Nutrients News and Research

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An exploration of the nutritional quality of meals at UK government-funded holiday clubs

Researchers explored the nutritional quality of meals at holiday clubs funded by the UK government.

20 Apr 2023

Regular walnut consumption aids in cognitive development and psychological maturation of adolescents

Eating walnuts on a regular basis could benefit the cognitive development of adolescents and contribute to their psychological maturation.

19 Apr 2023

Food taboos can lead to nutrient deficiencies, malnutrition for mothers and unborn children

One in five pregnant women in Ethiopia are deliberating staying under nourished for fear of fetal deformities and giving birth to big babies, public health researchers say.

19 Apr 2023

Ecological and evolutionary implications of the sharing of metabolites between different microbes in the gut microbiome

The researchers provide important insights into the cross-feeding mechanisms of nutrients in the gut microbiome and their impacts on host health.

18 Apr 2023

Eating sardines vs. fish oil supplements: study evaluates the nutritional benefit beyond fatty acids

Researchers compared the impact of consuming sardines versus fish oil supplements.

18 Apr 2023

What are the nutritional outcomes of removing meat or poultry from healthy dietary patterns?

Researchers modeled the effects of removing a meat/poultry serving in healthy dietary patterns.

18 Apr 2023

Study indicates that the planetary health diet increases probiotic-associated bacteria in the gut microbiome

Researchers analyzed whole-genome data from fecal samples of healthy volunteers following three diets

18 Apr 2023

Is there a correlation between acute and chronic red wine intake and health?

Researchers examined the correlations between acute and chronic red wine (RW) intake and health.

18 Apr 2023

Edible mushrooms: the role of antioxidant compounds as potential candidates for neurodegenerative disease prevention and treatment

Researchers evaluated whether edible mushrooms aid in preventing neurodegenerative diseases.

18 Apr 2023

Is there an association between maternal diet and birth weight for gestational age?

Researchers determined the association between maternal diet and infant weight at gestational age.

18 Apr 2023

Light-activated SpyLigation can turn on proteins both inside and outside of living cells

Scientists can now use light to activate protein functions both inside and outside of living cells. The new method, called light-activated SpyLigation, can turn on proteins that are normally off to allow researchers to study and control them in more detail.

18 Apr 2023

Are non-nutritive sweeteners harming your gut microbiota?

This paper discusses the impact of non-nutritive sweeteners (NNS) on the gut microbiota, which is essential in maintaining normal gut physiology and health.

18 Apr 2023

Bedside 'human milk calorie guide' enhances nutrient fortification for preterm infants

This paper describes the development and validation of a bedside color-based tool called the ‘human milk calorie guide’(HMCG) for differentiating low-calorie human milk using commercial human milk analyzers as the gold standard.

18 Apr 2023

Lactobacillus probiotics improve vaginal health in asymptomatic women

This study investigated the effect of administering Lactobacillus probiotics (LBPs) on vaginal dysbiosis in asymptomatic women. The results showed that oral intake of LBPs improved vaginal health in women with high Nugent scores.

17 Apr 2023

Study offers novel insights into reducing adverse effects of antibiotics on the gut microbiome

Antibiotics help to fight bacterial infections, but they can also harm the helpful microbes living in the gut, which can have long-lasting health consequences.

17 Apr 2023

Study reports a decrease in Mediterranean diet adherence during the COVID-19 pandemic

Researchers evaluated changes in individual determinants of adherence to the Mediterranean diet over time.

14 Apr 2023

Study compared the milk composition and nutritional status of omnivore milk donors and vegetarian lactating mothers

Researchers compared the nutritional status composition of omnivorous diet-abiding milk donors and vegetarian/vegan lactating women.

14 Apr 2023

Targeted diets and probiotics can modulate gut microbiota to combat obesity

Researchers explored the regulation of gut microbiota via a two-phase and low-calorie diet among obese persons.

13 Apr 2023

Examining the dietary patterns and physical activity behavior of vegans

Vegans are considered health-conscious both in the public and in their own perception. Researchers at the Center for Public Health have now examined the dietary patterns and physical activity behaviour of vegans and found a discrepancy between appearance and reality in many cases.

13 Apr 2023

The rate of older Californians dying of malnutrition has accelerated

A growing number of California's oldest residents are dying of malnutrition, a yearslong trend that accelerated during the covid pandemic.

13 Apr 2023

Nutrients News and Research

An exploration of the nutritional quality of meals at UK government-funded holiday clubs

Regular walnut consumption aids in cognitive development and psychological maturation of adolescents

Food taboos can lead to nutrient deficiencies, malnutrition for mothers and unborn children

Ecological and evolutionary implications of the sharing of metabolites between different microbes in the gut microbiome

Eating sardines vs. fish oil supplements: study evaluates the nutritional benefit beyond fatty acids

What are the nutritional outcomes of removing meat or poultry from healthy dietary patterns?

Study indicates that the planetary health diet increases probiotic-associated bacteria in the gut microbiome

Is there a correlation between acute and chronic red wine intake and health?

Edible mushrooms: the role of antioxidant compounds as potential candidates for neurodegenerative disease prevention and treatment

Is there an association between maternal diet and birth weight for gestational age?

Light-activated SpyLigation can turn on proteins both inside and outside of living cells

Are non-nutritive sweeteners harming your gut microbiota?

Bedside 'human milk calorie guide' enhances nutrient fortification for preterm infants

Lactobacillus probiotics improve vaginal health in asymptomatic women

Study offers novel insights into reducing adverse effects of antibiotics on the gut microbiome

Study reports a decrease in Mediterranean diet adherence during the COVID-19 pandemic

Study compared the milk composition and nutritional status of omnivore milk donors and vegetarian lactating mothers

Targeted diets and probiotics can modulate gut microbiota to combat obesity

Examining the dietary patterns and physical activity behavior of vegans

The rate of older Californians dying of malnutrition has accelerated

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