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Mother’s genetics may play an important role in influencing her child's weight

A mother's genetics may play a bigger role in determining whether a child becomes overweight than a father's, as a result of a concept known as genetic nurture, finds a new study led by UCL researchers.

5 Aug 2025

Children’s obesity often traced back to parental genes

A new study finds that kids with obesity are more likely to have obese parents because they inherit obesity-related genes, and to a smaller extent, are impacted indirectly by genes carried by the mother – even when those genes aren't passed down.

5 Aug 2025

Which milk is safer for your heart? Decades of Norwegian data provide the answer

A major Norwegian cohort study finds that higher intake of whole milk is linked to increased risk of cardiovascular and all-cause mortality, while low-fat milk shows no such association. The research supports recommendations to prefer low-fat milk for heart health.

5 Aug 2025

Are all healthy diets equal or does food processing make a difference?

A randomized crossover trial in the UK found that both ultra-processed (UPF) and minimally processed food (MPF) diets, when aligned with national guidelines, led to weight loss in adults with overweight or obesity. However, the MPF diet produced significantly greater reductions in weight, fat mass, and food cravings, highlighting the added benefits of limiting food processing.

5 Aug 2025

Researchers discover amyloid protein buildup in bone marrow of aging mice

A recent study led by a team of researchers at The Johns Hopkins University School of Medicine examining aging mice has provided what is believed to be the first evidence that amyloid beta protein-small, sticky protein fragment found in people with Alzheimer's disease (AD)-particles build up in the bone marrow of the animals, although not in the exact same form as the large, dense plaques found in the brains of people with Alzheimer's disease.

5 Aug 2025

Most Americans oppose fast food sales in hospitals

Fast food like cheeseburgers, fried chicken, and pizza shouldn't be sold in hospitals, say most Americans in a new Physicians Committee for Responsible Medicine/Morning Consult poll.

5 Aug 2025

Breakthrough study reveals potential treatment path for ALS

Amyotrophic lateral sclerosis (ALS), known as Lou Gehrig's disease, is an incurable neurological disorder affecting motor neurons-nerve cells in the brain and spinal cord that control voluntary muscle movement and breathing.

5 Aug 2025

Ultrasound waves activate brain circuits in living animals for the first time

A new study provides the first visual evidence showing that brain circuits in living animals can be activated by ultrasound waves projected into specific patterns (holograms).

5 Aug 2025

Gfi1 regulates exhausted CD8+ T cells to improve cancer immunotherapy

Killer immune cells destroy cancer cells and cells infected by virus. These CD8+ T cells are activated after detection of viral infection or growth of "non-self" tumor cells.

5 Aug 2025

Fecal transplant may cut infections in long-term care patients

Fecal microbiota transplantation in long-term care patients shows safety and potential to lower infection rates, despite persistent drug-resistant colonization.

5 Aug 2025

Living in deprived neighborhoods linked to higher risk of gestational diabetes

New research from the University of Arizona Mel and Enid Zuckerman College of Public Health showed that living in resource-poor neighborhoods may raise the risk of women developing diabetes during pregnancy, a condition with potential long-term effects on the health of both mother and child.

4 Aug 2025

Chemical in everyday products found to worsen alcohol-related liver damage

Have you ever wondered why some people who drink alcohol develop serious liver problems while others don't? A study from University of Louisville researchers published in May in Toxicological Sciences suggests that the answer might be hidden in everyday sources such as drinking water, food packaging or even non-stick cookware.

4 Aug 2025

Mouth and gut microbes talk to each other - here’s why it matters for disease

Researchers reviewed nearly 250 studies to uncover how the oral and gut microbiomes communicate through multiple pathways, influencing the risk of diseases such as IBD, colorectal cancer, and cardiovascular disorders. The review highlights that maintaining oral health and dietary habits is crucial for overall systemic wellbeing.

4 Aug 2025

Impulsivity shapes diet and gut bacteria in healthy adults, study finds

Impulsivity in healthy adults is linked to unhealthy dietary choices, such as higher intake of alcohol and sugary drinks and lower fiber consumption. These dietary behaviors, in turn, are associated with changes in specific gut bacterial genera, highlighting an indirect pathway between personality traits and the gut microbiome.

4 Aug 2025

Weight loss doubles when eating minimally processed foods over ultra-processed alternatives

When given nutritionally matched diets, participants lost twice as much weight eating minimally processed foods compared to ultra-processed foods, suggesting that cutting down on processing could help to sustain a healthy weight long term, finds a new clinical trial led by researchers at UCL and UCLH.

4 Aug 2025

New treatment shows greater success in reducing binge eating among veterans

Researchers from University of California San Diego have found that a novel treatment called regulation of cues combined with behavioral weight loss (ROC+BWL) was more effective than standard cognitive behavioral therapy (CBT) in reducing binge eating among veterans with overweight or obesity.

4 Aug 2025

Eating more ultra-processed food raises your risk of lung cancer

The association between ultra-processed food consumption and lung cancer risk underscores the importance of nutrition in cancer prevention strategies.

4 Aug 2025

Experts call for stricter rules on plastic to protect human health

With the latest round of negotiations to finalize a United Nations global plastics treaty set to begin, a group of international researchers, writing in the most recent edition of The Lancet, have called for greater vigilance and regulation to curb the health impacts of plastic pollution and have announced a new project to track these impacts.

4 Aug 2025

New research unveils vast influence of B vitamins on health and disease

Eight essential nutrients make up the suite of B vitamins also known as the B complex. Researchers from Tufts University and elsewhere have revealed that these B vitamins influence a vast spectrum of human health and disease, including cognitive function, cardiovascular health, gastric bypass recovery, neural tube defects, and even cancer.

4 Aug 2025

Metformin’s blood sugar control starts in the brain, not just the liver, study finds

Low, clinically relevant doses of metformin lower blood glucose by inhibiting the Rap1 protein in specific neurons of the hypothalamus, revealing a brain-first mechanism. This action is essential for metformin’s effect at therapeutic doses and highlights new directions for diabetes treatment.

3 Aug 2025