Fruit News and Research

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First Edition: September 28, 2012

Today's headlines include reports about political and policy-oriented health care developments.

28 Sep 2012

Researchers discover leptin hormone in fruit flies

Researchers have discovered in fruit flies a key metabolic hormone thought to be the exclusive property of vertebrates. The hormone, leptin, is a nutrient sensor, regulating energy intake and output and ultimately controlling appetite.

28 Sep 2012

Cherry intake reduces risk of gout attacks

A new study found that patients with gout who consumed cherries over a two-day period showed a 35% lower risk of gout attacks compared to those who did not eat the fruit.

28 Sep 2012

Eat fruit and veggies to prevent heart attack, women told

A diet that is high in antioxidants can reduce the risk for myocardial infarction in women, a study suggests.

26 Sep 2012

Lifestyle changes can play a considerable role in influencing risk of cancer later in life

Lifestyle changes can play a considerable role in influencing the risk of developing cancer later in life. The key negative factors include smoking, lack of exercise and being overweight.

26 Sep 2012

Fly neurons may uncover secrets of Alzheimer's disease

Although they're a common nuisance in the home, fruit flies have made great contributions to research in genetics and developmental biology. Now a Tel Aviv University researcher is again turning to this everyday pest to answer crucial questions about how neurons function at a cellular level - which may uncover the secrets of neurological disorders such as Alzheimer's disease.

26 Sep 2012

Viewpoints: The 'real story' of Ryan at AARP; 'Get thee to an emergency room'

The headlines this weekend were all about the boos Paul Ryan elicited on Friday when he addressed the AARP, the self-styled seniors' lobby. The herd of independent media minds missed the real story, which is that the Republican Vice Presidential nominee went into the heart of the entitlement culture, told some hard truths, and even won applause for doing so.

26 Sep 2012

Biologists reveal one way that biological clocks control neuronal activity

Biologists at New York University have uncovered one way that biological clocks control neuronal activity - a discovery that sheds new light on sleep-wake cycles and offers potential new directions for research into therapies to address sleep disorders and jetlag.

26 Sep 2012

Bees consume less food when given resveratrol

The idea that drinking red wine may provide health benefits - or possibly even extend your life - is an appealing thought for many people. Now, there may be added attraction. Researchers have found that when given resveratrol, a compound found in red wine, bees consume less food.

25 Sep 2012

Anti-cancer EGFR inhibitors effective in reversing memory loss in animal models of Alzheimer's

A team of neuroscientists and chemists from the U.S. and China today publish research suggesting that a class of currently used anti-cancer drugs as well as several previously untested synthetic compounds show effectiveness in reversing memory loss in two animal models of Alzheimer's disease.

25 Sep 2012

Harris Health System campaign aims to reduce pregnancy-related complications in African-Americans

African-American women are three times more likely to die from pregnancy-related complications and about twice as likely to suffer a miscarriage than other ethnic groups in Harris County. The alarming facts prompted Harris Health System to launch an educational campaign aimed at African-American women before they get pregnant on the steps to have a safe and healthy birth.

24 Sep 2012

Genomic analysis of E. coli shows multiple steps to evolve new trait

Several years ago researchers at Michigan State University (MSU) reported discovering a novel, evolutionary trait in a long-studied population of Escherichia coli, a rod-shaped bacterium commonly found in the lower intestine of mammals. The E. coli added a helping of citrate to its traditional diet of glucose, even though other E. coli can't consume citrate in the presence of oxygen.

24 Sep 2012

Study looks at effect of all dietary antioxidants in relation to myocardial infarction

Coronary heart disease is a major cause of death in women. A new study has found that a diet rich in antioxidants, mainly from fruits and vegetables, can significantly reduce the risk of myocardial infarction.

