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Researchers outline ways to manage life under COVID-19 pandemic

An international team of researchers has outlined ways to manage different facets of life under the spread of the COVID-19 virus, ranging from how we can combat racially driven bias and fake news to how we can increase cooperation and better manage stress.

2 May 2020

Study examines temperature increases in U.S. counties and their impact on crop yield

The global pandemic has put a focus on essential workers, those we rely on for basic services. Workers who pick crops, from strawberries to apples to nuts, already face harsh conditions harvesting in fields during summer harvest months.

29 Apr 2020

New study can help track the impact of climate change on honey bees

New research from the University of British Columbia and North Carolina State University could help scientists track how climate change is impacting the birds and the bees... of honey bees.

28 Apr 2020

A new effort to refocus on health and climate equity

Edward W. Maibach, Director, Center for Climate Change Communication; Faculty, Communication, is set to receive $247,858 from the Robert Wood Johnson Foundation to support the Medical Society Consortium on Climate and Health in sharpening its focus on health and climate equity.

25 Apr 2020

Study highlights a new way to increase crop production

During the past few weeks, empty supermarket shelves, without pasta, rice and flour due to panic buying, has caused public concerns about the possibility of running out of food.

24 Apr 2020

Majority of women prefer LAI HIV therapy over daily pills

A new qualitative study by researchers at Columbia University Mailman School of Public Health found that the majority of women living with HIV would endorse a monthly long acting injectable (LAI) antiretroviral therapy over current daily pills.

22 Apr 2020

Report finds nearly half of the U.S. population breathing polluted air

This year marks the 50th anniversary of the Clean Air Act, which is responsible for dramatic improvements in air quality.

21 Apr 2020

Atmospheric CO2 levels can cause cognitive impairment

As the 21st century progresses, rising atmospheric carbon dioxide (CO2) concentrations will cause urban and indoor levels of the gas to increase, and that may significantly reduce our basic decision-making ability and complex strategic thinking, according to a new CU Boulder-led study.

21 Apr 2020

COVID-19: Gender-based violence during global emergencies

Gender-based violence has been shown to increase during global emergencies. In a paper just published by Columbia University Mailman School of Public Health, researchers report that according to early evidence it is the same for the COVID-19 pandemic.

20 Apr 2020

How climate change is putting doctors in the hot seat

A 4-year-old girl was rushed to the emergency room three times in one week for asthma attacks.

20 Apr 2020

COVID-19 pandemic in Africa

In a New England Journal of Medicine "Perspective" published today, Wafaa El-Sadr, MD, MPH, global director of ICAP at Columbia University Mailman School of Public Health, and Jessica Justman, MD, ICAP's senior technical director, and associate professor of epidemiology, urge a coordinated global effort in the face of the COVID-19 pandemic, with "countries around the world [taking] concrete steps to assist Africa in staying ahead of the curve, even as they confront their own epidemics."

18 Apr 2020

Protecting children from undernutrition in flood-prone areas of India

Monsoon rainfall has become more unpredictable in India. Floods and droughts have become more common and pose multiple risks to human health and wellbeing, with children under five being particularly vulnerable.

15 Apr 2020

Highlighting the detrimental impact of global COVID-19 pandemic response on SRHR

The Lancet commentary "Centring sexual and reproductive health and justice in the global COVID-19 response" highlights the detrimental impact of the global COVID-19 pandemic response on sexual and reproductive health and rights.

12 Apr 2020

Air pollution and PM2.5 raise risk of COVID-19 death

According to a new analysis, air pollution is associated with more deaths in the currently raging COVID-19 pandemic. A new American study from researchers at Department of Biostatistics, Harvard T.H. Chan School of Public Health, Boston, showed that a single unit increase in particle pollution levels in the air could raise the risk of death by 15 percent and that before this pandemic if the air was cleaner, it could have saved many lives.

8 Apr 2020

Australian plant that produces antibodies may help in coronavirus vaccine production

As the world reels from the rising number of cases of COVID-19 disease caused by SARS-CoV-2, an Australian scientist, Prof. Peter Waterhouse from Laboratory of Molecular Genetics (LMG) at Queensland University of Technology (QUT), is working with a native plant from Australia that shows potential in the fight against SARS-CoV-2.

7 Apr 2020

Scientists suggest practical steps to halt the decline of insect population

SOME of the tiniest creatures on the planet are vital for the environment. But there is a worldwide fall in insect numbers after an accelerating rate of extinction.

7 Apr 2020

How do viruses mutate and jump to humans?

Zoonotic spillover events like the current novel coronavirus pandemic present threats to human health. But what is zoonotic spillover and how do they occur?

7 Apr 2020

Tiger with SARS-CoV-2 infection demostrates reverse zoonosis

Some viruses come from animals and jump to humans to cause disease. In the case of the novel coronavirus, now known as the severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), it is thought to have come from bats, jumped to an intermediate animal host, and then onto humans. But can the virus leap from humans to other animals?

6 Apr 2020

Using marine natural product to inhibit cervical cancer

A sponge found in Manado Bay, Indonesia, makes a molecule called manzamine A, which stops the growth of cervical cancer cells, according to a recent publication in the Journal of Natural Products submitted by researchers at the Medical University of South Carolina and their collaborators.

6 Apr 2020

Clean cooking with LPG could avert 28,000 premature deaths, reduce global temperatures

A new study, published in Environmental Health Perspectives, has found that clean cooking with liquified petroleum gas could avert 28,000 premature deaths and reduce global temperatures through successful implementation of a new national household energy strategy in Cameroon.

2 Apr 2020