Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Community-based health programs help manage diabetes in high-risk ethnic population

An ethnic population at high risk for Type 2 diabetes achieved significant control of the disease through participation in community-based health programs, demonstrating that active intervention and culturally-sensitive education can reverse the course of certain illnesses.

31 Jan 2018

Vigorous physical activity and fitness needed to cut heart disease risk in teenagers

Guidelines for teenagers should stress the importance of vigorous physical activity and fitness to cut the risk of heart disease, new research suggests. Current NHS guidelines say people aged 5 to 18 should do at least 60 minutes of moderate to vigorous physical activity each day to improve their current and future health.

31 Jan 2018

People with IBS symptoms likely to have low levels of vitamin D, study shows

If you’re one of the two in ten people that suffer from Irritable Bowel Syndrome (IBS) symptoms such as bloating, stomach cramps and constipation, it’s highly likely that you have low levels of the sunshine vitamin, according to a new study published in the European Journal of Clinical Nutrition.

From BetterYou Ltd 31 Jan 2018

Breastfeeding linked to lower risk of hypertension

A study published in the American Journal of Hypertension indicates that women who breastfeed more children, and for longer periods of time, are less likely to suffer from hypertension after they reach menopause.

30 Jan 2018

Neuroscientist wins NIH grant to find whether pear- or apple-shape physique is best for our brains

With the new year still ringing, many of us have fat on our minds, but Dr. Alexis M. Stranahan is more interested in what fat does to our minds.

29 Jan 2018

New palliative radiation techniques could provide better quality of life for lung cancer patients

While palliative radiation therapy is used to ease pain in patients with advanced lung cancer, it often has adverse effects on the esophagus which leads to symptoms like heartburn and difficulty swallowing.

29 Jan 2018

Soy milk found to be most nutritious among various types of plant-based milk

How healthy is your almond milk really? It may taste good and may not cause you any of the unpleasant reactions caused by cow's milk.

29 Jan 2018

Weanling pigs fed with copper hydroxychloride diets show improved performance and health

Copper is an essential element in diets for pigs, and it can be provided in a number of different forms. Copper hydroxychloride is less likely to react with other vitamins and minerals in a premix than the more commonly used copper sulfate, but research on its effects when fed to pigs is limited.

29 Jan 2018

Patients with IBS could benefit from vitamin D supplements, suggests new research

According to a new study, taking vitamin D supplements can help to relieve the painful symptoms of Irritable Bowel Syndrome (IBS).

29 Jan 2018

Enhanced lifestyle counselling could protect against Alzheimer’s disease, finds new study

Enhanced lifestyle counselling could prevent cognitive decline in people who are genetically predisposed to develop Alzheimer’s disease, finds new study.

29 Jan 2018

No-carb diet for pregnant woman could harm fetus, study finds

A new study from researchers at the University of North Carolina at Chapel Hill has found that pregnant women and women wishing to get pregnant should avoid following diets that reduce or eradicate carbohydrates from their diet.

29 Jan 2018

Research highlights benefits from enhanced recovery after surgery program

Colorectal and bariatric surgery patients benefited from an enhanced recovery after surgery program, leaving the hospital sooner and requiring fewer opioids to control pain, according to new research presented at the American Society of Anesthesiologists PRACTICE MANAGEMENT 2018 meeting.

27 Jan 2018

Physicians use pyridostigmine to reverse pediatric complications from botulinum toxin therapy

Physicians at the Medical University of South Carolina report the first pediatric use of a treatment to reverse complications from botulinum toxin therapy.

27 Jan 2018

Report highlights risk of severe injuries caused by swallowed button batteries from 'fidget spinners'

A report of two young children with burns of the esophagus caused by swallowed button batteries from "fidget spinners" highlights a risk of severe injuries involving these popular toys, according to a series of reports in the January/February Journal of Pediatric Gastroenterology and Nutrition.

27 Jan 2018

Marine-based omega-3s more effective at cancer prevention than flaxseed

Omega-3s from fish pack a stronger punch than flaxseed and other oils when it comes to cancer prevention, according to a first-ever University of Guelph study.

27 Jan 2018

Reducing the prevalence of overweight, obesity in Canada could prevent cumulative cancer cases

Reducing the number of overweight and obese Canadians by 50 percent could potentially prevent a cumulative 59,829 cases of cancer by 2042, according to estimates presented at the American Association for Cancer Research Special Conference Obesity and Cancer: Mechanisms Underlying Etiology and Outcomes, held Jan. 27-30.

27 Jan 2018

Poor sleep quality may affect children’s weight and eating habits

Several measures of poor sleep quality were associated with higher body mass index (BMI) in children, according to data presented at the American Association for Cancer Research Special Conference Obesity and Cancer: Mechanisms Underlying Etiology and Outcomes, held Jan. 27-30.

27 Jan 2018

New method may help improve patients' chances of receiving life-saving kidney transplants

A new method may be useful for assessing dialysis facilities' performance concerning referrals to transplant centers.

27 Jan 2018

Research could explain link between high-cholesterol diet and increased colon cancer risk

New UCLA research could help explain the link between a high-cholesterol diet and an elevated risk for colon cancer.

25 Jan 2018

MIND diet shows potential to slow cognitive decline in stroke survivors

A diet created by researchers at Rush University Medical Center may help substantially slow cognitive decline in stroke survivors, according to preliminary research presented on Jan. 25, at the American Stroke Association's International Stroke Conference 2018 in Los Angeles.

25 Jan 2018

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Community-based health programs help manage diabetes in high-risk ethnic population

Vigorous physical activity and fitness needed to cut heart disease risk in teenagers

People with IBS symptoms likely to have low levels of vitamin D, study shows

Breastfeeding linked to lower risk of hypertension

Neuroscientist wins NIH grant to find whether pear- or apple-shape physique is best for our brains

New palliative radiation techniques could provide better quality of life for lung cancer patients

Soy milk found to be most nutritious among various types of plant-based milk

Weanling pigs fed with copper hydroxychloride diets show improved performance and health

Patients with IBS could benefit from vitamin D supplements, suggests new research

Enhanced lifestyle counselling could protect against Alzheimer’s disease, finds new study

No-carb diet for pregnant woman could harm fetus, study finds

Research highlights benefits from enhanced recovery after surgery program

Physicians use pyridostigmine to reverse pediatric complications from botulinum toxin therapy

Report highlights risk of severe injuries caused by swallowed button batteries from 'fidget spinners'

Marine-based omega-3s more effective at cancer prevention than flaxseed

Reducing the prevalence of overweight, obesity in Canada could prevent cumulative cancer cases

Poor sleep quality may affect children’s weight and eating habits

New method may help improve patients' chances of receiving life-saving kidney transplants

Research could explain link between high-cholesterol diet and increased colon cancer risk

MIND diet shows potential to slow cognitive decline in stroke survivors

News Medical 2025: Healthcare Shifts That Mattered Most eBook

Advancing brain microphysiological systems (bMPS)

PhD researcher at LifeArc

Unveiling Hidden Potential: Organoids for Disease Modeling in Neuroscience Research

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

News Medical 2025: Healthcare Shifts That Mattered Most eBook

Advancing brain microphysiological systems (bMPS)

PhD researcher at LifeArc

Unveiling Hidden Potential: Organoids for Disease Modeling in Neuroscience Research

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