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Why health education isn’t stopping young adults from consuming energy drinks

Polish students' energy drink consumption persists despite awareness of health risks, indicating a need for enhanced education and stricter sales regulations.

6 Nov 2025

Longevity gene offers clues to extending life without restrictive diets

The pursuit of a longer life may currently be trending for tech bros, but the notion of a fountain of youth, or even immortality, has intrigued people for millennia.

6 Nov 2025

New study highlights the impact of pediatric integrative medicine services

A new study conducted by University Hospitals Connor Whole Health highlights the impact of pediatric integrative medicine services.

5 Nov 2025

Inconsistent labels and risky doses found in turmeric supplements worldwide

A global analysis of 125 turmeric supplements across five major markets revealed widespread inconsistencies in labeling, dosage, and regulatory compliance. Over a third lacked curcuminoid content disclosure, and nearly one-third exceeded safe intake levels, exposing consumers to unverified and potentially risky formulations.

3 Nov 2025

Long-term use of melatonin supplements linked to higher risk of heart failure and death

Long-term use of melatonin supplements, often used to promote sleep and address insomnia, was associated with a higher risk of heart failure diagnosis, heart failure hospitalization and death from any cause in chronic insomnia, according to a preliminary study to be presented at the American Heart Association's Scientific Sessions 2025.

3 Nov 2025

Research shows citrus and grape compounds may protect against type 2 diabetes

A six-month clinical trial found that a supplement combining citrus and grape extracts, hesperidin, and chromium significantly reduced fasting blood glucose in prediabetic adults. Participants also saw improved cholesterol and triglyceride levels, returning many to normal metabolic health.

2 Nov 2025

People with multiple sclerosis found to have dysbiotic oral microbiome

With ads everywhere for pro- or pre-biotic foods and supplements, most people are familiar with the gut microbiome-the trillions of bacteria, fungi, and viruses that colonize our digestive tract-and the idea that keeping our gut microbiome healthy improves our overall health.

22 Oct 2025

Leveraging the microbiome to promote healthy living and aging

From probiotic pills to skincare products to dedicated meal plans, the microbiome is all the rage in the health and wellness space.

21 Oct 2025

Decline in vitamin D levels observed during the Covid-19 pandemic

Routine data from laboratories reveal a decline in vitamin D levels during the Covid-19 pandemic, especially in older women and urban dwellers.

21 Oct 2025

Low parental omega-3 intake tied to preterm birth and neighborhood disadvantage

Researchers in Chicago found that both mothers and fathers consumed far less DHA and EPA than recommended, with lower maternal intake linked to prior preterm birth. Socioeconomic disadvantage and neighborhood opportunity also influenced omega-3 intake, highlighting disparities that affect family health potential.

20 Oct 2025

New personalized therapy boosts tamoxifen effectiveness in breast cancer patients

Breast cancer is the most common cancer among women worldwide (WHO, 2023). The Dr. Margarete Fischer-Bosch Institute of Clinical Pharmacology (IKP) has now developed a new therapy in a clinical study that tailors hormone treatment for breast cancer to the individual patient.

16 Oct 2025

Which foods and supplements really ease chronic constipation?

BDA's first guidelines on chronic constipation reveal effective dietary supplements, including psyllium and magnesium oxide, for better digestive health.

16 Oct 2025

Combination of prebiotics and probiotics offer superior anti-inflammatory benefits compared with omega-3 or prebiotics alone

A new study, led by experts at the University of Nottingham, has found that combining certain types of dietary supplements is more effective than single prebiotics or omega-3 in supporting immune and metabolic health, which could lower the risk of conditions linked to chronic inflammation.

16 Oct 2025

Does eating watermelon lower blood pressure?

Researchers reviewed the role of watermelon as a natural source of L-citrulline and its potential to improve cardiovascular health by enhancing nitric oxide production. While promising effects on blood pressure and arterial stiffness were seen in at-risk groups, long-term and dose-specific studies are still needed to confirm clinical benefits.

15 Oct 2025