Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

ESC releases novel position paper on tackling cardiotoxicity of anticancer treatments

The European Society of Cardiology has launched a novel position paper, under the auspices of its Committee for Practice Guidelines, on tackling the cardiac toxicity of anticancer therapies. The cardio-oncology paper is published online today in European Heart Journal and on the ESC Website.

27 Aug 2016

QOL Medical to introduce new disease awareness-raising tool at WCPGHAN 2016

QOL Medical, LLC announced today they will introduce a ground breaking hyper-targeted marketing tool at the 5th Annual World Congress of Pediatric Gastroenterology, Hepatology and Nutrition, from October 5th-8th 2016 in Montreal, Canada.

27 Aug 2016

Scientists grow noroviruses in laboratory cultures of human intestinal epithelial cells

Human noroviruses - the leading viral cause of acute diarrhea around the world - have been difficult to study because scientists had not found a way to grow them in the lab.

27 Aug 2016

Penn State dermatologist clarifies common myths about psoriasis

Psoriasis is a much-misunderstood disease, often kept under wraps by sufferers who want to hide their skin lesions.

26 Aug 2016

Paleo diet may be beneficial for heart health

The popular Paleo diet is based on eating foods thought to be available to our ancestors during the Paleolithic era, before the advent of dairy or processed grains.

26 Aug 2016

Baby simulator programme ineffective in reducing risk of teenage pregnancy

A teenage pregnancy prevention programme involving a baby simulator does not appear to have any long-term effect on reducing the risk of teenage pregnancy, according to the first randomised controlled trial to test the effectiveness of this intervention, published in The Lancet today.

26 Aug 2016

UCSF researchers identify new strategy to cultivate beneficial energy-burning fat

UC San Francisco researchers studying beige fat — a calorie-burning tissue that can help to ward off obesity and diabetes — have discovered a new strategy to cultivate this beneficial blubber.

25 Aug 2016

Western dietary pattern linked to risk of developing Alzheimer's disease

Globally, about 42 million people now have dementia, with Alzheimer's disease as the most common type of dementia. Rates of Alzheimer's disease are rising worldwide.

25 Aug 2016

UNC researchers map anxiety circuit in the brain that may explain side effects of antidepressants

More than 100 million people worldwide take selective serotonin reuptake inhibitors (SSRIs), such as Prozac and Zoloft, to treat depression, anxiety and related conditions, but these drugs have a common and mysterious side effect: they can worsen anxiety in the first few weeks of use, which leads many patients to stop treatment.

25 Aug 2016

Scientists identify eight cancer types linked to excess weight and obesity

There's yet another reason to maintain a healthy weight as we age. An international team of researchers has identified eight additional types of cancer linked to excess weight and obesity: stomach, liver, gall bladder, pancreas, ovary, meningioma (a type of brain tumor), thyroid cancer and the blood cancer multiple myeloma.

25 Aug 2016

Advances in brain research since patient HM: an interview with Dr Jacopo Annese

Jacopo Annese, President and CEO of the Institute for Brain and Society, discusses his work on the Human Brain Library.

From Huron Digital Pathology 25 Aug 2016

Crohn's disease sufferers experience slower cognitive response times, study shows

New research published in the UEG Journal1 has found that Crohn's disease sufferers experience slower response times than matched individuals that do not have the disease.

25 Aug 2016

Optimal doses of omega-3 fatty acids appear to improve outcomes from traumatic brain injury

The treatment of concussions and traumatic brain injury (TBI) is a clinical challenge. Clinical studies thus far have failed to identify an effective treatment strategy when a combination of targets controlling aspects of neuroprotection, neuroinflammation, and neuroregeneration is needed.

25 Aug 2016

Avoiding foods high in AGEs could help protect from developing diabetes

Simple changes in how we cook could go a long way towards preventing diabetes, say researchers at the Icahn School of Medicine at Mount Sinai.

25 Aug 2016

Type of bacteria in the gut may increase or decrease risk of developing celiac disease

About 40 per cent of the population have a genetic disposition to celiac disease, but only about one per cent develop the autoimmune condition when exposed to gluten, and this could be promoted by the type of bacteria present in the gut.

25 Aug 2016

Dieting, exercise or combination of both equally effective in improving cardiovascular health

Which works better to improve the cardiovascular health of those who are overweight - dieting, exercise or a combination of both? A Saint Louis University study finds it doesn't matter which strategy you choose - it's the resulting weight loss that is the protective secret sauce.

25 Aug 2016

Researchers identify brain circuit that helps take major developmental step despite nutritional stress

When we go hungry, we have the ability to ignore the urge to eat such that we can carry out the task at hand. It has long been known that the brain is involved in such decisions.

24 Aug 2016

National MS Society awards grant to investigate impact of popular diets on multiple sclerosis-related fatigue

The National Multiple Sclerosis Society has just committed over $1 million to support a clinical trial at the University of Iowa led by Terry Wahls, MD, to compare the ability of two popular diets to treat multiple sclerosis-related fatigue, a disabling symptom that can significantly interfere with a person's ability to function at home and work.

24 Aug 2016

AgriLife scientists examine role of ghrelin receptor in age-related adipose tissue inflammation in mice

Scientists have proposed that inflammation is the harbinger of aging and central to the aging process, a phenomenon described as 'inflamm-aging,' said Dr. Yuxiang Sun.

24 Aug 2016

NYU Lutheran offers many treatment options for kidney stone sufferers

Frederick A. Gulmi, MD, chief of urology at NYU Lutheran, cautions anyone who has never had a bout with kidney stones.

24 Aug 2016

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

ESC releases novel position paper on tackling cardiotoxicity of anticancer treatments

QOL Medical to introduce new disease awareness-raising tool at WCPGHAN 2016

Scientists grow noroviruses in laboratory cultures of human intestinal epithelial cells

Penn State dermatologist clarifies common myths about psoriasis

Paleo diet may be beneficial for heart health

Baby simulator programme ineffective in reducing risk of teenage pregnancy

UCSF researchers identify new strategy to cultivate beneficial energy-burning fat

Western dietary pattern linked to risk of developing Alzheimer's disease

UNC researchers map anxiety circuit in the brain that may explain side effects of antidepressants

Scientists identify eight cancer types linked to excess weight and obesity

Advances in brain research since patient HM: an interview with Dr Jacopo Annese

Crohn's disease sufferers experience slower cognitive response times, study shows

Optimal doses of omega-3 fatty acids appear to improve outcomes from traumatic brain injury

Avoiding foods high in AGEs could help protect from developing diabetes

Type of bacteria in the gut may increase or decrease risk of developing celiac disease

Dieting, exercise or combination of both equally effective in improving cardiovascular health

Researchers identify brain circuit that helps take major developmental step despite nutritional stress

National MS Society awards grant to investigate impact of popular diets on multiple sclerosis-related fatigue

AgriLife scientists examine role of ghrelin receptor in age-related adipose tissue inflammation in mice

NYU Lutheran offers many treatment options for kidney stone sufferers

News Medical 2025: Healthcare Shifts That Mattered Most eBook

Advancing brain microphysiological systems (bMPS)

PhD researcher at LifeArc

Unveiling Hidden Potential: Organoids for Disease Modeling in Neuroscience Research

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

News Medical 2025: Healthcare Shifts That Mattered Most eBook

Advancing brain microphysiological systems (bMPS)

PhD researcher at LifeArc

Unveiling Hidden Potential: Organoids for Disease Modeling in Neuroscience Research

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