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Study reveals the experience of support health care workers from underserved communities during COVID-19

A Rutgers study gives new insight into the experiences and perspectives of Black and Latinx people working in supportive health care roles during the COVID-19 pandemic.

18 Jan 2022

New method reverses insecticide resistance using CRISPR/Cas9 technology

Insecticides play a central role in efforts to counter global impacts of mosquito-spread malaria and other diseases, which cause an estimated 750,000 deaths each year. These insect-specific chemicals, which cost more than $100 million to develop and bring to market, also are critical to controlling insect-driven damage on crops that poses a challenge to food security.

18 Jan 2022

Fear of getting sick with COVID-19 linked to increase in disgust sensitivity

Theory has it that disgust sensitivity – how intensely a person is repulsed by images, ideas or situations that could be considered terribly gross or merely unpleasant – is an evolutionary trait that initially helped humans avoid eating rotten food that would have made them sick.

18 Jan 2022

UW and Stanford researchers complete study on the link between food environment and dietary health

An estimated 19 million people in the U.S. live in so-called food deserts, which have lower access to healthy and nutritious food.

18 Jan 2022

School closures for in-person learning during the pandemic have lasting effects on children

The impact virtual school had on kids goes well beyond academics, say Children's National Hospital experts in a new JAMA Pediatrics editorial.

18 Jan 2022

Partial bone marrow transplant can dramatically improve survival of mice with cystic fibrosis

Scientists at La Jolla Institute for Immunology have found they can dramatically improve survival of mice with cystic fibrosis through a partial bone marrow transplant.

18 Jan 2022

Machine learning model identifies new risk genes for motor neurone disease

Scientists have developed a new machine learning model for the discovery of genetic risk factors for diseases such as Motor Neurone Disease (MND).

18 Jan 2022

In-jail buprenorphine treatment for opioid use disorder may reduce rearrest and reconviction

A study conducted in two rural Massachusetts jails found that people with opioid use disorder who were incarcerated and received a medication approved to treat opioid use disorder, known as buprenorphine, were less likely to face rearrest and reconviction after release than those who did not receive the medication.

18 Jan 2022

Exploring the waning effect of mRNA vaccines against COVID-19 in the elderly

In a new study, researchers determined the vaccine effectiveness against SARS-CoV-2 in older individuals.

18 Jan 2022

Earth BioGenome Project moves from pilot projects to full-scale sequencing

A global effort to map the genomes of all plants, animals, fungi and other microbial life on Earth, is entering a new phase as it moves from pilot projects to full-scale production sequencing.

18 Jan 2022

Can meal times affect your risk of glucose intolerance?

In this interview, we speak to Dr. Frank Scheer and Dr. Sarah Chellappa about their latest research that investigated the effect meal times has on glucose intolerance.

18 Jan 2022

Transmission of Omicron in a quarantine hotel between two vaccinated individuals across a corridor

A recent study has reported a community outbreak of imported SARS-CoV-2 Beta variant, owing to intra-hotel transmission in a DQH.

17 Jan 2022

Meta-analysis confirms complete failure of hydroxychloroquine/chloroquine as a COVID-19 treatment

Researchers investigate the efficacy of hydroxychloroquine and chloroquine in the treatment of patients hospitalized with COVID-19.

17 Jan 2022

Blocking an enzyme activity inside fat cells can reduce obesity in mice

Blocking the activity of an enzyme inside fat cells can decrease obesity and related health disorders in mice, according to new research led by the University of Michigan Life Sciences Institute.

17 Jan 2022

Lifestyle interventions for preschool children can enhance long-term cardiovascular health status

Implementing school-based programs aimed at teaching healthy cardiovascular health habits as early as preschool can achieve lasting lifestyle changes in children, according to a review published today in the Journal of the American College of Cardiology.

17 Jan 2022

BNT162b2 COVID vaccine 94% effective against adolescent hospitalization

A recent study revealed the effectiveness of 93% for the BNT162b2 vaccine against COVID-19 hospitalization among adolescents (12 to 18 years). This study included 179 patients at 19 sites in 16 states. The same group of researchers have extended their analysis to 31 locations in 23 states across the U.S. and recruited 266 more patients who had been hospitalized with SARS-CoV-2 infection.

13 Jan 2022

Higher olive oil intake may reduce the risk of premature death

People who consume higher amounts of olive oil may lower their risk of premature death overall and from specific causes including cardiovascular disease, cancer, and neurodegenerative disease, compared to people who never or almost never consume olive oil, according to a new study led by researchers from Harvard T.H. Chan School of Public Health.

13 Jan 2022

COVID-19 vaccination breakthrough infections in a real-world setting

Researchers describe the pattern and characteristics of infections after COVID-19 vaccination.

13 Jan 2022

Research could advance the understanding of links between heart disease and dementia

Heart disease can directly cause brain dysfunction early on which could lead to dementia and can treble the amount of an Alzheimer's protein in the brain, say scientists.

13 Jan 2022

Feeling low in social status linked to worse health outcomes for new mothers

When it comes to the link between socioeconomic status and health, perception can be as important as reality. A study published by the American Psychological Association finds that new mothers who see themselves as lower on the socioeconomic ladder have worse health outcomes one year after their child's birth than new mothers who see themselves as higher status.

13 Jan 2022

Food News and Research

Study reveals the experience of support health care workers from underserved communities during COVID-19

New method reverses insecticide resistance using CRISPR/Cas9 technology

Fear of getting sick with COVID-19 linked to increase in disgust sensitivity

UW and Stanford researchers complete study on the link between food environment and dietary health

School closures for in-person learning during the pandemic have lasting effects on children

Partial bone marrow transplant can dramatically improve survival of mice with cystic fibrosis

Machine learning model identifies new risk genes for motor neurone disease

In-jail buprenorphine treatment for opioid use disorder may reduce rearrest and reconviction

Exploring the waning effect of mRNA vaccines against COVID-19 in the elderly

Earth BioGenome Project moves from pilot projects to full-scale sequencing

Can meal times affect your risk of glucose intolerance?

Transmission of Omicron in a quarantine hotel between two vaccinated individuals across a corridor

Meta-analysis confirms complete failure of hydroxychloroquine/chloroquine as a COVID-19 treatment

Blocking an enzyme activity inside fat cells can reduce obesity in mice

Lifestyle interventions for preschool children can enhance long-term cardiovascular health status

BNT162b2 COVID vaccine 94% effective against adolescent hospitalization

Higher olive oil intake may reduce the risk of premature death

COVID-19 vaccination breakthrough infections in a real-world setting

Research could advance the understanding of links between heart disease and dementia

Feeling low in social status linked to worse health outcomes for new mothers

Understanding cultivated meat and its global potential eBook

Bringing real-time analytics to downstream bioprocess monitoring

Designing fluidic architecture for scalable diagnostic platforms

Evaluating new approaches for rare disease genomics

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