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Exploring the dynamic between dog ownership and child activity levels

Researchers examined the longitudinal effects of changes in dog ownership on children's physical activity and movement behaviors using data from the Play Spaces and Environments for Children’s Physical Activity (PLAYCE) cohort study.

8 Feb 2024

Study explores traditional Atlantic diets as a potential solution for diet-related diseases and environmental sustainability

Researchers from Spain investigated the effect of a traditional Atlantic diet on health and the environment.

8 Feb 2024

ChatGPT passes the nutrition test, but experts remain irreplaceable

ChatGPT offers accurate nutritional advice aligned with international guidelines for managing non-communicable diseases, yet struggles with complex patient scenarios.

7 Feb 2024

Snacking on pistachios may combat metabolic syndrome risk without weight gain

More than half of Americans do not currently meet the daily recommendation of 5–7 ounce equivalents of nuts and seeds per week.

7 Feb 2024

Cost-driven housing moves may disrupt access to key federal assistance programs, study shows

Across the United States, a growing number of families with low income are being displaced from their homes due to inability to afford rising housing costs.

7 Feb 2024

Males born to obese women more likely to develop metabolic complications in later life

Males born to obese women are more likely to be overweight at birth and develop metabolic complications in later life, including liver disease and diabetes.

7 Feb 2024

Patients with non-alcoholic fatty liver disease may benefit from increased dietary niacin intake

Whether higher dietary niacin intake lowers the risk of all-cause, heart and cerebrovascular disease(s).

6 Feb 2024

Does your diet increase the risk of recurring urinary tract infections?

The influence of behavioral risk factors such as diet, body weight, and lifestyle on the prevalence of urinary infections.

6 Feb 2024

Study links ultra-processed foods to higher metabolic disease risk

Consuming ultra-processed foods (UPFs) is linked to a higher risk of metabolic diseases like obesity and type 2 diabetes mellitus (T2DM), underscoring the need for dietary caution and policy adjustments.

5 Feb 2024

High-quality early diet linked to lower IBD risk in children

Early-life diet, particularly high-quality diets and fish intake at one year of age, is linked to a lower risk of developing inflammatory bowel disease (IBD) in children, underscoring the importance of dietary choices in infancy.

5 Feb 2024

Back from COP28, California climate leaders talk health impacts of warming

Wildfire smoke. Drought. Brutal heat. Floods. As Californians increasingly feel the health effects of climate change, state leaders are adopting sweeping policies they hope will fend off the worst impacts — and be replicated by other countries.

5 Feb 2024

Ramadan fasting linked to favorable metabolic changes and reduced chronic disease risk

Ramadan fasting significantly reduces the risk of lung, colorectal, and breast cancers, showcasing beneficial metabolic changes through a comprehensive metabolomics investigation.

4 Feb 2024

Gingko biloba compound injections linked to better stroke outcomes

People with ischemic (clot-caused) stroke had better early recovery of cognitive function if treated with intravenous injections of a combination of biologically active components of ginkgo biloba during the first two weeks after the stroke, according to a preliminary study to be presented at the American Stroke Association's International Stroke Conference 2024.

1 Feb 2024

Study uncovers significant association between cereal fiber intake and reduced rheumatoid arthritis prevalence

Researchers investigated the association between dietary fiber and the risk of rheumatoid arthritis (RA).

1 Feb 2024

Study observes rapid immune response in individuals switching to vegan and keto diets

Researchers evaluated the impact of vegan and ketogenic diets on immune response and gut microbiota in humans.

1 Feb 2024

Berry consumption shown to lower stress-related disease risk in US adults

The association between berry consumption and physiological dysregulation from stress responses.

1 Feb 2024

Parents open to veggies for kids' breakfast, study finds

Study reveals parents are open to introducing vegetables in their children's breakfast, recognizing health benefits despite societal norms and practical challenges.

31 Jan 2024

Resistance training can help lower risk factors for cardiovascular disease

A recent scientific statement from the American Heart Association suggests that resistance training is at least as safe as aerobic exercise for those with heart disease and other health conditions, and for most people can provide similar or additive benefits in lowering risk factors for cardiovascular disease.

31 Jan 2024

Vitamin D deficiency linked to increased dementia risk, supplements may help

Study in the UK Biobank cohort found vitamin D deficiency and insufficiency significantly increase the risk of dementia, Alzheimer's, and vascular dementia, with supplementation potentially reducing these risks.

30 Jan 2024

Pistachios: Ideal nighttime snack for prediabetic patients to manage blood glucose levels

study in The Journal of Nutrition shows that pistachios, as a nighttime snack, can improve diet quality in prediabetic patients, with similar effects on glycemic control and vascular health as carbohydrate-rich snacks.

30 Jan 2024

Nutrition News and Research

Exploring the dynamic between dog ownership and child activity levels

Study explores traditional Atlantic diets as a potential solution for diet-related diseases and environmental sustainability

ChatGPT passes the nutrition test, but experts remain irreplaceable

Snacking on pistachios may combat metabolic syndrome risk without weight gain

Cost-driven housing moves may disrupt access to key federal assistance programs, study shows

Males born to obese women more likely to develop metabolic complications in later life

Patients with non-alcoholic fatty liver disease may benefit from increased dietary niacin intake

Does your diet increase the risk of recurring urinary tract infections?

Study links ultra-processed foods to higher metabolic disease risk

High-quality early diet linked to lower IBD risk in children

Back from COP28, California climate leaders talk health impacts of warming

Ramadan fasting linked to favorable metabolic changes and reduced chronic disease risk

Gingko biloba compound injections linked to better stroke outcomes

Study uncovers significant association between cereal fiber intake and reduced rheumatoid arthritis prevalence

Study observes rapid immune response in individuals switching to vegan and keto diets

Berry consumption shown to lower stress-related disease risk in US adults

Parents open to veggies for kids' breakfast, study finds

Resistance training can help lower risk factors for cardiovascular disease

Vitamin D deficiency linked to increased dementia risk, supplements may help

Pistachios: Ideal nighttime snack for prediabetic patients to manage blood glucose levels

Designing fluidic architecture for scalable diagnostic platforms

Evaluating new approaches for rare disease genomics

Expanding access to NMR with the Fourier 80 Duo

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