiotic production.

31 Oct 2019