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Hidden reports masked the scope of widespread harm from faulty heart device

Faced with the possibility that a bout of abnormal heartbeats could end his life, in 2006, Dr. Marc Sicklick had a small device implanted in his chest that would shock it back into rhythm.

21 May 2019

Diabetes UK, Kent and Medway STP launch new tool to increase referrals to diabetes education courses

A new tool designed to help healthcare professionals boost referrals to structured education courses for people with diabetes is being announced by Diabetes UK and Kent and Medway STP today, 21st May 2019.

21 May 2019

Ultra-processed diet increases calorie consumption and weight gain

Experts have long suspected that increased consumption of processed foods over the past 50 years has been a primary driver of the obesity epidemic.

21 May 2019

Honey from strawberry trees stops cell proliferation in colon cancer lines

Spanish and Italian researchers have proven that when honey from strawberry trees, a product typical of Mediterranean areas, is added to colon cancer cells grown in the laboratory, cell proliferation is stopped.

21 May 2019

Coffee helps develop healthy gut microbes and aids bowel movements

There has been anecdotal evidence that coffee drinkers swear by their morning cup for normal morning bowel movements. A new study from researchers in Texas has shown that coffee indeed helps in bowel movements and also improves the gut microbe population.

20 May 2019

Archaeological evidence shows anatomically modern humans were roasting and eating plant starches

New discoveries made at the Klasies River Cave in South Africa's southern Cape, where charred food remains from hearths were found, provide the first archaeological evidence that anatomically modern humans were roasting and eating plant starches, such as those from tubers and rhizomes, as early as 120,000 years ago.

20 May 2019

Researchers examine effects of prediabetes on cardiac risk of patients with CAD

Prediabetes, the precursor stage before type 2 diabetes, does not increase the cardiac risk of patients with coronary artery disease.

20 May 2019

New drug could alleviate symptoms of rare musculoskeletal condition

A new study shows a drug developed in conjunction with investigators at Indiana University School of Medicine to alleviate symptoms of a rare musculoskeletal condition is significantly more effective than conventional therapies.

20 May 2019

IU researchers develop electroceutical dressing to disrupt bacterial biofilms

Researchers at Indiana University School of Medicine have found a way to charge up the fight against bacterial infections using electricity.

20 May 2019

Broccoli contains an ingredient that could target the "Achilles’ heel" of cancers

A new study from the Beth Israel Deaconess Medical Center has come up with a new study that reveals that broccoli, Brussels sprouts, kale, cauliflower, cabbage and collard greens contain a substance that could inactivate a vital gene that plays a role in cancers.

19 May 2019

Ultra-Processed foods delay satiety, increase food intake and weight gain

Eating highly processed foods could be associated with weight gain finds a new study. The study was published in the latest issue of Cell Metabolism and is titled, “Ultra-Processed Diets Cause Excess Calorie Intake and Weight Gain: An Inpatient Randomized Controlled Trial of Ad Libitum Food Intake.”

19 May 2019

BMC develops EHR-based screener to address patients' unmet social needs

Boston Medical Center has implemented a social determinants of health screener for primary care patients in order to better identify and address patients' unmet social needs.

18 May 2019

Gut microbiome diversity can be explained by dietary habits and evolution history

What determines the composition of microorganisms in the digestive tract of animals? A large study by the Vienna University of Technology and the Karl Landsteiner University Krems together with the MPI Tübingen has now gone into this puzzle.

17 May 2019

New type of insulin could prevent hypoglycemia in diabetics

Researchers at the UCLA Samueli School of Engineering have created a new type of insulin that could prevent hypoglycemic episodes among people who use the hormone to manage their diabetes.

17 May 2019

Study: In the prehistoric age, for thousands of years there were no social differences in food consumption

Biochemical analysis of human remains has become a key feature in our understanding of past peoples. Ancient DNA and Stable Isotope Analysis are now considered primary sources of information in the study of the geographic mobility of populations, their genetic affinities, and their diet.

17 May 2019