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Breakthrough drug significantly delays onset of type 1 diabetes, study finds

Emily Sims, M.D. today shared new findings that a breakthrough drug significantly delays the onset of type 1 diabetes (T1D).

15 Jun 2020

TB transmission from animals to humans may be much higher than previously estimated

The number of human tuberculosis cases that are due to transmission from animals, as opposed to human-to-human transmission, may be much higher than previously estimated, according to an international team of researchers.

15 Jun 2020

Vegetarians have lower BMI and are less extroverted than meat-eating people

According to a survey by the Allensbach Institute, more than 6.1 million Germans stated last year that they were vegetarians, 400,000 more than two years earlier.

15 Jun 2020

Study finds drivers of healthy gut maintenance

Researchers at the Francis Crick Institute have found two genes that regulate the differentiation of stem cells in the small intestine, offering valuable insight into how the body develops and maintains a healthy gut.

15 Jun 2020

Measuring Salmon Meat Composition using Near-infrared Raman Spectroscopic Techniques

In this interview, Karen Esmonde-White from Kaiser Optical Systems talks to News-Medical Life Sciences about measuring Salmon Meat composition using Near-infrared Raman Spectroscopic techniques.

From Endress+Hauser 15 Jun 2020

New MRI techniques can improve outcomes in patients with Parkinson's disease

Recently developed MRI techniques used to more precisely target a small area in the brain linked to Parkinson's disease and essential tremor may lead to better outcomes without surgery and with less risk of negative effects, a new study led by UT Southwestern researchers suggests.

15 Jun 2020

Study: Parasite infection closely linked to the make-up of gastrointestinal microbiome

Parasite infections are a constant presence for many people who live in tropical regions, particularly in less industrialized areas.

14 Jun 2020

University students have high levels of food insecurity due to COVID-19 pandemic

Four out of ten university students have reported they are worried that they will run out of food as they deal with the impact of the coronavirus pandemic, according to a new report.

12 Jun 2020

Study finds link between high levels of dietary AGEs and breast cancer risk

Hollings Cancer Center researchers at the Medical University of South Carolina and colleagues assessed the connection between dietary advanced glycation end products and breast cancer risk in a study first published online March 2020 in Cancer Prevention Research.

12 Jun 2020

GMU faculty receives $28,707 for FDA's Youth Tobacco Education Campaigns

Xiaoquan Zhao, Ph.D. Director/Faculty, Communication, received $28,707 from the Food and Drug Administration for research support for the FDA's Youth Tobacco Education Campaigns.

12 Jun 2020

Activating specific brain cells can trigger hibernation-like state in mice

In Sci-Fi movies, astronauts often enter an inactive state in "hibernation chambers" to cross the vastness of space.

12 Jun 2020

COVID-19 batters a beloved Bay Area community health care center

A small band of volunteers started the Marin City Health and Wellness Center nearly two decades ago with a doctor and a retired social worker making house calls in public housing high-rises.

12 Jun 2020

Texas Heart Institute and 7 Hills Pharma receive $1.9 million to improve stem cell transplants

The Texas Heart Institute and 7 Hills Pharma received a $1.9 million, Phase II STTR (R42) grant from the National Heart Lung Blood Institute to advance further their lead product 7HP349, a novel integrin activator, to define the optimal dosing schedule for cord blood transplant along with a focus on development and production of a formulation that meets safety standards for filing an IND application with the FDA.

12 Jun 2020

Fuel walking, cycling with low carbon diets to reduce emissions associated with active transport

Walking and cycling have many benefits and help reduce greenhouse gas emissions, but researchers say we need to think about what people eat to fuel their walking and cycling.

12 Jun 2020

Study recommends "microbial Noah's ark" to protect long-term health of humanity

A new study finds that proposal to create a "microbial Noah's ark" to protect the long-term health of humanity is feasible and should move forward into a pilot project phase, that would include installing infrastructure to store microbes in a site such as Norway or Switzerland and a collaboration for collecting samples all over the world.

12 Jun 2020

Determining Cannabinoids in Marijuana-Infused Edibles

Marijuana-infused edibles or medibles have increased immensely over the last 10 years. With products such as brownies and gummy bears infused with marijuana, it is more important now than ever to test these cannabis-related products.

From Pittcon 12 Jun 2020

China’s centralized and efficient command system helped win war against COVID-19

China’s centralized and efficient command system formed a strong guarantee for the country to win the all-out people's war against COVID-19, according to a recently-released government white paper.

12 Jun 2020

Drug-like molecules offer a promising treatment for COVID-19

A team of researchers at the University of Georgia has successfully demonstrated that a set of drug-like small molecules can block the activity of a key SARS-CoV-2 protein - providing a promising path for new COVID-19 therapeutics.

12 Jun 2020

Study initiates hydroxychloroquine clinical trial to prevent COVID-19 in healthy people

Rush University Medical Center has opened enrollment for a new clinical trial investigating whether the drug hydroxychloroquine is better than a placebo in preventing COVID-19 infection in healthy people working in health care settings.

12 Jun 2020

Ashion Analytics is now part of NCI's MATCH cancer clinical trials

Ashion Analytics, a clinical laboratory of the Translational Genomics Research Institute (TGen), an affiliate of City of Hope, is now part of the National Cancer Institute's MATCH program, which provides patients who have rare or difficult-to-treat cancers with access to unique clinical trials nationwide that might give them the best therapeutic treatments and outcomes.

12 Jun 2020

Food News and Research

Breakthrough drug significantly delays onset of type 1 diabetes, study finds

TB transmission from animals to humans may be much higher than previously estimated

Vegetarians have lower BMI and are less extroverted than meat-eating people

Study finds drivers of healthy gut maintenance

Measuring Salmon Meat Composition using Near-infrared Raman Spectroscopic Techniques

New MRI techniques can improve outcomes in patients with Parkinson's disease

Study: Parasite infection closely linked to the make-up of gastrointestinal microbiome

University students have high levels of food insecurity due to COVID-19 pandemic

Study finds link between high levels of dietary AGEs and breast cancer risk

GMU faculty receives $28,707 for FDA's Youth Tobacco Education Campaigns

Activating specific brain cells can trigger hibernation-like state in mice

COVID-19 batters a beloved Bay Area community health care center

Texas Heart Institute and 7 Hills Pharma receive $1.9 million to improve stem cell transplants

Fuel walking, cycling with low carbon diets to reduce emissions associated with active transport

Study recommends "microbial Noah's ark" to protect long-term health of humanity

Determining Cannabinoids in Marijuana-Infused Edibles

China’s centralized and efficient command system helped win war against COVID-19

Drug-like molecules offer a promising treatment for COVID-19

Study initiates hydroxychloroquine clinical trial to prevent COVID-19 in healthy people

Ashion Analytics is now part of NCI's MATCH cancer clinical trials

Enhancing confidence in chemical ionization spectrometry data eBook

Bringing real-time analytics to downstream bioprocess monitoring

Designing fluidic architecture for scalable diagnostic platforms

Evaluating new approaches for rare disease genomics

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