Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Preoperative weight loss may not provide health benefits after surgery

For obese and overweight patients, it is common for various surgical procedures to be deferred until they have lost weight through diet and exercise.

17 Oct 2018

Nutrition has bigger positive impact on bone mass and strength than exercise

One question that scientists and fitness experts alike would love to answer is whether exercise or nutrition has a bigger positive impact on bone strength.

17 Oct 2018

Early menopause and diabetes may reduce life expectancy

Only in science fiction novels can scientists predict people's lifespans. However, researchers have advanced the understanding of those risk factors that adversely affect mortality rates.

16 Oct 2018

Fish oil based diets may suppress growth and spread of breast cancer cells

Omega-3 fatty acids, such as those typically contained in fish oil, may suppress the growth and spread of breast cancer cells in mice.

16 Oct 2018

Healthy elders can consume walnuts without having negative impact on weight gain, finds study

Researchers at Loma Linda University Health found that walnuts can be incorporated into the daily diet of healthy elders without having a negative impact on weight gain or weight management.

16 Oct 2018

Eisai enters into agreement with Eurofarma for development and sales of lorcaserin in 17 countries

Eisai Co., Ltd. has entered into an agreement to grant exclusive development and marketing rights for its anti-obesity agent lorcaserin hydrochloride (generic name, product name in the United States: BELVIQ, product name for once-daily formulation in the United States: BELVIQ XR, "lorcaserin") in 17 countries in Latin America and the Caribbean, excluding Brazil, to Eurofarma Laboratorios S.A. which has a business foundation in Latin America.

16 Oct 2018

Intensive care patients’ muscles less able to use fats for energy

The muscles of people in intensive care are less able to use fats for energy, contributing to an extensive loss of muscle mass, finds a new study co-led by King's College London, Guy's and St Thomas' NHS Foundation Trust and University College London.

16 Oct 2018

Nutritional quality of breakfast linked to cardiovascular and metabolic risk factors in children

Researchers at the Institute for Innovation and Sustainable Development in the Food Chain of the Public University of Navarre have published a piece of research in which they show that the nutritional quality of breakfast is associated with significant cardiovascular and metabolic risk factors in overweight children (even in those who are fit and who do exercise every day).

16 Oct 2018

Study pinpoints new marker that can predict Crohn’s disease subtype

Crohn's disease, a chronic inflammatory condition of the intestinal tract, has emerged as a global disease, with rates steadily increasing over the last 50 years.

16 Oct 2018

Endurance exercise training beneficially alters gut microbiota composition

According to recent research, endurance exercise training beneficially modifies gut microbiota composition. After six weeks of training, potentially inflammation causing microbes (Proteobacteria) decreased and microbes that are linked to enhanced metabolism (Akkermansia) increased.

15 Oct 2018

Who knew? Life begins (again) at 65

I was convinced I would become an adult when I turned 21. But now, I'm certain that turning 65 was the watershed moment that finally grew me up.

15 Oct 2018

Increasing vigorous exercise reduces risk factors of type 2 diabetes, cardiovascular disease in children

Physical exercise can reduce the risk factors of type 2 diabetes and cardiovascular disease even in children, a new study from the University of Eastern Finland shows.

15 Oct 2018

Research reveals new ways to better protect the kidneys from essential imaging tests

Every year millions of people undergo medical tests and procedures, such as coronary angiography, which use intravascular contrast dyes.

12 Oct 2018

Hidden drugs and danger lurk in over-the-counter supplements, study finds

Everyone has seen the ads or the products on the shelves. A dietary supplement that promises to make consumers skinny, without dieting or exercise. Or the one that will bulk them up and turn them into the envy of other weightlifters at the gym. Not to mention the one to make them perform better in the bedroom.

12 Oct 2018

Studies demonstrate effect of Ketogenic Diet on cognitive health in animals

We've all experienced a "gut feeling" -- when we know deep down inside that something is true. That phenomenon and others (like "butterflies in the stomach") aptly describe what scientists have now demonstrated: that the gut and the brain are more closely connected than we once thought, and in fact the health of one can affect the other.

12 Oct 2018

Fat tissue could be a source of diabetes, shows new research

A new study by Australian researchers, out today, is challenging what we know about the causes of diabetes. The new research points to fat tissue as a source of disease, and widens our understanding beyond the traditional focus on liver and pancreas as the main culprits.

12 Oct 2018

Community-based approaches to combat obesity

The EU faces alarming increases in obesity and associated health problems such as cardiovascular disease, cancer and diabetes.

12 Oct 2018

Scientists work to speed regeneration and recovery of your sense of taste

When it's a significant injury, not just a hot pizza, that damages your tongue and taste buds, you appear to need a cell type best known for its inflammation-promoting skills to help restore your sense of taste.

12 Oct 2018

Many breast cancer patients share and discuss their experiences on Twitter, study finds

Twitter is a place where many cancer patients go to share and discuss their experiences of the disease. This is the main finding of a recent exploratory study (1), to be presented at the ESMO 2018 Congress in Munich, which analyzed the contents of over 6,000 tweets and retweets about breast cancer.

12 Oct 2018

Genes cause gout not diet

It has been believed for centuries that a diet rich in red meat and wine is associated with gout. This painful joint disease leads to extremely painful swelling of the joints (mainly of the great toes). This is caused due to elevation of uric acid in blood that gets deposited around the joints causing pain and inflammation.

11 Oct 2018

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Preoperative weight loss may not provide health benefits after surgery

Nutrition has bigger positive impact on bone mass and strength than exercise

Early menopause and diabetes may reduce life expectancy

Fish oil based diets may suppress growth and spread of breast cancer cells

Healthy elders can consume walnuts without having negative impact on weight gain, finds study

Eisai enters into agreement with Eurofarma for development and sales of lorcaserin in 17 countries

Intensive care patients’ muscles less able to use fats for energy

Nutritional quality of breakfast linked to cardiovascular and metabolic risk factors in children

Study pinpoints new marker that can predict Crohn’s disease subtype

Endurance exercise training beneficially alters gut microbiota composition

Who knew? Life begins (again) at 65

Increasing vigorous exercise reduces risk factors of type 2 diabetes, cardiovascular disease in children

Research reveals new ways to better protect the kidneys from essential imaging tests

Hidden drugs and danger lurk in over-the-counter supplements, study finds

Studies demonstrate effect of Ketogenic Diet on cognitive health in animals

Fat tissue could be a source of diabetes, shows new research

Community-based approaches to combat obesity

Scientists work to speed regeneration and recovery of your sense of taste

Many breast cancer patients share and discuss their experiences on Twitter, study finds

Genes cause gout not diet

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Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

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Advancing brain microphysiological systems (bMPS)

PhD researcher at LifeArc

Unveiling Hidden Potential: Organoids for Disease Modeling in Neuroscience Research

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