Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Energy drink users have greater exposure to digital marketing than non-users, shows study

Energy drinks represent a new category of nonalcoholic beverage with global sales of over USD 50 billion. Containing caffeine as a main ingredient, energy drinks are a central part of partying and sporting culture.

5 Oct 2018

Tarragon and bitter melon supplements may be less helpful for women than men

Russian tarragon and bitter melon supplements may be less helpful for women than men when it comes to combating metabolic syndrome, whose symptoms include high blood sugar, high blood pressure and excess fat around the waist.

5 Oct 2018

Triangular-shaped neurons found in the brain help us recognize and categorize food

Brain regions best known for recognizing the potential horror of a hurricane also help us recognize, appreciate and categorize our food, scientists report.

4 Oct 2018

Weight loss drug reduces risk of diabetes in patients with pre-diabetes, finds study

At the 2018 Meeting of the European Association for the Study of Diabetes, Brigham and Women's Hospital investigators from the Thrombolysis in Myocardial Infarction Study Group presented diabetes-related findings from CAMELLIA-TIMI 61, a clinical trial of overweight and obese patients designed to test lorcaserin, a weight loss drug manufactured by the trial's sponsor, Eisai Inc.

4 Oct 2018

Working with Next Health World Innovation Forum to build a healthier future

The Innovation Forum is partnering with the Milner Therapeutics Institute in 2019 for the Next Health World Innovation Forum – a new international healthcare conference taking place from 26-27 June 2019, in Cambridge, UK.

4 Oct 2018

Yo-yo dieting increases risk of heart attack and stroke, finds study

In the study, sudden changes in metabolic health parameters were associated with a raised risk of heart attacks, strokes and even early deaths.

4 Oct 2018

Study suggests diet as major contributor for high risk of hypertension in black Americans

New findings suggest that diet is a major contributor for the increased risk of hypertension in black compared to white Americans.

4 Oct 2018

Newly discovered compounds may explain whole grain health benefits

Scientists have discovered new compounds that may explain whole grain health benefits, reports a new study led by the University of Eastern Finland.

3 Oct 2018

Vegetable hormone helps reverse brain alterations caused by high-fat diets, obesity

The Neurobiotechnology research team of the Universitat Jaume I in Castellón, Spain, headed by professor Ana María Sánchez, has proven the positive effects of a vegetable hormone, helping reverse brain alterations caused by high-fat diets, type-2 diabetes, obesity and physical inactivity.

3 Oct 2018

Researchers insert just enough human DNA into mice to study preterm birth

Preterm birth remains a global epidemic linked to a lifetime of potential health complications. It also is difficult to study in living creatures--especially the uniquely precise biology of preterm birth in humans.

3 Oct 2018

World Stomach Day: International initiative to raise awareness and support for a vital organ

Tuesday, 2 October 2018 marks the first ever World Stomach Day, an international initiative to raise awareness and support for one of our most vital organs.

3 Oct 2018

New data highlights GPs’ vital role to support parents with feeding concerns

High levels of anxiety, feelings of guilt and loneliness leave some new parents feeling overwhelmed. New data from leading child health and nutrition experts the Infant & Toddler Forum highlights the vital role GPs can play in supporting parents through that important first year.

3 Oct 2018

USDA scientist tries to naturally enhance minerals of wheat flours

Is biofortification the best thing since sliced bread? Well, biofortified wheat could certainly make it easier to help some humans get proper nutrition.

3 Oct 2018

Researchers study how proliferation of gluten-free industry affects people with celiac disease

A new Journal of Human Nutrition and Dietetics study has investigated how the recent proliferation of the gluten-free industry has affected individuals living with celiac disease.

3 Oct 2018

Sexual harassment and assault may have negative health consequences, finds study

The #MeToo Movement, in addition to raising awareness, has provided people with a voice to speak out when they've been wronged, harassed, or assaulted.

3 Oct 2018

Pesticides used in food, tobacco products place children and smokers in potential risk

Pesticides used in food, tobacco and marijuana production are placing children and smokers in potential risk, a study has found.

3 Oct 2018

Half of all women are at risk of a stroke, dementia or Parkinson’s disease says study

A new study has revealed that half of all women and a third of all men are at risk of developing degenerative dementia, Parkinson’s disease or stroke.

2 Oct 2018

Higher stress levels linked with lower odds of conception for women

In North America, 20 to 25 percent of women and 18 to 21 percent of men of reproductive age report daily psychological stress. Although previous research has suggested that stress can decrease the odds of conception, few studies have examined this association among couples from the general population.

1 Oct 2018

New best practice recommendations to verify NG feeding tube location in pediatrics

Placement of nasogastric tubes in pediatric patients is a common practice, however, the insertion procedure carries risk of serious or even potentially lethal complications.

1 Oct 2018

Mediterranean diet cuts risk of developing AMD

Evidence is mounting that a poor diet plays an important role in the development of age-related macular degeneration, a leading cause of blindness in the United States.

1 Oct 2018

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Energy drink users have greater exposure to digital marketing than non-users, shows study

Tarragon and bitter melon supplements may be less helpful for women than men

Triangular-shaped neurons found in the brain help us recognize and categorize food

Weight loss drug reduces risk of diabetes in patients with pre-diabetes, finds study

Working with Next Health World Innovation Forum to build a healthier future

Yo-yo dieting increases risk of heart attack and stroke, finds study

Study suggests diet as major contributor for high risk of hypertension in black Americans

Newly discovered compounds may explain whole grain health benefits

Vegetable hormone helps reverse brain alterations caused by high-fat diets, obesity

Researchers insert just enough human DNA into mice to study preterm birth

World Stomach Day: International initiative to raise awareness and support for a vital organ

New data highlights GPs’ vital role to support parents with feeding concerns

USDA scientist tries to naturally enhance minerals of wheat flours

Researchers study how proliferation of gluten-free industry affects people with celiac disease

Sexual harassment and assault may have negative health consequences, finds study

Pesticides used in food, tobacco products place children and smokers in potential risk

Half of all women are at risk of a stroke, dementia or Parkinson’s disease says study

Higher stress levels linked with lower odds of conception for women

New best practice recommendations to verify NG feeding tube location in pediatrics

Mediterranean diet cuts risk of developing AMD

News Medical 2025: Healthcare Shifts That Mattered Most eBook

How GLP‑1 Agonists Are Shaping the Future of Obesity Treatment With Dr Bryony Henderson

Flow chemistry, AI, and NMR: A next-gen approach to scalable API production

Digital pathology and the PathoVerse: A conversation with Dr. Singh

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

News Medical 2025: Healthcare Shifts That Mattered Most eBook

How GLP‑1 Agonists Are Shaping the Future of Obesity Treatment With Dr Bryony Henderson

Flow chemistry, AI, and NMR: A next-gen approach to scalable API production

Digital pathology and the PathoVerse: A conversation with Dr. Singh

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