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Teens exposed to violence have greater risk for obesity, study suggests

Teens consumed more unhealthy foods and beverages on days they were exposed to violence, and suffered from fatigue due to poor sleep the next day, according to a new study by Duke researchers. Those behaviors, especially increased soda consumption, are important predictors of weight gain.

31 Jul 2017

Research: Many UK parents unaware about detrimental effects of spouted baby food on child’s development

Watch our video featuring health care experts giving their top tips and professional advice on how to marry the best convenience food with your baby’s developmental needs.

28 Jul 2017

New compound takes positive step toward creating drug for melanoma

While past attempts to treat melanoma failed to meet expectations, an international team of researchers are hopeful that a compound they tested on both mice and on human cells in a petri dish takes a positive step toward creating a drug that can kill melanoma cancer cells without harming nearby healthy cells.

26 Jul 2017

Mediterranean, MIND-style diets linked to improved cognitive function in older people

Eating foods included in two healthy diets--the Mediterranean or the MIND diet--is linked to a lower risk for memory difficulties in older adults, according to a study published in the Journal of the American Geriatrics Society.

25 Jul 2017

Lutein-rich foods could keep consumers cognitively fit, study finds

Spinach and kale are favorites of those looking to stay physically fit, but they also could keep consumers cognitively fit, according to a new study from University of Illinois researchers.

25 Jul 2017

Most pregnant women do not know their recommended calorie intake, survey found

A survey conducted by the National Charity Partnership (NCP), U.K suggests that most of the women who participated are not sure on the amount of food they should intake while they are pregnant. According to the research that surveyed 2,100 U.K. women, only one-third of the expectant mothers were able to produce the correct answers to the questions asked to them.

24 Jul 2017

A heart-healthy diet may lower risk of cognitive impairment in old age, studies suggest

A diet designed to improve cardiovascular health is associated with improved cognitive maintenance in old age, say researchers. The finding comes from four large-scale, population-based studies that were reported on at the 2017 Alzheimer’s Association International Conference (AAIC) in London.

18 Jul 2017

TUM researchers decipher binding mechanism of antibody to environmental toxin

Summertime is barbecue time. However, when fat reacts with glowing coal, a substance chemists call benzopyrene is created. It is a widespread environmental toxin that can cause cancer in humans.

13 Jul 2017

Researchers find link between harmful chemicals and chronic diseases in men

Chemicals found in everyday plastics materials are linked to cardiovascular disease, type-2 diabetes and high blood pressure in men, according to Australian researchers.

12 Jul 2017

Gut colonization linked to development and progress of heart failure

In the gut of patients with heart failure, important groups of bacteria are found less frequently and the gut flora is not as diverse as in healthy individuals.

11 Jul 2017

New study investigates ways to increase protein intake in older people living in the community

A new study from Bournemouth University has investigated how to increase protein intake in older people living in the community.

10 Jul 2017

Researchers identify fasting plasma glucose and insulin as key biomarkers for weight loss

Researchers from the Department of Nutrition, Exercise and Sports at the University of Copenhagen today announced the findings from a weight loss biomarker study published in the American Journal of Clinical Nutrition.

7 Jul 2017

Natural coloring agent found in vegetables could suppress inflammation, study finds

Lutein, a nutrient found in several highly coloured vegetables and fruits, can suppress inflammation, according to a new study by researchers at Linköping University, Sweden.

5 Jul 2017

Study looks into specific elements of Mediterranean diet for colorectal health

The benefits of a "Mediterranean diet" (MD) are well-known when it comes to colorectal protection, but it's hard to know specifically what elements of the diet are the healthiest.

30 Jun 2017

New cranberry derivative could help patients dependent on tube feeding

Synesis, a University of Wisconsin-Madison spinoff developing a patented formula for liquid nutrition, is advancing a plant-based additive designed to reduce or eliminate severe side effects of tube feeding.

28 Jun 2017

Large-scale community initiative holds promise to combat childhood obesity

A large-scale effort to reduce childhood obesity in two low-income Massachusetts communities resulted in some modest improvements among schoolchildren over a relatively short period of time, suggesting that such a comprehensive approach holds promise for the future, according to a new study from Harvard T.H. Chan School of Public Health.

27 Jun 2017

Vegetables News and Research

Teens exposed to violence have greater risk for obesity, study suggests

Research: Many UK parents unaware about detrimental effects of spouted baby food on child’s development

New compound takes positive step toward creating drug for melanoma

Mediterranean, MIND-style diets linked to improved cognitive function in older people

Lutein-rich foods could keep consumers cognitively fit, study finds

Most pregnant women do not know their recommended calorie intake, survey found

A heart-healthy diet may lower risk of cognitive impairment in old age, studies suggest

TUM researchers decipher binding mechanism of antibody to environmental toxin

Researchers find link between harmful chemicals and chronic diseases in men

Gut colonization linked to development and progress of heart failure

New study investigates ways to increase protein intake in older people living in the community

Researchers identify fasting plasma glucose and insulin as key biomarkers for weight loss

Natural coloring agent found in vegetables could suppress inflammation, study finds

Study looks into specific elements of Mediterranean diet for colorectal health

New cranberry derivative could help patients dependent on tube feeding

Large-scale community initiative holds promise to combat childhood obesity

Summer can be perfect time for college students to fix bad health habits

Extra virgin olive oil protects memory and helps prevent Alzheimer’s

Temple researchers identify protective effects of extra-virgin olive oil against Alzheimer's disease

New research reveals evidence on diet of most remote European ancestors

Advancing Intracellular Delivery with LumiPore®

How ELRIG Is Helping Mid-Career Scientists Navigate Leadership, Career Change and Redundancy

The role of UV-Vis in biopharma QC

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