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Researchers find improvements in many aspects of U.S. diet

In nationally representative surveys conducted between 1999 and 2012, several improvements in self-reported dietary habits were identified, such as increased consumption of whole grains, with additional findings suggesting persistent or worsening disparities based on race/ethnicity and education and income level, according to a study appearing in the June 21 issue of JAMA.

22 Jun 2016

New research helps better understand role of TIP60 in allowing tumors to survive in low-oxygen environments

In summer 2011, University of Colorado Cancer Center investigators Joaquín Espinosa, PhD, and Matthew Galbraith, PhD, taught a summer symposium on gene expression at Cold Spring Harbor Laboratory in Long Island, New York.

17 Jun 2016

Researchers explore why women have ubiquitous survival advantage than men

Women live longer than men. This simple statement holds a tantalizing riddle that Steven Austad, Ph.D., and Kathleen Fischer, Ph.D., of the University of Alabama at Birmingham explore in a perspective piece published in Cell Metabolism on June 14.

15 Jun 2016

Air pollution becomes leading risk factor for stroke worldwide

Air pollution – including environmental and household air pollution - has emerged as a leading risk factor for stroke worldwide, associated with about a third of the global burden of stroke in 2013, according to a new study published in The Lancet Neurology journal.

13 Jun 2016

Study sheds new light on the brain’s decision-making processes

Netflix binge-watching versus a hike in the woods. A cheeseburger versus kale salad. Fentanyl versus Tylenol. New UC research from the University California, Berkeley, suggests our brain activity could be influenced to make the healthier choice.

10 Jun 2016

Research shows sugar tax could reduce purchase of unhealthier breakfast cereals

A 20% sugar tax could discourage shoppers from buying unhealthier breakfast cereals, new research led by Newcastle University shows.

8 Jun 2016

Chronic marijuana use can interrupt the brain's natural reward processes

Chronic marijuana use disrupts the brain's natural reward processes, according to researchers at the Center for BrainHealth at The University of Texas at Dallas.

8 Jun 2016

Study: Current dietary guidelines give wrong idea about effects of consuming Mediterranean diet fats

A Mediterranean diet which is rich in vegetal fats does not mean it comes with weight gain if compared to a low-fat diet, according to a study published in the medical journal The Lancet Diabetes & Endocrinology.

8 Jun 2016

Researchers develop new, complete Ebola virus map based on bio-geographical analyses

To be prepared for new Ebola virus disease cases, it is fundamental to start by identifying the range of the virus and the regions that are more favorable for its propagation.

8 Jun 2016

Myricitrin may play role in preventing neuronal degeneration in Parkinson's disease

A new study has shown that myricitrin, a flavinoid with antioxidant and anti-inflammatory activity that is present inedible plants and fruit, can protect mouse brains from the loss of dopamine-producing neurons caused by neurotoxicity.

7 Jun 2016

Forgetting is key to good memory

Scientists in Florida have discovered a new protein that is needed for normal forgetting by the human brain. It appears that forgetting is a critical part of the normal management of memories. Identifying the protein essential to this normal forgetting may help researchers to gain further insight into how the human memory works.

3 Jun 2016

New player in calcium signalling pathways acts as molecular brake to Orai activation

Information flow in cells relies on calcium as a key agent in several signalling pathways. Calcium dependent signalling is crucial in nearly every aspect of life - muscle movement, immune reactions, nerve function, light sensing and many such processes.

28 May 2016

Gene mutation linked to autism plays key role in formation, maturation of synapses

A new study from MIT neuroscientists reveals that a gene mutation associated with autism plays a critical role in the formation and maturation of synapses -- the connections that allow neurons to communicate with each other.

26 May 2016

Prenatal fruit consumption linked to improved cognitive development in infants

Most people have heard the old adage "an apple a day keeps the doctor away." It's an old truth that encompasses more than just apples--eating fruit in general is well known to reduce risk for a wide variety of health conditions such as heart disease and stroke.

26 May 2016

OIE’s new strategy aims to provide necessary tools to fight antimicrobial resistance more effectively

At the 84th General Session of the World Assembly of National Delegates, the OIE presented to its Members, and proposed for adoption, the basic principles of its new strategy to fight antimicrobial resistance.

26 May 2016

Creating reference standards for cannabis testing: an interview with Adam Ross

The main applications for cannabis testing is to ensure that the product produced, whether the flower itself, tinctures, edibles, etc. contain acceptable levels of approved pesticide or other residues leftover from the growing or processing process.

25 May 2016

Neighbourhood 'walkability' may influence diabetes risk

A Canadian study shows that the walkability of a person's neighbourhood influences their risk of developing diabetes.

25 May 2016

Chloride switch controls critical step in basement membrane formation

Chloride plays a key role in the formation of the basement membrane, a suprastructure on the outside of cells that undergirds and guides the function of most of the tissues of the body.

24 May 2016

School obesity prevention program helps seventh graders lose weight over long-term period

A five-week obesity prevention program for seventh grade students in Southern California helped obese students lose weight over a long-term period, according to a new study from the RAND Corporation, Boston Children's Hospital, Harvard Medical School and the Los Angeles Unified School District.

24 May 2016

Researchers identify trigger for immune cells' inflammatory response

Scientists at the University of Bristol have identified the trigger for immune cells' inflammatory response - a discovery that may pave the way for new treatments for many human diseases.

23 May 2016

Fruit News and Research

Researchers find improvements in many aspects of U.S. diet

New research helps better understand role of TIP60 in allowing tumors to survive in low-oxygen environments

Researchers explore why women have ubiquitous survival advantage than men

Air pollution becomes leading risk factor for stroke worldwide

Study sheds new light on the brain’s decision-making processes

Research shows sugar tax could reduce purchase of unhealthier breakfast cereals

Chronic marijuana use can interrupt the brain's natural reward processes

Study: Current dietary guidelines give wrong idea about effects of consuming Mediterranean diet fats

Researchers develop new, complete Ebola virus map based on bio-geographical analyses

Myricitrin may play role in preventing neuronal degeneration in Parkinson's disease

Forgetting is key to good memory

New player in calcium signalling pathways acts as molecular brake to Orai activation

Gene mutation linked to autism plays key role in formation, maturation of synapses

Prenatal fruit consumption linked to improved cognitive development in infants

OIE’s new strategy aims to provide necessary tools to fight antimicrobial resistance more effectively

Creating reference standards for cannabis testing: an interview with Adam Ross

Neighbourhood 'walkability' may influence diabetes risk

Chloride switch controls critical step in basement membrane formation

School obesity prevention program helps seventh graders lose weight over long-term period

Researchers identify trigger for immune cells' inflammatory response

Designing fluidic architecture for scalable diagnostic platforms

Evaluating new approaches for rare disease genomics

Expanding access to NMR with the Fourier 80 Duo

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