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Technology effectively detects harsh side effect of breast cancer treatment

Some 20 percent of breast cancer survivors will suffer from lymphedema, a potentially severe side effect of treatment that makes arms swell with lymph. The disease is often overlooked, but commercially available app-based technology now makes early detection easier, allowing for proactive treatment.

16 Mar 2020

Instagram can provide motivation to exercise

Exercising can be a chore. We know it's good for us, and we may do it, but it's not always fun.

16 Mar 2020

Children who sleep fewer hours more often develop psychiatric symptoms

There are plenty of good reasons to make sure children get enough sleep, but their parents' evening peace is nowhere near the most important one.

16 Mar 2020

New, rubber-like material could act as replacement for human tissue

Researchers from Chalmers University of Technology, Sweden, have created a new, rubber-like material with a unique set of properties, which could act as a replacement for human tissue in medical procedures.

16 Mar 2020

COVID-19 is not transmitted from pregnant mothers to babies, study suggests

Finally, some good news has emerged about the novel coronavirus that has spread to about 50 countries across the world.

16 Mar 2020

Bacteria multiply and grow into biofilms like settlers form cities

Microbiologists have long adopted the language of human settlement to describe how bacteria live and grow: They "invade" and "colonize." Relations dwelling in close proximity are "colonies."

13 Mar 2020

UC Riverside biochemist and Atomwise form new joint venture

Over the past few years, biochemist John Jefferson Perry at the University of California, Riverside, has collaborated on a number of projects with Atomwise Inc., a company that uses artificial intelligence, or AI, for drug discovery.

13 Mar 2020

Lower-salt processed turkey wins blind sensory test over full-salt option

University of Massachusetts Amherst food scientists produced a lower-salt processed turkey that consumers in a blind sensory test preferred to a full-salt version, according to a study published in the international journal LWT-Food Science and Technology.

13 Mar 2020

NCAM2 protein is a vital factor in the formation of cerebral cortex, neuronal morphogenesis

The molecule NCAM2, a glycoprotein from the superfamily of immunoglobulins, is a vital factor in the formation of the cerebral cortex, neuronal morphogenesis and formation of neuronal circuits in the brain, as stated in the new study published in the journal Cerebral Cortex.

13 Mar 2020

Preserving kidney function in patients with diabetic kidney disease

Diabetic kidney disease, which affects between 20 to 40 percent of people with diabetes, is a serious complication that can ultimately lead to end-stage kidney disease--a life-threatening condition that requires either dialysis or kidney transplant.

13 Mar 2020

Swedish pupils and teachers to participate in ‘Get wise on food waste’ project

Can more information result in less food being wasted? Researchers will be investigating this together with pupils and teachers across the whole of Sweden in the ‘Get wise on food waste’ project. To assist them, they will be using an artificial intelligence app and the world’s largest food sustainability database.

13 Mar 2020

DeNovix becomes sponsor at Tufts Launchpad BioLabs

DeNovix Inc.

From DeNovix Inc. 13 Mar 2020

EKF launches FDA CLIA-waived β-ketone and glucose POC analyzer to U.S. market

EKF Diagnostics, the global in vitro diagnostics company, announces a new addition to its Diabetes Care portfolio in the U.

From EKF Diagnostics 13 Mar 2020

DePuy Synthes receives European CE Mark for new BI-MENTUMTM Dual Mobility System

Johnson & Johnson Medical Devices Companies today announces that DePuy Synthes, a leader in the cementless hip implant market, has obtained the European CE Mark on its new BI-MENTUMTM Dual Mobility System for use in patients with a higher risk of dislocation.

From DePuy Synthes 12 Mar 2020