Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

APHA adopts 14 new public health policy statements at 2019 Annual Meeting

The American Public Health Association's Governing Council adopted 14 new policy statements at its 2019 Annual Meeting and Expo in Philadelphia today, covering topics such as environmental justice, drinking water safety and attacks on health workers.

6 Nov 2019

Patients with anorexia nervosa face similar health complications as their counterparts with low BMI

Adolescents and young adults with anorexia nervosa whose weight is in the healthy, overweight or obese ranges face similar cardiovascular and other health complications as their counterparts with low body mass index (BMI), according to a new study led by researchers at UCSF.

6 Nov 2019

Novel mouse model can help monitor kidney disease progression and perform drug screening

Chronic kidney disease affects 750 million people each year. Aging populations and an increase in diseases such as diabetes will lead to a greater burden of kidney disease.

6 Nov 2019

Study finds that only-children are more likely to be overweight or obese

A new study has found that only-children are more likely to be overweight or obese compared with children who have siblings.

6 Nov 2019

HIV increases the prevalence of early menopause, shows study

Thanks to medical advancements, HIV-positive women now have a longer life expectancy, exposing them to numerous midlife health issues such as menopause.

6 Nov 2019

Picky eaters and problem feeders benefit from the first Pediatric Feeding Group

Local children are learning how to enjoy eating during the first Pediatric Feeding Group at the Wichita State University Speech-Language-Hearing (SLH) Clinic.

6 Nov 2019

Calcium added to acidified prepartum diets can improve postpartum outcomes

Achieving an appropriate calcium balance in dairy cows is critical near calving, but not only to ensure a healthy transition to lactation.

6 Nov 2019

Research provides quantitative definition of unhealthy yet pervasive 'hyper-palatable' foods

A popular U.S. brand of potato chips once promoted itself with the slogan, "betcha can't eat just one!"

5 Nov 2019

Even a short run could reduce risk of death by 27 percent

A new study has shown that even short runs regularly could help lower the risk of death due to any cause. This came from pooled data from a large number of participants.

5 Nov 2019

Some common youth sports injuries can be avoided, Mayo Clinic experts say

As fall and winter sports are in full swing, youth athletics will see a rise in injuries. Tens of millions of children and teens participate in organized sports, and more than 3.5 million sports injuries occur every year.

5 Nov 2019

Research shows how bad E. coli gain a foothold over good bacteria in IBD

What if you had to plan your outings based on how your stomach felt that day or where the nearest restroom is located? For many people with inflammatory bowel disease (IBD), their guts have an inordinate effect on their daily quality of life.

5 Nov 2019

Large waist circumference may be a risk factor for obesity-related dementia

A new study has shown that that visceral obesity may be associated with an increased risk for dementia among older individuals.

5 Nov 2019

Study sheds light on unhealthy hyper-palatable foods

Research has devised specific parameters that could help to classify certain foods as “hyper-palatable”.

5 Nov 2019

Mother-infant free-play interactions have positive effect on child's obesity risk trajectories

The deleterious effects that obesity has on an individual's health and the difficulty of reversing it in adults are well-known, ranging from diabetes and heart disease to cancer.

5 Nov 2019

Researchers produce synthetic phages that attack broader range of bacterial strains

Bacteriophages ("phages" for short) are viruses that infect bacteria. Phages are highly host-specific and will typically only infect and kill an individual species or even subspecies of bacteria. Compared to conventional antibiotics, phages do not indiscriminately kill bacteria.

4 Nov 2019

Adding weight loss counseling to group visits provides extra health benefits to diabetics

For people with difficult-to-control diabetes, adding intensive weight management counseling to group medical visits provided extra health benefits beyond improved blood-sugar control, according to a study led by researchers at the Duke Diet & Fitness Center and the Department of Veterans Affairs.

4 Nov 2019

Plant-based meals are heart-healthy, popular with students

Vegan school lunches contain triple the amount of heart-healthy fiber found in standard entrées, according to a new case study published in The Journal of Child Nutrition & Management. Fiber is an important nutrient that not only aids heart health, but also boosts digestion, weight loss, and cancer prevention.

4 Nov 2019