Carbohydrate News and Research

Latest Carbohydrate News and Research

Fast food and no exercise damages the liver

Too much fast food and too little exercise can harm the liver, reveals a small study published ahead of print in the journal Gut.

18 Feb 2008

Protein shortens life but leads to more children

The key to longevity is eating less protein - and not just fewer calories, as has previously been thought - scientists have discovered. But the catch is that while cutting protein may help you live longer, it may mean you'll have fewer children.

17 Feb 2008

Faith-based health program expands, adds Latino classes

A nationally-recognized, faith-based physical activity and health promotion program that helps individuals adopt healthy lifestyles and manage chronic diseases is re-launching and extending its services to the African American and Latino communities in Monroe County.

8 Feb 2008

Molecules developed at UB boost vaccine potency

Two novel proteins studied by a University at Buffalo professor of microbiology and immunology appear to have the potential to enhance the production of antibodies against a multitude of infectious agents.

5 Feb 2008

Government dietary guidelines, unintended consequences and public policy

In the years following the government promotion of a low-fat diet, obesity in America has reached almost epidemic levels.

4 Feb 2008

Do national dietary guidelines do more harm than good?

For nearly three decades, Americans have become accustomed to hearing about the latest dietary guidelines, which are required by federal regulation to be revised and reissued at five-year intervals.

23 Jan 2008

Current state of the art in glycoscience

Sugars were once credited with magical healing powers but are now seen like salt as an evil necessary in small doses but the cause of numerous diseases such as diabetes if taken in excess.

18 Jan 2008

Best weight loss diet

Scientists at Aberdeen's Rowett Research Institute have shown that a high protein, low carbohydrate diet is most effective at reducing hunger and promoting weight loss, at least in the short term.

14 Jan 2008

Acrylamide is carcinogenic and may increase the risk of breast cancer

Acrylamide is a chemical formed when frying, roasting, grilling or baking carbohydrate-rich foods at temperatures above 120°C.

10 Jan 2008

Carrot cake study on sugar in type 2 diabetes

Patients with type 2 diabetes are often advised to cut out sucrose (table sugar) all together.

9 Jan 2008

Peptide hormone found in the body prevents obesity and diabetes

A new study finds that a chemical found in the body is capable of promoting weight loss, improving insulin resistance and reversing diabetes in an animal model.

4 Jan 2008

How to reduce gas

Gassiness: It's embarrassing, bothersome and yes, smelly. Sometimes, changing diet can clear the air.

3 Jan 2008

New clinical practice recommendations to help health care providers treat people with diabetes

The American Diabetes Association (ADA) has issued its annual Clinical Practice Recommendations to help health care providers treat people with diabetes using the most current evidence available.

2 Jan 2008

Medical myths laid to rest

New research from the United States has revealed that a number of commonly-held medical beliefs are in fact just medical myths.

27 Dec 2007

New study suggests why vaccines directed against cancer, HIV don't work

Researchers from the University of Missouri and Imperial College London have found evidence suggesting why vaccines directed against the virus that causes AIDS and many cancers do not work.

14 Dec 2007

Fructose overload

Here's one tip for how to eat at the holidays: Don't take your cues from Santa. The sugary cookies and fat-laden fruitcakes the mythical North Pole resident eats are a no-no.

13 Dec 2007

Genetic evidence that human evolution is speeding up

Researchers discovered genetic evidence that human evolution is speeding up – and has not halted or proceeded at a constant rate, as had been thought – indicating that humans on different continents are becoming increasingly different.

10 Dec 2007

Chips and crisps on a daily basis raise a woman's cancer risk

Dutch scientists say by eating crisps or chips on a daily basis a woman could be doubling her risk of ovarian or womb cancer.

4 Dec 2007

Diet low in carbohydrates reduces inflammation and blood saturated fat in metabolic syndrome

Metabolic syndrome is a condition afflicting one quarter to one third of adult men and women and is an established pre-cursor to diabetes, coronary heart disease, and other serious illnesses.

4 Dec 2007

High-glycemic index carbs linked to greater type 2 diabetes risk in Chinese and African-American women

Eating foods high on the glycemic index, which measures the effect of carbohydrates on blood glucose levels, may be associated with the risk for developing type 2 diabetes in Chinese women and in African-American women, according to two studies in the November 26 issue of Archives of Internal Medicine, one of the JAMA/Archives journals.

27 Nov 2007