Nutrients News and Research

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Proper nutrition vital for young athletes

To be in top condition for competition young athletes need proper nutrition – even more than their older counterparts do.

22 Aug 2018

Wyss researchers create model of the BBB-brain interface using microfluidically linked Organ Chips

The human brain, with its 100 billion neurons that control every thought, word, and action, is the most complex and delicate organ in the body. Because it needs extra protection from toxins and other harmful substances, the blood vessels that supply the brain with oxygen and nutrients are highly selective about which molecules can cross from the blood into the brain and vice versa.

22 Aug 2018

Breastfeeding may reduce risk for stroke in post-menopausal women

Breastfeeding is not only good for babies, there is growing evidence it may also reduce the risk for stroke in post-menopausal women who reported breastfeeding at least one child, according to new research in Journal of the American Heart Association, the Open Access Journal of the American Heart Association/American Stroke Association.

22 Aug 2018

Study uncover metabolic network controlled by the ‘circadian clock’ of muscle cells

How do muscle cells prepare for the particular metabolic challenges of the day? Scientists at Helmholtz Zentrum München and Ludwig-Maximilians-Universität München, members of the German Center for Diabetes Research, have investigated this question and published their results in 'PLOS Biology'.

21 Aug 2018

Study: Healthy diet could help promote healthy cellular aging in women

Eating a diet that is rich in fruits, vegetables and whole grains and low in added sugar, sodium and processed meats could help promote healthy cellular aging in women, according to a new study published in the American Journal of Epidemiology.

21 Aug 2018

Researchers review various options to reduce sugar in dairy products

Dairy foods are popular among consumers, and sales gross more than $125 billion per year. With dairy product popularity comes new demands from consumers for healthier, low-calorie products that taste the same as their higher calorie counterparts.

20 Aug 2018

Scientists identify pathways that reveal insights into mechanism of lung cancer etiology

Lung cancer is the leading cause of preventable cancer death. A disease of complex origin, lung cancer is usually considered to result from effects of smoking and from multiple genetic variants.

17 Aug 2018

Children have better nutrition when they live near forests, global study shows

A first-of-its-kind global study shows that children in 27 developing countries have better nutrition--when they live near forests.

16 Aug 2018

Cruciferous vegetables found to protect against colon cancer in mice

Researchers have revealed how vegetables such as broccoli, cabbage and kale help to maintain a healthy gut and protect against colon cancer.

15 Aug 2018

One out of two children not getting enough nutrients needed for their health

Amid the chaos of getting kids out the door in the morning and taming the hangry monsters that get off the bus in the afternoon, parents may be overlooking a critical part of setting their kids up for success during the school year: a nutrient-rich diet.

13 Aug 2018

Quality-improvement project to standardize feeding practices helps micro preemies gain weight

A quality-improvement project to standardize feeding practices for micro preemies--preterm infants born months before their due date-- helped to boost their weight and nearly quadrupled the frequency of lactation consultations ordered in the neonatal intensive care unit, a multidisciplinary team from Children's National Health System finds.

13 Aug 2018

Study validates effectiveness of new online diet monitoring tool

Research carried out to prove the validity of the new myfood24 online diet monitoring tool has shown it is as effective as similar tools already available to health care practitioners, researchers and educators, and more efficient to use.

10 Aug 2018

Scientists say cavities within garnet appear to be formed by microbes

Researchers from the University of Southern Denmark have said that the network of microscopic tunnels found inside garnet crystals is evidence of organisms having made these minerals their home.

9 Aug 2018

Study reveals cellular pathway used by Ebola virus to enter cells

A new study at Texas Biomedical Research Institute is shedding light on the role of specific proteins that trigger a mechanism allowing Ebola virus to enter cells to establish replication.

9 Aug 2018

LSU Health research may lead to a change in worldwide obesity prevention strategy

A team of LSU Health New Orleans researchers has found a lower prevalence of overweight and obesity among youth in Grenada compared to US adolescents.

7 Aug 2018

Study: Potential new class of drugs may lower heart disease risk by targeting gut microbes

Cleveland Clinic researchers have designed a potential new class of drugs that may reduce cardiovascular risk by targeting a specific microbial pathway in the gut.

7 Aug 2018

Rutgers researchers receive $2.5 million NIEHS grant to study cadmium exposure in expecting mothers

Rutgers researchers, with the aid of $2.5 million National Institute of Environmental Health Sciences grant, will study how exposure to cadmium during pregnancy can impact fetal development.

7 Aug 2018

Researchers shed new light on how bacteria sense nutrients in their environment

University of Leicester researchers have shed new light on how bacteria sense nutrients in their environment - which could provide important knowledge in the development of drugs and antibiotics to combat a range of diseases including tuberculosis.

3 Aug 2018

Low concentrations of omega-3 fatty acids may be a strong risk factor for preterm birth

Pregnant women who had low plasma levels of long chain n-3 fatty acids in their first and second trimesters were at a significantly higher risk of early preterm birth when compared with women who had higher levels of these fatty acids, according to new research from Harvard T.H. Chan School of Public Health in collaboration with Statens Serum Institut in Copenhagen.

3 Aug 2018

Researchers develop 3D model of human placenta

The placenta is the organ connecting mother and embryo. Its main functions are the exchange of nutrients, gases and metabolic products and the production of hormones and other substances essential for embryonic development.

3 Aug 2018

Nutrients News and Research

Proper nutrition vital for young athletes

Wyss researchers create model of the BBB-brain interface using microfluidically linked Organ Chips

Breastfeeding may reduce risk for stroke in post-menopausal women

Study uncover metabolic network controlled by the ‘circadian clock’ of muscle cells

Study: Healthy diet could help promote healthy cellular aging in women

Researchers review various options to reduce sugar in dairy products

Scientists identify pathways that reveal insights into mechanism of lung cancer etiology

Children have better nutrition when they live near forests, global study shows

Cruciferous vegetables found to protect against colon cancer in mice

One out of two children not getting enough nutrients needed for their health

Quality-improvement project to standardize feeding practices helps micro preemies gain weight

Study validates effectiveness of new online diet monitoring tool

Scientists say cavities within garnet appear to be formed by microbes

Study reveals cellular pathway used by Ebola virus to enter cells

LSU Health research may lead to a change in worldwide obesity prevention strategy

Study: Potential new class of drugs may lower heart disease risk by targeting gut microbes

Rutgers researchers receive $2.5 million NIEHS grant to study cadmium exposure in expecting mothers

Researchers shed new light on how bacteria sense nutrients in their environment

Low concentrations of omega-3 fatty acids may be a strong risk factor for preterm birth

Researchers develop 3D model of human placenta

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