24 Sep 2012

NCI awards Provocative Questions grant to Mount Sinai School of Medicine researchers

Two Mount Sinai School of Medicine researchers are among a select group of scientists from around the world who have been recognized by the National Cancer Institute (NCI) for their quest to answer the most pressing questions about cancer. Stuart Aaronson, MD, Professor and Chair of Oncological Sciences and Ross Cagan, PhD, Professor of Oncological Sciences at Mount Sinai, have received the NCI's new "Provocative Questions" grant, which was established to explore the important yet less obvious questions about cancer that may have been neglected in this era of significant discovery.

21 Sep 2012

Greater adherence to DASH diet can lead to significant reductions in blood pressure

The Dietary Approaches to Stop Hypertension (DASH) diet, which promotes consumption of more fruits, vegetables, low-fat dairy products, and whole grain, and less meats and sweets, is a proven effective treatment for hypertension. For some individuals, adherence to the diet can be just as effective in lowering blood pressure as taking antihypertensive medication.

20 Sep 2012

Results from largest ever health and lifestyle survey of cities and conurbations across Europe

Researchers have announced the results of the largest ever health and lifestyle survey of cities and conurbations across Europe - including five British urban centres.

From The University of Manchester 17 Sep 2012

Scientists describe how natural selection occurs at the cellular level

Scientists from the Spanish National Cancer Research Centre (CNIO) describe how natural selection also occurs at the cellular level, and how our body's tissues and organs strive to retain the best cells in their ranks in order to fend off disease processes.

15 Sep 2012

Brandeis University biology professor receives NIH Director's New Innovator award

Chances are you didn't spend much time this morning getting your shoes on or thinking about which route you would take to work. But for people suffering with debilitating diseases such as ALS (Lou Gehrig's disease) or Alzheimer's, such simple functions -- and even activities like breathing and eating -- can be a struggle.

15 Sep 2012

Cessation of drinking may reduce risk of oesophageal cancer

Cancer of the oesophagus is becoming more common in Europe and North America. Around 7,800 people in the UK are diagnosed each year. The exact causes of this cancer aren't fully understood. It appears to be more common in people who have long-term acid reflux (backflow of stomach acid into the oesophagus).

14 Sep 2012

Advertising may increase fruit and vegetable consumption among the people

The key to getting people to eat more fruits and vegetables may be advertising, finds a new study in the American Journal of Health Promotion. Marketing seems to play a role in guiding people to eat better, said study co-author Michel Faupel, of the University of Arkansas. "It's not huge, but it's a measurable impact."

14 Sep 2012

Fruit News and Research

First Edition: September 28, 2012

Researchers discover leptin hormone in fruit flies

Cherry intake reduces risk of gout attacks

Eat fruit and veggies to prevent heart attack, women told

Lifestyle changes can play a considerable role in influencing risk of cancer later in life

Fly neurons may uncover secrets of Alzheimer's disease

Viewpoints: The 'real story' of Ryan at AARP; 'Get thee to an emergency room'

Biologists reveal one way that biological clocks control neuronal activity

Bees consume less food when given resveratrol

Anti-cancer EGFR inhibitors effective in reversing memory loss in animal models of Alzheimer's

Harris Health System campaign aims to reduce pregnancy-related complications in African-Americans

Genomic analysis of E. coli shows multiple steps to evolve new trait

Study looks at effect of all dietary antioxidants in relation to myocardial infarction

NCI awards Provocative Questions grant to Mount Sinai School of Medicine researchers

Greater adherence to DASH diet can lead to significant reductions in blood pressure

Results from largest ever health and lifestyle survey of cities and conurbations across Europe

Scientists describe how natural selection occurs at the cellular level

Brandeis University biology professor receives NIH Director's New Innovator award

Cessation of drinking may reduce risk of oesophageal cancer

Advertising may increase fruit and vegetable consumption among the people

Designing fluidic architecture for scalable diagnostic platforms

Evaluating new approaches for rare disease genomics

Expanding access to NMR with the Fourier 80 Duo

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