Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Substituting short vehicle journeys for walks reduces death rates

A new study confirms that doing short journeys on foot rather than taking the car or motorbike would avoid the death of 108 men and 79 women a year in Catalonia alone. This would imply annual savings of more than 200 million euros.

28 Jun 2012

Miriam Hospital receives NIH renewal grant to support growth of Lifespan/Tufts/Brown CFAR

The Miriam Hospital has received an $8.5 million, five-year renewal grant from the National Institutes of Health (NIH) to support the continued growth of the Lifespan/Tufts/Brown Center for AIDS Research (CFAR).

28 Jun 2012

European Commission needs comprehensive strategy to address malnutrition, report says

"The European Commission needs to develop a proper and integrated strategy on nutrition backed by a significant increase in funding, according to a report" on the E.U. and nutrition development policy that is supported by international organizations, companies and non-governmental organizations, the Guardian reports.

28 Jun 2012

Acute pancreatitis may be staved off by diet rich in vegetables

A diet rich in vegetables could help stave off the development of the serious condition acute pancreatitis, suggests a large study published online in the journal Gut.

28 Jun 2012

Dietary fiber can improve gastrointestinal health

A University of Illinois study shows that dietary fiber promotes a shift in the gut toward different types of beneficial bacteria. And the microbes that live in the gut, scientists now believe, can support a healthy gastrointestinal tract as well as affect our susceptibility to conditions as varied as type 2 diabetes, obesity, inflammatory bowel disease, colon cancer, and autoimmune disorders such as rheumatoid arthritis.

28 Jun 2012

CAPABLE program can help countless older adults avoid nursing home stays

Nursing homes do not have to be inevitable destinations for frail older adults. Many—even those with long-term health problems—can remain at home and be independent. All it takes is a little help to change "disability" to "capability".

28 Jun 2012

Intensive early treatment slows down progression of type 2 diabetes

Intensive early treatment of type 2 diabetes slows down progression of the disease by preserving the body's insulin-producing capacity, a UT Southwestern study has shown.

28 Jun 2012

Arena receives FDA approval for Belviq to treat obesity

The U.S. Food and Drug Administration today approved Belviq (lorcaserin hydrochloride), as an addition to a reduced-calorie diet and exercise, for chronic weight management.

28 Jun 2012

Menopausal women may experience fewer hot flashes following physical activity

Menopausal women who exercise may experience fewer hot flashes in the 24 hours following physical activity, according to health researchers.

28 Jun 2012

OCC members praise FDA approval of new obesity drug – Belviq

Today, members of the Obesity Care Continuum (OCC) applauded the Food and Drug Administration's (FDA) approval of a new obesity drug – Belviq (lorcaserin HCl). Belviq is the first obesity drug to be approved in the past 13 years.

28 Jun 2012

EU agenda focusses on lifesyle changes towards healthy diets and improved physical activity

A common Strategic Research Agenda of 22 countries in Europe focusses on lifesyle changes towards healthy diets and improved physical activity. Biomarker research, nutrigenomics, perzonalized food supplies and the prevention of chronic lifestyle related diseases are key-fields of the Joint Programming Inititative " A Healthy Diet for a Healthy Life."

27 Jun 2012

DHA and curcumin help maintain neurological function after degenerative damage

UCLA researchers discovered that a diet enriched with a popular omega-3 fatty acid and an ingredient in curry spice preserved walking ability in rats with spinal-cord injury. Published June 26 in the Journal of Neurosurgery: Spine, the findings suggest that these dietary supplements help repair nerve cells and maintain neurological function after degenerative damage to the neck.

27 Jun 2012

Diet enriched with curcumin and DHA can promote neuroprotection in chronic SCI

Researchers from the Department of Neurosurgery at the David Geffen School of Medicine and the Department of Integrative Biology and Physiology at UCLA have found that a diet enriched with docosahexaenoic acid (DHA), an omega-3 fatty acid, and curcumin, a component of the Indian spice turmeric, can protect the injured spinal cord and minimize the clinical and biochemical effects of spinal cord myelopathy in rats.

27 Jun 2012

Federal task force urges docs to screen for obesity, offer counseling

An advisory panel on Monday recommended that obese adults receive intensive counseling. This step could lead to an expansion of insurance coverage for weight-loss treatments.

27 Jun 2012

Child obesity could be cut by healthy eating advice for new mums

Teaching new mums about healthy eating and active play can help cut the risk of their child being overweight or obese, a study published today on bmj.com finds.

27 Jun 2012

OOM women in mid-pregnancy have reduced levels of EDCs than general population

A lifestyle that features fresh foods and limited use of products likely to contain environmental chemicals has been shown to reduce exposure to endocrine-disrupting chemicals (EDCs), such as BPA and phthalates, in a small population study. EDCs are linked to a number of adverse health complications including neuro-developmental delays, behavioral issues and fertility problems.

27 Jun 2012

Cardiovascular disease risk greater with Atkins-style diets

Women who regularly eat a low carbohydrate, high protein diet are at greater risk of cardiovascular disease (such as heart disease and stroke) than those who do not, a study published on bmj.com today suggests.

27 Jun 2012

Study finds increase in incidence of gout and hyperuricemia in the U.S.

Researchers from Boston University School of Medicine (BUSM) have found that the incidence of gout and hyperuricemia (high uric acid levels) in the U.S. has risen significantly over the last 20 years and is associated with major medical disorders like hypertension and chronic kidney disease.

27 Jun 2012

New research findings on evidenced-based approaches to tackle childhood obesity

New research findings on evidenced-based approaches to tackle childhood obesity were presented and discussed today by a panel of national experts at the Institute of Food Technology annual meeting in Las Vegas.

27 Jun 2012

Research reveals benefits of exercise in combating Alzheimer's disease

In a recent Journal of Biological Chemistry "Paper of the Week," research led by Ayae Kinoshita at the Kyoto University Graduate School of Medicine in Japan reveals the benefits of exercise in combating Alzheimer's disease.

27 Jun 2012