Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Low-protein, high-carb diet may promote healthy brain ageing

Researchers at the University of Sydney have shown that a low-protein, high-carbohydrate diet may be the key to healthy brain ageing and longevity.

20 Nov 2018

Live probiotics can change existing gut flora and alter immune response

New research published in the International Journal of Pharmaceutics demonstrates that 'good' bacteria in the live probiotic SymproveTM can successfully reach and colonize the gut, where they go on to change the existing gut flora. They are also capable of modifying immune response.

20 Nov 2018

New research project to combat obesity, type 2 diabetes receives NIH funding

A research project headed by a faculty member from the Ohio University Heritage College of Osteopathic Medicine, which will explore whether administering a protein that's produced in the body can help prevent obesity and type 2 diabetes, has received $464,145 in funding from the National Institutes of Health.

20 Nov 2018

Shoulder ultrasounds could be used to predict diabetes

Researchers have shown that it may be possible to use ultrasound scans of a muscle in the shoulder to predict diabetes.

19 Nov 2018

In throes of turkey salmonella outbreak, don’t invite illness to your table

As Americans prepare to cook and consume nearly 50 million turkeys on Thanksgiving Day, an ongoing outbreak of salmonella poisoning linked to the poultry means food safety at home is more critical than ever.

19 Nov 2018

Static and dynamic physical activities offer varying protection against heart disease

While it is well known that physical activity is important for heart health, neither research nor recommendations consistently differentiate between the benefits of different types of physical activity.

17 Nov 2018

Infant gut microbes altered by mother's obesity may increase risk for future disease

Infant gut microbes altered by their mother's obesity can cause inflammation and other major changes within the baby, increasing the risk of obesity and non-alcoholic fatty liver disease later in life, according to researchers at the University of Colorado Anschutz Medical Campus.

16 Nov 2018

MCO places increasing emphasis on helping people find and access healthy food

According to the U.S. Department of Agriculture, one out of every eight U.S. households experiences food insecurity. Access to healthy food is an important socioeconomic factor, or social determinant, in one's health, and for millions of Americans, it remains elusive.

16 Nov 2018

Study: Vegetables and salad may include bacteria that are resistant to antibiotics

Salad is popular with people who want to maintain a balanced and healthy diet. Salad varieties are often offered for sale ready-cut and film-packaged. It is known that these types of fresh produce may be contaminated with bacteria that are relevant from the point of view of hygiene.

16 Nov 2018

Researchers explore whether low-gluten diets can be recommended for people without allergies

An increasing number of people choose a low-gluten diet, even though they are not allergic to the dietary substance. This trend has sparked public debate about whether or not low-gluten diets are recommendable for people without allergies.

15 Nov 2018

High school students less likely to select milk, fruit for lunch when fruit juice is available

High school students participating in school meal programs are less likely to select milk, whole fruit, and water when fruit juice is available, which on balance may decrease the nutritional quality of their lunches, according to a new study by the Rudd Center for Food Policy and Obesity at the University of Connecticut.

15 Nov 2018

New guidelines for detecting and managing sarcopenia to be launched in the UK

Newcastle University experts are chairing a national session on new guidelines for the early detection and treatment of sarcopenia - a loss of muscle strength that affects many older people in the UK.

15 Nov 2018

Luxia Scientific announces availability of its gut microbiome test in Luxembourg

Luxia Scientific, a French biotech dedicated to improving well-being and health for all through the analysis and understanding of the microbiome, announces the availability of its test “1test1” in Luxembourg. The test was launched in France beginning of October 2018.

15 Nov 2018

Chapman University wins additional $2.9 million NIH grant to study Alzheimer's disease

Chapman University has been awarded an additional $2.9 million to study Alzheimer's disease, adding an existing $4 million in grant funding for the ongoing project.

15 Nov 2018

New study of tribe shows influence of Western diet and lifestyle on blood pressure

A South American tribe living in near-total isolation with no Western dietary influences showed no increase in average blood pressure from age one to age 60, according to a study led by researchers at Johns Hopkins Bloomberg School of Public Health.

15 Nov 2018

Researchers explore role of dietary composition on energy expenditure

The researchers say this effect may improve the success of obesity treatment, especially among people with high insulin secretion (insulin level 30 minutes after consuming a standard amount of glucose).

14 Nov 2018

Georgia State professor receives $1.2 million grant to study how the brain controls eating behavior

Dr. Marise Parent, professor and associate director of the Neuroscience Institute at Georgia State University, has received a three-year, $1.2 million federal grant to study how brain areas involved in memory control eating behavior.

14 Nov 2018

Calcified nodules in the retina increase risk for progression to late stages of AMD

Calcified nodules in the retina are associated with progression to late stages of age-related macular degeneration.

14 Nov 2018

Regular head circumference assessment of preterm babies can help identify long-term IQ problems

Regular early head circumference assessments add valuable information when screening for long-term neurocognitive risk - according to new research by an international research collaboration, including the University of Warwick, UK and the University of Tennessee Knoxville, US.

14 Nov 2018

Sleep quality found to be worse for women who undergo surgical menopause

Insomnia is one of the most common symptoms of menopause, with nearly 20% of postmenopausal women reporting sleep disturbances.

14 Nov 2018

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Low-protein, high-carb diet may promote healthy brain ageing

Live probiotics can change existing gut flora and alter immune response

New research project to combat obesity, type 2 diabetes receives NIH funding

Shoulder ultrasounds could be used to predict diabetes

In throes of turkey salmonella outbreak, don’t invite illness to your table

Static and dynamic physical activities offer varying protection against heart disease

Infant gut microbes altered by mother's obesity may increase risk for future disease

MCO places increasing emphasis on helping people find and access healthy food

Study: Vegetables and salad may include bacteria that are resistant to antibiotics

Researchers explore whether low-gluten diets can be recommended for people without allergies

High school students less likely to select milk, fruit for lunch when fruit juice is available

New guidelines for detecting and managing sarcopenia to be launched in the UK

Luxia Scientific announces availability of its gut microbiome test in Luxembourg

Chapman University wins additional $2.9 million NIH grant to study Alzheimer's disease

New study of tribe shows influence of Western diet and lifestyle on blood pressure

Researchers explore role of dietary composition on energy expenditure

Georgia State professor receives $1.2 million grant to study how the brain controls eating behavior

Calcified nodules in the retina increase risk for progression to late stages of AMD

Regular head circumference assessment of preterm babies can help identify long-term IQ problems

Sleep quality found to be worse for women who undergo surgical menopause

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Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

News Medical 2025: Healthcare Shifts That Mattered Most eBook

Advancing brain microphysiological systems (bMPS)

PhD researcher at LifeArc

Unveiling Hidden Potential: Organoids for Disease Modeling in Neuroscience Research

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