Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Scientists extract complete human genome from a thousands-of-years old “chewing gum”

It seems that chewing gum is not a new trend! Researchers have found chewing gum that is 5,700 years old and it has provided clues regarding ancient DNA. A study with the findings was published in the journal Nature Communications. It is titled, “A 5,700-year-old human genome and oral microbiome from chewed birch pitch.”

18 Dec 2019

People allergic to peanuts can safely eat tree nuts, but nearly 40% choose avoidance

A new article in Annals of Allergy, Asthma and Immunology, the scientific journal of the American College of Allergy, Asthma and Immunology shows most people allergic to peanuts can safely eat tree nuts.

18 Dec 2019

Worse long-term control of blood sugar increases risks in diabetic trauma patients

In trauma patients with diabetes, poorer long-term control of blood glucose levels is linked to a higher risk of death and trauma-related complications, reports a study in SHOCK: Injury, Inflammation, and Sepsis: Laboratory and Clinical Approaches, Official Journal of the Shock Society.

18 Dec 2019

Modern wheat does not impair gastrointestinal health in mice compared with heirloom variety

Amid concerns about gluten sensitivity, increasing numbers of people are avoiding wheat. Most have not been diagnosed with a wheat-related medical condition, yet they seem to feel better when they don't eat gluten-containing foods.

18 Dec 2019

High lipoprotein(A) levels in people with type 1 diabetes add to elevated risk of cardiovascular disease

High blood levels of the lipid lipoprotein(a) in people with type 1 diabetes add to the already elevated risk of developing cardiovascular disease, researchers from Karolinska Institutet in Sweden report in a paper published in the prestigious journal Diabetes Care.

18 Dec 2019

High fat diet limits birth and development of new neurons in female mice

A high fat diet limits the birth and growth of new neurons in adult female, but not male, mice, according to new research published in eNeuro. Further research could inspire metabolism-based preventions and treatments for brain disorders.

From Society for Neuroscience 18 Dec 2019

New study compares sleep quality between postmenopausal and pre/perimenopausal women

The value of a good night's sleep can't be underestimated. Unfortunately, sleep complaints are common during the menopause transition.

18 Dec 2019

Study examines how presidential dietary habits may affect the public's food choices

From presidential physicals to sudden health scares, the health of the commander in chief garners a lot of media attention in the United States.

17 Dec 2019

Red hot chili peppers could help stave off heart disease

A new study has revealed that a diet that includes chillies could help lower the risk of heart disease. The study was published in the latest issue of the Journal of the American College of Cardiology this week.

17 Dec 2019

High-fat meal can silence gut's communication with the body, study shows

A high-fat meal can silence communication between the intestine and the rest of the body, according to a new Duke University study in zebrafish.

17 Dec 2019

Immune cells may link body composition to how cognition changes with age, study suggests

Iowa State researchers have found for the first time that less muscle and more body fat may affect our thinking as we age, and changes in parts of the immune system could be responsible.

17 Dec 2019

Lifestyle-related blood lipid profile better predicts type 2 diabetes risk

Using lipidomics, a technique that measures the composition of blood lipids at a molecular level, and machine learning, researchers at Lund University in Sweden have identified a blood lipid profile that improves the possibility to assess, several years in advance, the risk of developing type 2 diabetes.

17 Dec 2019

Sustained weight loss associated with reduced risk of breast cancer, shows study

A large new study finds that women who lost weight after age 50 and kept it off had a lower risk of breast cancer than women whose weight remained stable, helping answer a vexing question in cancer prevention.

17 Dec 2019

High cardiometabolic disease costs in the U.S. could be linked to suboptimal diet

Approximately $50 billion dollars of the annual healthcare cost of cardiometabolic disease in the US population could be associated with poor diet, according to a research article published this week in the open access journal PLOS Medicine.

From PLOS ONE 17 Dec 2019

Artificial sweeteners may lead to weight gain and contribute to type 2 diabetes

A $2.2 billion industry to help people lose weight through artificial sweeteners may be contributing to type 2 diabetes, according to researchers from the University of South Australia.

17 Dec 2019

CPCRN releases supplemental issue of Preventive Medicine

In 2019, nearly 2 million Americans will receive a cancer diagnosis and more than 600,000 will die of cancer.

17 Dec 2019

Research funded by egg industry downplays the effect of cholesterol

Controversial headlines claiming that eggs don't raise cholesterol levels could be the product of faulty industry-funded research, according to a new review published in the American Journal of Lifestyle Medicine.

17 Dec 2019

Researchers demonstrate a novel method for treating multiple sclerosis

Measuring changes in the speed of electrical signals along nerves connecting the eyes to the brain may accurately reflect recovery from myelin loss in multiple sclerosis (MS), according to researchers at the University of Wisconsin–Madison, and could be used to evaluate new treatments for the disease.

17 Dec 2019

New fitness trends from American College of Sports Medicine

It's that time of year again. Final holiday preparations are coupled with annual reflections and goal setting for the new year.

17 Dec 2019

Novel drug from Amazon rainforest tree sap evaluated for treatment of chronic idiopathic diarrhea in non-HIV patients

A drug purified and developed from the sap of a tree in the Amazon rainforest is now being studied for the treatment of chronic idiopathic diarrhea in non-HIV patients at The University of Texas Health Science Center at Houston as part of a two-year pilot study.

16 Dec 2019

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Scientists extract complete human genome from a thousands-of-years old “chewing gum”

People allergic to peanuts can safely eat tree nuts, but nearly 40% choose avoidance

Worse long-term control of blood sugar increases risks in diabetic trauma patients

Modern wheat does not impair gastrointestinal health in mice compared with heirloom variety

High lipoprotein(A) levels in people with type 1 diabetes add to elevated risk of cardiovascular disease

High fat diet limits birth and development of new neurons in female mice

New study compares sleep quality between postmenopausal and pre/perimenopausal women

Study examines how presidential dietary habits may affect the public's food choices

Red hot chili peppers could help stave off heart disease

High-fat meal can silence gut's communication with the body, study shows

Immune cells may link body composition to how cognition changes with age, study suggests

Lifestyle-related blood lipid profile better predicts type 2 diabetes risk

Sustained weight loss associated with reduced risk of breast cancer, shows study

High cardiometabolic disease costs in the U.S. could be linked to suboptimal diet

Artificial sweeteners may lead to weight gain and contribute to type 2 diabetes

CPCRN releases supplemental issue of Preventive Medicine

Research funded by egg industry downplays the effect of cholesterol

Researchers demonstrate a novel method for treating multiple sclerosis

New fitness trends from American College of Sports Medicine

Novel drug from Amazon rainforest tree sap evaluated for treatment of chronic idiopathic diarrhea in non-HIV patients

News Medical 2025: Healthcare Shifts That Mattered Most eBook

How GLP‑1 Agonists Are Shaping the Future of Obesity Treatment With Dr Bryony Henderson

Flow chemistry, AI, and NMR: A next-gen approach to scalable API production

Digital pathology and the PathoVerse: A conversation with Dr. Singh

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

News Medical 2025: Healthcare Shifts That Mattered Most eBook

How GLP‑1 Agonists Are Shaping the Future of Obesity Treatment With Dr Bryony Henderson

Flow chemistry, AI, and NMR: A next-gen approach to scalable API production

Digital pathology and the PathoVerse: A conversation with Dr. Singh

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