Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Combination of cystic fibrosis drugs found to be safe and effective in children aged 2-5 years

An open label Phase 3 study conducted at Ann & Robert H. Lurie Children's Hospital of Chicago and other centers established that a combination of cystic fibrosis drugs lumacaftor and ivacaftor is safe and effective in children aged 2-5 years, whose disease is caused by two copies of F508del-CFTR gene mutation - the most common and severe form of cystic fibrosis.

25 Jan 2019

New recovery pathway could speed up time to next treatment for pancreatic cancer patients

Pancreaticoduodenectomy, or the Whipple operation, is one of the most complex abdominal surgeries, and is commonly prescribed as a first line of therapy for cancer located within the pancreatic head.

25 Jan 2019

Evolutionary models could reveal what it takes to be a giant shark

In a paper published by Evolution, research led by Swansea University's Dr Catalina Pimiento and co-authored by an international team of scientists from the UK, Europe and the USA examined the biological traits of all sharks and rays before running a series of evolutionary models to seek how gigantism evolved over time.

25 Jan 2019

ASU offers new way to understand diet and exercise in more holistic way

Fitness goals are typically at the forefront of new year's resolutions for many Americans, and a recent study from ASU provides a new way to understand diet and exercise in a more holistic way, and may help us reach those goals.

25 Jan 2019

Positive personality traits may help to reduce risk of developing type 2 diabetes

It has been said that a good personality can help one succeed in life. But can it also guard against disease risk? A new study based on data from the Women's Health Initiative shows that positive personality traits, such as optimism, actually may help to reduce the risk of developing type 2 diabetes.

24 Jan 2019

Research provides new insights into why we crave fatty foods when dieting

Have you ever wondered why we crave the very foods that we try to avoid when dieting? Or wish there was a way to turn off the craving?

24 Jan 2019

Norwegian scientists discover new small molecule drug to treat prostate cancer

Professor Fahri Saatcioglu at University of Oslo's Department of Biosciences (IBV) heads a research group investigating how androgens - male sex hormones - affect the risk of being affected by prostate cancer.

24 Jan 2019

Low-cost changes in hospital canteens could improve healthy eating

Making healthy food easier to access in hospital canteens and food outlets, as well as increasing healthy options and reducing portion sizes, are the most effective ways of encouraging healthcare staff to improve their diets according to a new study from the University of Warwick.

24 Jan 2019

Diets that are more climate-friendly are also healthier, finds study

A new Tulane University study examining the carbon footprint of what more than 16,000 Americans eat in a day has good news for environmentally conscious consumers-- diets that are more climate-friendly are also healthier.

24 Jan 2019

Planet friendly diets are not only good for the environment, but also your health

A study of the diets of more than 16,000 Americans has revealed that low-carbon diets are not only good for the planet, they're also healthier.

24 Jan 2019

Study reveals how staying in shape is crucial for reproductive success of cells

Cells must keep their shape and proportions to successfully reproduce through cell division, finds new research from the Crick and King’s College London.

From The Francis Crick Institute 24 Jan 2019

Zinc deficiency may play critical role in hypertension

Lower-than-normal zinc levels may contribute to high blood pressure (hypertension) by altering the way the kidneys handle sodium. The study is published ahead of print in the American Journal of Physiology--Renal Physiology.

24 Jan 2019

Inadequate access to nutritious food may contribute to obesity, shows study

According to the National Health and Nutrition Examination Survey, over one-third of U.S. adults are obese. At the same time, obesity is the second leading cause of premature death in the North America and Europe.

24 Jan 2019

High-protein rice can help solve global problem across social, cultural, and economic issues

More than 750 million people don't get enough nutrients from their food. More than two-thirds of those people live in places that consume a lot of rice. Can rice bred for extra protein be the answer?

23 Jan 2019

ausEE promotes Australia’s Feeding Tube Awareness Week

ausEE Inc. is promoting Australia’s Feeding Tube Awareness Week which is held nationally 3 – 9 February 2019. There are many reasons why children or adults may require a feeding tube.

23 Jan 2019

Nicotinamide riboside supplementation confers significant physiological benefits to mothers and offspring

ChromaDex Corp. today reported that results of a first-of-a-kind preclinical study on lactation have shown that supplementation with the unique B3 vitamin nicotinamide riboside confers significant and enduring physiological benefits to mothers and offspring.

23 Jan 2019

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Combination of cystic fibrosis drugs found to be safe and effective in children aged 2-5 years

New recovery pathway could speed up time to next treatment for pancreatic cancer patients

Evolutionary models could reveal what it takes to be a giant shark

ASU offers new way to understand diet and exercise in more holistic way

Positive personality traits may help to reduce risk of developing type 2 diabetes

Research provides new insights into why we crave fatty foods when dieting

Norwegian scientists discover new small molecule drug to treat prostate cancer

Low-cost changes in hospital canteens could improve healthy eating

Diets that are more climate-friendly are also healthier, finds study

Planet friendly diets are not only good for the environment, but also your health

Study reveals how staying in shape is crucial for reproductive success of cells

Zinc deficiency may play critical role in hypertension

Inadequate access to nutritious food may contribute to obesity, shows study

High-protein rice can help solve global problem across social, cultural, and economic issues

ausEE promotes Australia’s Feeding Tube Awareness Week

Nicotinamide riboside supplementation confers significant physiological benefits to mothers and offspring

Cancer Research UK announces £60 million funding to tackle global cancer challenges

Lab-Scale Clarification of Mammalian Cell Cultures Expressing Recombinant Antibodies

Low-sugar diet leads to significant improvement in nonalcoholic fatty liver disease in boys

Early diagnosis of prediabetes could lower risk of developing cardiovascular disease

News Medical 2025: Healthcare Shifts That Mattered Most eBook

How GLP‑1 Agonists Are Shaping the Future of Obesity Treatment With Dr Bryony Henderson

Flow chemistry, AI, and NMR: A next-gen approach to scalable API production

Digital pathology and the PathoVerse: A conversation with Dr. Singh

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

News Medical 2025: Healthcare Shifts That Mattered Most eBook

How GLP‑1 Agonists Are Shaping the Future of Obesity Treatment With Dr Bryony Henderson

Flow chemistry, AI, and NMR: A next-gen approach to scalable API production

Digital pathology and the PathoVerse: A conversation with Dr. Singh

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