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Canadian Institutes of Health Research and partners fund CCNA's second phase

Thanks to a $46-million investment from the Canadian Institutes of Health Research (CIHR) and other funding partners, the Canadian Consortium on Neurodegeneration in Aging (CCNA) will be renewed for a second phase, announced today.

17 Jun 2019

Showing ‘Animals as friends’ affected people’s attitudes about eating pork but not beef

People find the idea of eating pork less appealing after being exposed to the idea that pigs have some human-like characteristics, but are not put off of eating beef when cows are depicted in similar ways, according to new research by the London School of Economics and Political Science.

17 Jun 2019

NHS braces itself for more deaths following listeria outbreak

The NHS is bracing itself for more deaths following an outbreak of listeria due to contaminated pre-packaged sandwiches given to hospital patients.

17 Jun 2019

Researchers demystify the smell of dark chocolate

Chocolate is one of the most-consumed treats around the world, and the smell alone is usually enough to evoke strong cravings from even the most disciplined eaters.

17 Jun 2019

Augusta vision scientist receives grant to learn more about keratoconus’ causes and treatments

It's an eye condition where genetics and environmental factors like ultraviolet light and vigorous eye rubbing conspire to make the usual curvature of the cornea more pointy, leaving us with double vision and nearsighted.

17 Jun 2019

Cartoons influencing young adults to vape, finds new study

A new study from the University of Southern California, Keck School of Medicine, concluded that the incidence of vaping among young people is rising because of advertising for e-cigarettes using cartoon characters.

17 Jun 2019

Online shopping interventions could help customers make healthier choices

Altering the default order in which foods are shown on the screen, or offering substitutes lower in saturated fat could help customers make healthier choices when shopping for food online, according to a study published in the open access International Journal of Behavioral Nutrition and Physical Activity.

16 Jun 2019

New discovery could improve therapies for Duchenne muscular dystrophy

A new multi-institution study spearheaded by researchers at Florida State University and the University of California, Los Angeles suggests a tiny protein could play a major role in combating heart failure related to Duchenne muscular dystrophy (DMD), the most common lethal genetic disorder among children.

16 Jun 2019

Warning issued by FDA after patient dies following fecal transplant

A warning from the U.S FDA was issued yesterday after a patient died due to receiving a fecal transplant that contained drug-resistant bacteria.

14 Jun 2019

Pittcon is looking for short course instructors for 2020

Pittcon Short Courses are professional-quality continuing education classes held during conference week each year.

From Pittcon 14 Jun 2019

Vitamin D metabolite may stop mechanism by which cancer cells become drug-resistant

What's good for our bones may also help stop cancer cells that develop resistance to multiple chemotherapy drugs.

14 Jun 2019

Chemicals produced by gut microbiome could help identify children at risk of organ failure

Chemicals produced by healthy bacteria could be used to assess the health of the gut microbiome and help identify critically-ill children at greatest risk of organ failure, a study published in Critical Care Medicine has found.

14 Jun 2019

Cooking vegetables with extra virgin olive oil favors absorption, release of bioactive compounds

Cooking vegetables in the sofrito with extra virgin olive oil favors the absorption and release of bioactive compounds of its traditional ingredients, according to the study conducted by a research team of the Faculty of Pharmacy and Food Sciences at the University of Barcelona, from the Physiopathology of Obesity and Nutrition Networking Biomedical Research Centre and the Diabetes and Associated Metabolic Diseases Networking Biomedical Research, led by the tenure lecturer Rosa M. Lamuela.

14 Jun 2019

European Commission awards half a million pounds to tackle problems posed by plastics

The researchers are working as part of an international consortium led by Aston University and have been awarded over half a million pounds from the European Commission as part of the Marie Skłodowska-Curie Actions.

14 Jun 2019

Sofrito cooking technique releases healthy nutrients

Researchers have come up with a new study that reveals that cooking vegetables in the sofrito (sauté) with extra virgin olive oil could release certain bioactive compounds from the garlic, onion and tomatoes that could be beneficial for the body.

13 Jun 2019

Researchers find salmonella resistant to antibiotics of last resort in the U.S.

Researchers from North Carolina State University have found a gene that gives Salmonella resistance to antibiotics of last resort in a sample taken from a human patient in the U.S. The find is the first evidence that the gene mcr-3.1 has made its way into the U.S. from Asia.

13 Jun 2019