Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

New article focuses on integrative health, value-based medicine, and whole systems research

Two decades ago, the popular movement for integrative health practices prompted researchers to advance "whole systems research" (WSR).

19 Mar 2019

Lack of health insurance may increase Aging immigrants’ risk for cardiovascular disease

Aging immigrants' risk for cardiovascular disease may be heightened by their lack of health insurance, particularly among those who recently arrived in the United States, finds a study led by researchers at NYU Rory Meyers College of Nursing.

19 Mar 2019

ACC/AHA guideline for prevention of cardiovascular disease released

The choices we make every day can have a lasting effect on our heart and vascular health. Adopting a heart healthy eating plan, getting more exercise, avoiding tobacco and managing known risk factors are among the key recommendations in the 2019 Primary Prevention of Cardiovascular Disease guideline from the American College of Cardiology and the American Heart Association.

18 Mar 2019

CDC study shows modest improvement in optimal hospital breastfeeding policy

A new study from the CDC showed modest improvement in optimal hospital breastfeeding policy from 2009 to 2015, with more than 2 times as many hospitals having a model breastfeeding policy and increases in early initiation of breastfeeding and limitation of non-breast milk feeds of breastfed infants.

18 Mar 2019

Frequent intake of sugary drinks tied to greater risk of premature death

The more sugar-sweetened beverages people consumed, the greater their risk of premature death--particularly death from cardiovascular disease, and to a lesser extent from cancer, according to a large long-term study of U.S. men and women. The risk of early death linked with drinking SSBs was more pronounced among women.

18 Mar 2019

Sugar-sweetened beverages may be linked with increased risk of cardiovascular mortality

Frequently drinking sugar-sweetened drinks, such as sodas and sports drinks, was associated with an increased risk of death from cardiovascular diseases and, to a lesser extent, cancers, according to new research in the American Heart Association's journal Circulation.

18 Mar 2019

Sobering news for egg lovers: Higher dietary cholesterol linked to heart disease risk

Cancel the cheese omelet. There is sobering news for egg lovers who have been happily gobbling up their favorite breakfast since the 2015-2020 Dietary Guidelines for Americans no longer limited how much dietary cholesterol or how many eggs they could eat.

15 Mar 2019

New research opens possibility of using sperm taken from testicles to overcome infertility

Scientists have found that sperm DNA from the testicles of many infertile men is as good as that of ejaculated sperm of fertile men. This may explain a major cause of male infertility and opens the possibility of using sperm taken directly from the testicles of these men; to overcome their infertility

15 Mar 2019

Routine cardiovascular screenings identify diabetes, high cholesterol in middle school kids

A pilot study of 45 middle school kids shows that more than a third of those screened had abnormal levels of blood sugar or high cholesterol. Two had blood sugar levels in the diabetes range.

15 Mar 2019

Bioactive compounds in mushrooms may fight neurodegeneration in later life

New research suggests that mild cognitive impairment could be prevented in people over the age of 60 by simply eating mushrooms more than twice a week.

15 Mar 2019

Study: More vitamin D may boost memory but too much could lead to slower reaction time

How much vitamin D can boost memory, learning and decision-making in older adults, and how much is too much?

15 Mar 2019

Experts react to Kellogg’s claims about removal of key vitamins, minerals from popular Mexican cereals

Earlier today, the Changing Markets Foundation, SumOfUs, and Proyecto AliMente sent a letter to Kellogg’s CEO Steven Cahillane reacting to the company’s response to a new report which found that over the last five years, the food industry leader had removed key vitamins and minerals from popular cereal brands sold in Mexico.

14 Mar 2019

Study: Canada's Food Guide will help save money but only few are following it

The good news is the new Canada's Food Guide will save a family of four $475 annually on grocery bills, according to a new University of Guelph study.

14 Mar 2019

Green tea lowers obesity, health risks in mice

Green tea cuts obesity and a number of inflammatory biomarkers linked with poor health in a new study.

14 Mar 2019

Free fatty acids in the blood linked with elevated risk of breast cancer in obese women

Scientists at the University of Illinois have found that free fatty acids in the blood appear to boost proliferation and growth of breast cancer cells. The finding could help explain obese women's elevated risk of developing breast cancer after menopause.

14 Mar 2019

Rice University bioscientists reveal danger of vitamin B12 deficiency

Using roundworms, one of Earth's simplest animals, Rice University bioscientists have found the first direct link between a diet with too little vitamin B12 and an increased risk of infection by two potentially deadly pathogens.

14 Mar 2019

Study suggests new approach to ameliorating obesity-associated metabolic abnormalities

The search by scientists to find ways to combat obesity continues. Recently, investigators have been exploring whether they can engage the lymphatic system to help regulate obesity-induced inflammation of fat (adipose) tissue and restore systemic metabolic fitness.

14 Mar 2019

Rat study gives a glimpse into habitat of 'Hobbit' hominin

A study of rat body sizes shifting over time gives a glimpse into the habitat of the mysterious hominin Homo floresiensis -- nicknamed the "Hobbit" due to its diminutive stature.

14 Mar 2019

Avocado seed extract could be potential source for novel anti-inflammatory compounds

An extract from the seeds of avocados exhibited anti-inflammatory properties in a laboratory study, according to Penn State researchers, and it represents a potential source for novel anti-inflammatory compounds that could be developed as a functional food ingredient or pharmaceuticals.

13 Mar 2019

Daily sugar intake in European children is up to three times more than the maximum recommended level

European experts say free sugar intake in children in European countries outstrips the recommended maximum daily intake by up to 3 times and could be causing serious health problems, including contributing to the global obesity epidemic.

13 Mar 2019

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

New article focuses on integrative health, value-based medicine, and whole systems research

Lack of health insurance may increase Aging immigrants’ risk for cardiovascular disease

ACC/AHA guideline for prevention of cardiovascular disease released

CDC study shows modest improvement in optimal hospital breastfeeding policy

Frequent intake of sugary drinks tied to greater risk of premature death

Sugar-sweetened beverages may be linked with increased risk of cardiovascular mortality

Sobering news for egg lovers: Higher dietary cholesterol linked to heart disease risk

New research opens possibility of using sperm taken from testicles to overcome infertility

Routine cardiovascular screenings identify diabetes, high cholesterol in middle school kids

Bioactive compounds in mushrooms may fight neurodegeneration in later life

Study: More vitamin D may boost memory but too much could lead to slower reaction time

Experts react to Kellogg’s claims about removal of key vitamins, minerals from popular Mexican cereals

Study: Canada's Food Guide will help save money but only few are following it

Green tea lowers obesity, health risks in mice

Free fatty acids in the blood linked with elevated risk of breast cancer in obese women

Rice University bioscientists reveal danger of vitamin B12 deficiency

Study suggests new approach to ameliorating obesity-associated metabolic abnormalities

Rat study gives a glimpse into habitat of 'Hobbit' hominin

Avocado seed extract could be potential source for novel anti-inflammatory compounds

Daily sugar intake in European children is up to three times more than the maximum recommended level

News Medical 2025: Healthcare Shifts That Mattered Most eBook

Advancing brain microphysiological systems (bMPS)

PhD researcher at LifeArc

Unveiling Hidden Potential: Organoids for Disease Modeling in Neuroscience Research

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

News Medical 2025: Healthcare Shifts That Mattered Most eBook

Advancing brain microphysiological systems (bMPS)

PhD researcher at LifeArc

Unveiling Hidden Potential: Organoids for Disease Modeling in Neuroscience Research

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