Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Scientists generate an atlas of human and mouse white adipocytes

Once considered to be inert, white adipose tissue is now recognized to be dynamic and to play an interactive role in a wide array of biological and metabolic processes.

18 Mar 2022

New study tracks food insecurity during the COVID-19 pandemic

In response to the rapid spread of COVID‐19, governments across the globe implemented local lockdowns that led to increased unemployment and disrupted local and international transport routes and supply chains.

18 Mar 2022

World Sleep Day: Diagnosing chronic respiratory diseases from within the bedroom

For World Sleep Day 2022, News-Medical speaks to Max Sieghold, Co-Founder and CFO of Sleepiz, about their technology and its ability to diagnose sleep apnea/

18 Mar 2022

Urgent action needed to stem the rising trend of obesity in Africa

Urgent measures such as taxes and restrictions on sugary foods and drinks are needed to stem the rising trend of obesity in Africa, the World Health Organization (WHO) has warned.

18 Mar 2022

Rapid and cheap test for dysosmia in COVID-19

A new study discusses the potential utility of using paired ampules of n-butanol to screen for COVID-19 and detect those at greater risk for severe illness.

17 Mar 2022

Hispanic/Latino youth with food insecurity have worse cardiometabolic profiles, study shows

Hispanic/Latino youths with limited access to nutritionally adequate food – and especially those whose parents were foreign-born -- had worse cardiometabolic profiles than their "food secure" counterparts, according to a study published in Pediatrics.

17 Mar 2022

Study highlights the economic burden of excessive sugar consumption in Canada

Imagine if the real cost to society of the food you buy at the grocery store was built right into each product's price. Everything with added sugar would cost a whole lot more, according to University of Alberta researchers in a new study in The Canadian Journal of Public Health.

16 Mar 2022

Study clarifies sex-based burdens during the pandemic, raises awareness for menstrual equity

Income loss was a strong predictor of menstrual product insecurity across the U.S. during COVID-19, and populations with lower incomes and the lowest educational attainment were most vulnerable, according to a new study conducted by Columbia University Mailman School of Public Health in partnership with the CUNY School of Public Health.

16 Mar 2022

Elevated triglyceride levels may increase risk of second stroke, even while on statin therapy

Stroke can have many causes. An atherothrombotic stroke is caused by a clot that forms from plaques that build up within blood vessels in the brain.

16 Mar 2022

New trial finds signs of preventive cardiovascular effects for cocoa flavanols

The first large-scale trial to test the long-term effects of a cocoa flavanol supplement to prevent cardiovascular disease offers promising signals that cocoa flavanols could have protective cardiovascular effects.

16 Mar 2022

SLU physician-scientist receives NIH funding for Short Bowel Syndrome research

A Saint Louis University School of Medicine scientist and SLUCare physician has received funding from the National Institute of Diabetes and Digestive and Kidney Diseases of the National Institutes of Health (NIH) to study Short Bowel Syndrome (SBS).

16 Mar 2022

Study finds a causal link between deforestation and reduction in people's dietary quality

Current policies for guaranteeing food security emphasize the importance of farmland, but forests play critical roles as well.

16 Mar 2022

Toxin-producing yeast strains may damage the gut of patients with inflammatory bowel disease

Individual Candida albicans yeast strains in the human gut are as different from each other as the humans that carry them, and some C. albicans strains may damage the gut of patients with inflammatory bowel disease (IBD), according to a new study from researchers at Weill Cornell Medicine.

16 Mar 2022

Financial rewards can be a key motivator for achieving weight loss

With two in three Australian adults currently overweight or obese, and about 47 per cent of Australians now living with related chronic health conditions, an updated report from Australia’s national science agency, CSIRO, has reinforced that personal accountability coupled with financial rewards continue to be a key motivator for achieving weight loss.

16 Mar 2022

High childhood BMI may elevate cardiovascular risk markers in twenty-year-olds

Subjects having overweight and obesity at age 10 were found to have elevated risk markers for diabetes and cardiovascular disease by the time they reach the age of 20.

15 Mar 2022

Food intake time may be as important as portion size, calories for the well-being of diabetic patients

The time of day that people with diabetes eat certain foods may be just as important to their well-being as portion size and calories, according to a new study published in the Endocrine Society's Journal of Clinical Endocrinology and Metabolism.

15 Mar 2022

Routine mammograms may provide clues for heart disease risk in postmenopausal women

Routine mammograms may provide key insights for cardiovascular disease. Detection of breast arterial calcifications on breast mammograms was associated with a higher risk of cardiovascular disease in postmenopausal women, according to new research published today in Circulation: Cardiovascular Imaging, a peer-reviewed journal of the American Heart Association journal.

15 Mar 2022

Want vulnerable Californians to have healthier pregnancies? Doulas say the state must pay up.

This was supposed to be the year that low-income Californians could hire a doula to guide them through pregnancy and advocate for them in the hospital.

15 Mar 2022

Weight loss does not provide fertility benefits, study finds

Women who are obese and struggling to become pregnant are often advised to lose weight, but a new study finds no fertility benefits from weight loss.

14 Mar 2022

Researchers find unusual way of stabilizing cancer-suppressing protein

The p53 protein protects our cells from cancer and is an interesting target for cancer treatments. The problem is, however, that it breaks down rapidly in the cell. Researchers at Karolinska Institutet in Sweden have now found an unusual way of stabilizing the protein and making it more potent.

14 Mar 2022

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Scientists generate an atlas of human and mouse white adipocytes

New study tracks food insecurity during the COVID-19 pandemic

World Sleep Day: Diagnosing chronic respiratory diseases from within the bedroom

Urgent action needed to stem the rising trend of obesity in Africa

Rapid and cheap test for dysosmia in COVID-19

Hispanic/Latino youth with food insecurity have worse cardiometabolic profiles, study shows

Study highlights the economic burden of excessive sugar consumption in Canada

Study clarifies sex-based burdens during the pandemic, raises awareness for menstrual equity

Elevated triglyceride levels may increase risk of second stroke, even while on statin therapy

New trial finds signs of preventive cardiovascular effects for cocoa flavanols

SLU physician-scientist receives NIH funding for Short Bowel Syndrome research

Study finds a causal link between deforestation and reduction in people's dietary quality

Toxin-producing yeast strains may damage the gut of patients with inflammatory bowel disease

Financial rewards can be a key motivator for achieving weight loss

High childhood BMI may elevate cardiovascular risk markers in twenty-year-olds

Food intake time may be as important as portion size, calories for the well-being of diabetic patients

Routine mammograms may provide clues for heart disease risk in postmenopausal women

Want vulnerable Californians to have healthier pregnancies? Doulas say the state must pay up.

Weight loss does not provide fertility benefits, study finds

Researchers find unusual way of stabilizing cancer-suppressing protein

Industry Focus: Cell & Gene Therapy eBook

How does norepinephrine influence anxiety-related behaviours?

Transforming Lab Workflows with Cell Culture Automation

Building Bridges to Scalable Allogeneic Cell Therapy

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Industry Focus: Cell & Gene Therapy eBook

How does norepinephrine influence anxiety-related behaviours?

Transforming Lab Workflows with Cell Culture Automation

Building Bridges to Scalable Allogeneic Cell Therapy

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