Fruit News and Research

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Scientists develop natural, non-toxic hair dye from blackcurrant skins

Whether they're trying to hide some gray or embrace a new or quirky color, people adore hair dyes. But some of these dyes may be harmful to humans and the environment.

30 May 2018

Researchers develop innovative tool for female reproductive genetics

The fruit fly Drosophila melanogaster is a powerful model organism for studying animal and human development and disease. It is low cost, generates rapidly, and there are many tools to genetically modify its cells.

29 May 2018

Study: Vitamin or mineral supplements are not beneficial for preventing or treating heart disease

Current research does not show enough evidence that vitamin or mineral supplements are beneficial for preventing or treating heart disease, with the exception of folic acid for reducing stroke risk, according to a review article published in the Journal of the American College of Cardiology.

29 May 2018

Drinking recommended amount of milk could protect obese children against metabolic syndrome

Obese children who consume at least two servings of any type of cow's milk daily are more likely to have lower fasting insulin, indicating better blood sugar control, according to researchers at The University of Texas Health Science Center at Houston.

25 May 2018

Researchers develop methods for measuring free-base nicotine levels in e-cigarettes

Researchers at Portland State University have developed methods for measuring levels of free-base nicotine in electronic cigarette (e-cigarette) liquids and vapor, the levels of which are associated with harshness upon inhalation of e-cigarette vapors and tobacco smoke.

25 May 2018

Research examines link between lower-fat diet and breast cancer overall survival

Women diagnosed with breast cancer during the Women's Health Initiative Dietary Modification trial who were following a lower-fat diet had increased breast cancer overall survival, although the increase was likely partly due to better survival from several causes of death.

24 May 2018

Small part of cellular protein that helps form long-term memories also drives neurodegeneration

Scientists have just discovered that a small region of a cellular protein that helps long-term memories form also drives the neurodegeneration seen in Amyotrophic Lateral Sclerosis (ALS). This small part of the Ataxin-2 protein thus works for good and for bad.

23 May 2018

Study provides blueprint of how fruit flies can be used to screen potentially pathogenic human genes

It all began with one young patient; a 7-year old boy who was born without a thymus, an important organ of the immune system, and without functional immune cells. The boy also presented with cardiac and skeletal defects, dysmorphic craniofacial features and some signs of autistic behaviors.

23 May 2018

Nipah virus kills nine in Kerala, India

At least nine individuals have died due to the deadly Nipah virus in Kerala, India. Over 25 have been infected with this virus in the outbreak say official sources.

22 May 2018

Flavonoid intake may reduce lung function decline that occurs with aging

A type of flavonoid found in dark-pigmented fruits like red grapes and blueberries may slow the lung function decline that occurs with aging, according to new research presented at the ATS 2018 International Conference.

21 May 2018

Reducing exposure to hormone interfering chemicals may mitigate obesity risk

Everyday products carry environmental chemicals that may be making us fat by interfering with our hormones, according to research presented in Barcelona at the European Society of Endocrinology annual meeting, ECE 2018.

21 May 2018

Infant formulas containing fructose pose risk to babies with hereditary fructose intolerance

Babies with inherited intolerance of fructose face a risk of acute liver failure if they are fed certain widely available formulas containing fructose, pediatricians and geneticists are warning.

18 May 2018

Study shows link between better diet quality and larger brain volume

People who eat a diet rich in vegetables, fruit, nuts and fish may have bigger brains, according to a study published in the May 16, 2018, online issue of Neurology, the medical journal of the American Academy of Neurology.

17 May 2018

New study could have important implications for cellular aging

Researchers have found a way to stimulate autophagy, a process used by cells to convert misfolded proteins and redundant organelles into components that the cell can re-use.

16 May 2018

Researchers demonstrate new strategy for stimulating autophagy

Brown University researchers studying the biology of aging have demonstrated a new strategy for stimulating autophagy, the process by which cells rebuild themselves by recycling their own worn-out parts.

16 May 2018

Biologists determine how transcription factors function differently in embryonic development

A team of biologists has determined how transcription factors (TFs), which guide gene regulation, function differently in embryonic development.

16 May 2018

Nutrition researchers agree sugar-sweetened beverages play unique role in chronic health problems

While calories from any food have the potential to increase the risk of obesity and other cardiometabolic diseases, 22 nutrition researchers agree that sugar-sweetened beverages play a unique role in chronic health problems.

16 May 2018

Researchers reverse Alzheimer's symptoms in flies by restoring epigenetic balance

Researchers from Drexel University reversed symptoms of Alzheimer's disease in fruit flies by restoring the balance between two epigenetic enzymes that regulate gene expression, a study shows.

15 May 2018

Researchers discuss challenges and barriers faced in the development of personalized medicine

Personalized medicine has the potential to improve the treatment and care of patients. This promising approach has already borne fruit, with a handful of targeted therapies for cancer now in use.

10 May 2018

Bedfont takes new strides to enhance well-being of employees

After the push from The Duke and Duchess of Cambridge for the Heads Together campaign, mental health and well-being at work has come under the spotlight.

From Bedfont® Scientific Ltd 9 May 2018

Fruit News and Research

Scientists develop natural, non-toxic hair dye from blackcurrant skins

Researchers develop innovative tool for female reproductive genetics

Study: Vitamin or mineral supplements are not beneficial for preventing or treating heart disease

Drinking recommended amount of milk could protect obese children against metabolic syndrome

Researchers develop methods for measuring free-base nicotine levels in e-cigarettes

Research examines link between lower-fat diet and breast cancer overall survival

Small part of cellular protein that helps form long-term memories also drives neurodegeneration

Study provides blueprint of how fruit flies can be used to screen potentially pathogenic human genes

Nipah virus kills nine in Kerala, India

Flavonoid intake may reduce lung function decline that occurs with aging

Reducing exposure to hormone interfering chemicals may mitigate obesity risk

Infant formulas containing fructose pose risk to babies with hereditary fructose intolerance

Study shows link between better diet quality and larger brain volume

New study could have important implications for cellular aging

Researchers demonstrate new strategy for stimulating autophagy

Biologists determine how transcription factors function differently in embryonic development

Nutrition researchers agree sugar-sweetened beverages play unique role in chronic health problems

Researchers reverse Alzheimer's symptoms in flies by restoring epigenetic balance

Researchers discuss challenges and barriers faced in the development of personalized medicine

Bedfont takes new strides to enhance well-being of employees

Designing fluidic architecture for scalable diagnostic platforms

Evaluating new approaches for rare disease genomics

Expanding access to NMR with the Fourier 80 Duo

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