Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Eating raspberries improves function of cells lining blood vessels, research shows

New research led by Dr Ana Rodriguez-Mateos, School of Life Course Sciences, shows that eating red raspberries improves the function of the cells that line blood vessels.

8 Jun 2018

Research shows link between higher serum vitamin D levels and lower cholesterol in children

There is a link between higher serum vitamin D levels and lower plasma cholesterol levels in primary school children, new research from the University of Eastern Finland shows. Children whose serum 25-hydroxyvitamin D levels exceeded 80 nmol/l had lower plasma total and low-density lipoprotein cholesterol levels than children whose serum 25-hydroxyvitamin D levels were below 50 nmol/l, which is often regarded as a threshold value for vitamin D sufficiency

8 Jun 2018

Persistent substance use associated with higher risk of CKD progression and early death

In a study of patients with chronic kidney disease, persistent substance use - especially of hard illicit drugs - was linked with higher risks of CKD progression and early death. The findings appear in an upcoming issue of the Clinical Journal of the American Society of Nephrology.

8 Jun 2018

Mobile health technology has potential to transform prevention, management of heart disease

Mobile health technology has the potential to transform the way we prevent and manage heart disease, but there are unanswered questions about how to optimize this technology and maintain engagement with patients, according to a review of randomized clinical trials published in the Canadian Journal of Cardiology.

7 Jun 2018

Web-based salt education program helps reduce salt intake among children

Consuming excessive salt during childhood is associated with cardiovascular health risk factors, yet the effectiveness of education- and behavior-based strategies to lower salt usage among children has not been fully researched.

7 Jun 2018

Naturally occurring antibody can block inflammation in mice, finds study

Researchers at University of California San Diego School of Medicine discovered that they can block inflammation in mice with a naturally occurring antibody that binds oxidized phospholipids, molecules on cell surfaces that get modified by inflammation.

7 Jun 2018

Rural and urban microbiota differ from a young age, finds new study

A new study has shown that differences in the human gut microbiome between people living in rural versus urban areas of Nigeria begin at a very young age.

7 Jun 2018

Study finds clear predictors of rising A1c levels in young people with type 1 diabetes

Managing type 1diabetes during the first two decades of life is challenging. Insulin requirements change along with the stages of life --- childhood, puberty, young adulthood, and beyond.

7 Jun 2018

Mangos found to be more effective in reducing symptoms of constipation

Next time you suffer from constipation, you may want to consider grabbing a mango instead of reaching for a fiber supplement, suggests a new Texas A & M University pilot study published in the peer-reviewed journal Molecular Nutrition and Food Research.

6 Jun 2018

New program to help people struggling with food addiction

Food Addiction is a prominent issue in society with over 10% of the general population deeply addicted to food or overeating.

6 Jun 2018

Study: Maternal fatty acid balance critical for reducing obesity in children

The balance between omega-6 and omega-3 fatty acids in the tissues of female mammals, which previous research has suggested can impact the incidence of obesity in their offspring, appears to do so through its effect on the microbial population of the infant's gastrointestinal tract.

6 Jun 2018

Delta Dental promotes healthy smiles across Wisconsin through nutrition

A balanced, nutritious diet is essential to healthy living, as well as a healthy smile. To celebrate National Smile Month, Delta Dental of Wisconsin, the state's largest dental insurance provider, is contributing healthy food and toothbrushes to five food pantries across Wisconsin.

5 Jun 2018

Plant-based dietary pattern lowers cholesterol and improves blood pressure

A new meta-analysis published in the journal Progress in Cardiovascular Diseases finds that a diet that includes plant protein, fiber, nuts, and plant sterols lowers cholesterol, improves blood pressure, and improves other markers for cardiovascular disease risk.

5 Jun 2018

Study sheds new light on how the food we eat affects biochemical signals in the gut

For years, researchers have studied how the body's microbiome impacts virtually every aspect of human health ranging from the immune system to mental wellness.

5 Jun 2018

Sleep problems associated with decreased work productivity

Preliminary results from a new study suggest that several sleep-related symptoms are associated with decreased work productivity.

4 Jun 2018

Short and long sleep durations associated with increased excess heart age

Preliminary results from a new study show that excess heart age appeared to be lowest among adults who reported sleeping seven hours per 24-hour period.

4 Jun 2018

Limited health literacy blocks heart disease prevention and treatment

Limited healthy literacy is a major barrier blocking many people from achieving good cardiovascular health or benefiting from effective treatment for heart attacks, heart failure, strokes and other cardiovascular diseases, according to a scientific statement published in the American Heart Association's journal Circulation.

4 Jun 2018

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Eating raspberries improves function of cells lining blood vessels, research shows

Research shows link between higher serum vitamin D levels and lower cholesterol in children

Persistent substance use associated with higher risk of CKD progression and early death

Mobile health technology has potential to transform prevention, management of heart disease

Web-based salt education program helps reduce salt intake among children

Naturally occurring antibody can block inflammation in mice, finds study

Rural and urban microbiota differ from a young age, finds new study

Study finds clear predictors of rising A1c levels in young people with type 1 diabetes

Mangos found to be more effective in reducing symptoms of constipation

New program to help people struggling with food addiction

Study: Maternal fatty acid balance critical for reducing obesity in children

Delta Dental promotes healthy smiles across Wisconsin through nutrition

Plant-based dietary pattern lowers cholesterol and improves blood pressure

Study sheds new light on how the food we eat affects biochemical signals in the gut

Sleep problems associated with decreased work productivity

Short and long sleep durations associated with increased excess heart age

Limited health literacy blocks heart disease prevention and treatment

Researchers discover new medicine that may fight against monogenic obesity

Poor sleep linked to junk food cravings, nighttime snacking, obesity, and diabetes

New guidelines address all components of nutrition for critically ill patients

News Medical 2025: Healthcare Shifts That Mattered Most eBook

How GLP‑1 Agonists Are Shaping the Future of Obesity Treatment With Dr Bryony Henderson

Flow chemistry, AI, and NMR: A next-gen approach to scalable API production

Digital pathology and the PathoVerse: A conversation with Dr. Singh

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

News Medical 2025: Healthcare Shifts That Mattered Most eBook

How GLP‑1 Agonists Are Shaping the Future of Obesity Treatment With Dr Bryony Henderson

Flow chemistry, AI, and NMR: A next-gen approach to scalable API production

Digital pathology and the PathoVerse: A conversation with Dr. Singh

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