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Edible insects: A gut feeling for a sustainable and healthy future

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20 Apr 2023

Newly discovered genetic variant increases risk of developing perianal Crohn's disease

Cedars-Sinai investigators have identified a genetic variant that increases people's risk of developing perianal Crohn's disease, the most debilitating manifestation of Crohn's disease.

20 Apr 2023

Gestational obesity plus zika virus infection can compromise placenta’s immune response

Researchers at the University of São Paulo (USP) in Brazil have shown for the first time that gestational obesity associated with infection by zika virus influences the placenta's antiviral response, weakening the organ's capacity to attack the pathogen and protect the fetus.

20 Apr 2023

Delays in stoma reversal surgery do not affect post-operative clinical outcomes

Patients can be reassured that delays in stoma reversal surgery do not affect long-term outcomes according to research funded by Bowel Cancer UK and North West Cancer Research.

20 Apr 2023

Prenatal depression may be related to postpartum cardiovascular disease diagnosis

Individuals who were diagnosed with depression during pregnancy were more likely to be diagnosed with cardiovascular disease within two years after giving birth than individuals without depression, according to new research published today in the Journal of the American Heart Association, an open-access, peer-reviewed journal of the American Heart Association.

19 Apr 2023

Study finds heightened risk of cardiovascular disease among cancer survivors

Cancer survivors may be at long-term heightened risk of subsequent cardiovascular disease, irrespective of traditional underlying risk factors, suggest the findings of a large UK Biobank study, published online in the journal Heart.

19 Apr 2023

New drug could effectively disarm multidrug-resistant bacteria

A new type of drug could provide a way to treat multidrug-resistant bacteria, according to a study published in Nature Communications.

19 Apr 2023

Small vesicles released by intestinal bacteria induce immune activation and progression of liver cirrhosis

Researchers from Niigata University and Kyoto Prefectural University have revealed that small vesicles, around 100 nm in size, released by intestinal bacteria induce immune activation and progression of liver cirrhosis, as well as reduction of serum albumin level, subsequently leading to edema and ascites.

19 Apr 2023

Is there an association between exposure to ultrafine particles during pregnancy and influenza infection severity?

Researchers explored the impact of exposure to ultrafine particles during pregnancy on the risk of influenza.

19 Apr 2023

Dietary dicarbonyls may improve insulin sensitivity and reduce type 2 diabetes risk

A recent study investigates how dietary intake of dicarbonyls impacts insulin sensitivity and β-cell function and, as a result, the incidence of type 2 diabetes.

18 Apr 2023

The long-term effects of high fish intake rich in n-3 fatty acids for deterring cardiovascular disease

Researchers evaluated the association between the consumption of fish and the reduction in CVD incidence.

18 Apr 2023

Eating sardines vs. fish oil supplements: study evaluates the nutritional benefit beyond fatty acids

Researchers compared the impact of consuming sardines versus fish oil supplements.

18 Apr 2023

Understanding human mycobiome commensalism and pathogenesis

Researchers explored commensalism and pathogenesis relationships in the human mycobiome.

18 Apr 2023

Is there a correlation between acute and chronic red wine intake and health?

Researchers examined the correlations between acute and chronic red wine (RW) intake and health.

18 Apr 2023

Edible mushrooms: the role of antioxidant compounds as potential candidates for neurodegenerative disease prevention and treatment

Researchers evaluated whether edible mushrooms aid in preventing neurodegenerative diseases.

18 Apr 2023

New study aims to elucidate the role of p21 in chronic lung inflammation

A new research paper was published on the cover of Aging (listed by MEDLINE/PubMed as "Aging (Albany NY)" and "Aging-US" by Web of Science) Volume 15, Issue 7, entitled, "p21 facilitates chronic lung inflammation via epithelial and endothelial cells."

18 Apr 2023

Tissue-resident memory cells are key to immunity to Salmonella in mice

Salmonella infections cause about a million deaths a year worldwide, and there is an urgent need for better vaccines for both typhoid fever and non-typhoidal Salmonella disease.

18 Apr 2023

As pandemic emergencies end, people battling long covid feel ‘swept under the rug’

Lost careers. Broken marriages. Dismissed and disbelieved by family and friends.

18 Apr 2023

Are non-nutritive sweeteners harming your gut microbiota?

This paper discusses the impact of non-nutritive sweeteners (NNS) on the gut microbiota, which is essential in maintaining normal gut physiology and health.

18 Apr 2023

Higher intake of flavonols linked to lower risk of frailty onset in adults

This study aimed to investigate the association between dietary flavonoids, their subclasses, quercetin, and frailty onset in adults. The results suggest that higher intake of flavonols, particularly quercetin, may be associated with a lower risk of frailty onset.

17 Apr 2023

Inflammation News and Research

Edible insects: A gut feeling for a sustainable and healthy future

Newly discovered genetic variant increases risk of developing perianal Crohn's disease

Gestational obesity plus zika virus infection can compromise placenta’s immune response

Delays in stoma reversal surgery do not affect post-operative clinical outcomes

Prenatal depression may be related to postpartum cardiovascular disease diagnosis

Study finds heightened risk of cardiovascular disease among cancer survivors

New drug could effectively disarm multidrug-resistant bacteria

Small vesicles released by intestinal bacteria induce immune activation and progression of liver cirrhosis

Is there an association between exposure to ultrafine particles during pregnancy and influenza infection severity?

Dietary dicarbonyls may improve insulin sensitivity and reduce type 2 diabetes risk

The long-term effects of high fish intake rich in n-3 fatty acids for deterring cardiovascular disease

Eating sardines vs. fish oil supplements: study evaluates the nutritional benefit beyond fatty acids

Understanding human mycobiome commensalism and pathogenesis

Is there a correlation between acute and chronic red wine intake and health?

Edible mushrooms: the role of antioxidant compounds as potential candidates for neurodegenerative disease prevention and treatment

New study aims to elucidate the role of p21 in chronic lung inflammation

Tissue-resident memory cells are key to immunity to Salmonella in mice

As pandemic emergencies end, people battling long covid feel ‘swept under the rug’

Are non-nutritive sweeteners harming your gut microbiota?

Higher intake of flavonols linked to lower risk of frailty onset in adults

Bringing real-time analytics to downstream bioprocess monitoring

Designing fluidic architecture for scalable diagnostic platforms

Evaluating new approaches for rare disease genomics

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