1. Kassali Rabirou Kassali Rabirou Nigeria says:

    What this finding means is that metabolism of fatty acids is genetic. Those people at risk should not force fatty acids on their brain cells so as not to speed up the process. Therefore should try and avoid foods rich in such nutrients. But for those with no risk, whose brains cells can store as much as fatty acids with no metabolism disorder problem for the fatty acids, this group of genetically healthy people have no problem with quantity intake.

The opinions expressed here are the views of the writer and do not necessarily reflect the views and opinions of News Medical.
Post a new comment

While we only use edited and approved content for Azthena answers, it may on occasions provide incorrect responses. Please confirm any data provided with the related suppliers or authors. We do not provide medical advice, if you search for medical information you must always consult a medical professional before acting on any information provided.

Your questions, but not your email details will be shared with OpenAI and retained for 30 days in accordance with their privacy principles.

Please do not ask questions that use sensitive or confidential information.

Read the full Terms & Conditions.