Nutrition News and Research

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Poor sleep quality linked to female sexual dysfunction, shows study

The importance of getting a good night's sleep cannot be overstated. Lack of sleep can lead to a number of health problems and affect a woman's overall quality of life.

21 Apr 2021

Rare compound found in a shrub could help fight previously 'undruggable' cancer protein

A chemist from Purdue University has found a way to synthesize a compound to fight a previously "undruggable" cancer protein with benefits across a myriad of cancer types.

20 Apr 2021

Systematic review: Exposure to endocrine-disruptors could elevate breast cancer risk

Exposure to certain endocrine-disrupting chemicals could elevate the risk of breast cancer, according to a new comprehensive systematic review of epidemiological research.

20 Apr 2021

Researchers reveal the effect of ultra-processed foods on skeleton development

A team of researchers from the Hebrew University of Jerusalem has proven the linkages between ultra-processed foods and reduced bone quality, unveiling the damage of these foods particularly for younger children in their developing years.

19 Apr 2021

Could a tuna-derived protein inhibit SARS-CoV-2?

A recent study in the journal Food Chemistry draws attention to the need for finding nutritional supplements with potential SARS-CoV-2 inhibition effects in the wake of the COVID-19 pandemic.

19 Apr 2021

Five-year study aims to improve health of patients with cystic fibrosis across their growing lifespan

People with cystic fibrosis are living better and longer, and now investigators want to further enhance quality and longevity by better understanding the role of nutrition, body composition and exercise in their health across an increasing lifespan.

19 Apr 2021

Researchers unravel the molecular basis of how Mtb uses and transports an essential sugar

Tuberculosis is a devastating disease that claims over 1.5 million lives each year. The increase in TB cases that are resistant to the current antibiotics means that novel drugs to kill Mycobacterium tuberculosis (Mtb) are urgently needed.

15 Apr 2021

Unhealthy lifestyles mediate only a small proportion of health inequity in UK and US adults

Unhealthy lifestyles alone only explain a small proportion of the socioeconomic inequity in health in both US and UK adults, suggest data from two large studies published by The BMJ today.

15 Apr 2021

The FDA seeks a new way to review old drugs without causing prices to soar

Chuck Peterson of Omaha, Nebraska, recently experienced a swollen, painful knuckle caused by arthritis. He got a prescription for colchicine.

15 Apr 2021

Study analyzes trends in age at natural menopause and reproductive life span among US women

As females age, their bodies typically undergo two significant changes that generally occur during adolescence and middle age.

15 Apr 2021

A broader perspective can help limit food waste, promote healthy nutrition

Food waste and obesity are major problems in developed countries. They are both caused by an overabundance of food, but strategies to reduce one can inadvertently increase the other.

15 Apr 2021

Mediterranean diet combined with lean beef can lower risk factors for heart disease

Eating red meat may have a bad reputation for being bad for the heart, but new research found that lean beef may have a place in healthy diets, after all.

15 Apr 2021

Pigs’ brain size and digestive system are excellent analogs for human newborns

Before humans can benefit from new drug therapies and nutritional additives, scientists test their safety and efficacy in animals, typically mice and rats.

14 Apr 2021

Screen time entertainment adversely affects the eating habits of children, adolescents

The time children and adolescents spend on screen time entertainment -computers, mobile phones, television and video games- adversely affects their eating habits.

13 Apr 2021

Basketball mathematics can improve children's learning and cognitive performance

New study with 756 1st through 5th graders demonstrates that a six-week mashup of hoops and math has a positive effect on their desire to learn more, provides them with an experience of increased self-determination and grows math confidence among youth.

13 Apr 2021

People who experience big dips in blood sugar levels consume more calories

New research shows that people who experience big dips in blood sugar levels, several hours after eating, end up feeling hungrier and consuming hundreds more calories during the day than others.

13 Apr 2021

Adequate levels of antioxidants may reduce HPV infection linked to cervical cancer development

A study led by Hui-Yi Lin, Ph.D., Professor of Biostatistics, and a team of researchers at LSU Health New Orleans Schools of Public Health and Medicine has found that adequate levels of five antioxidants may reduce infection with the strains of the human papillomavirus (HPV) associated with cervical cancer development.

13 Apr 2021

Americans are consuming poor nutritional quality food everywhere, except at school

Whether eating out or buying food from the grocery store, Americans of all ages are, for the most part, eating poorly everywhere - except at school.

13 Apr 2021

Breast cancer survivors with excess body weight at increased risk of developing second cancer

Breast cancer survivors who are overweight have a statistically significant increased risk of developing second primary cancers, according to results from a study conducted by Kaiser Permanente researchers and published in the Journal of the National Cancer Institute.

12 Apr 2021

Analysis highlights the need for a more nuanced approach to COVID-19 vaccine prioritization

It's time for a more nuanced approach to vaccine prioritization, as more contagious COVID-19 variants become prevalent and a third wave of infections threatens to overwhelm hospitals in some provinces, according to an analysis published today in the Canadian Medical Association Journal.

9 Apr 2021

Nutrition News and Research

Poor sleep quality linked to female sexual dysfunction, shows study

Rare compound found in a shrub could help fight previously 'undruggable' cancer protein

Systematic review: Exposure to endocrine-disruptors could elevate breast cancer risk

Researchers reveal the effect of ultra-processed foods on skeleton development

Could a tuna-derived protein inhibit SARS-CoV-2?

Five-year study aims to improve health of patients with cystic fibrosis across their growing lifespan

Researchers unravel the molecular basis of how Mtb uses and transports an essential sugar

Unhealthy lifestyles mediate only a small proportion of health inequity in UK and US adults

The FDA seeks a new way to review old drugs without causing prices to soar

Study analyzes trends in age at natural menopause and reproductive life span among US women

A broader perspective can help limit food waste, promote healthy nutrition

Mediterranean diet combined with lean beef can lower risk factors for heart disease

Pigs’ brain size and digestive system are excellent analogs for human newborns

Screen time entertainment adversely affects the eating habits of children, adolescents

Basketball mathematics can improve children's learning and cognitive performance

People who experience big dips in blood sugar levels consume more calories

Adequate levels of antioxidants may reduce HPV infection linked to cervical cancer development

Americans are consuming poor nutritional quality food everywhere, except at school

Breast cancer survivors with excess body weight at increased risk of developing second cancer

Analysis highlights the need for a more nuanced approach to COVID-19 vaccine prioritization

Event guide: 4th Extra-Hepatic Lipid-Based Nanoparticles Delivery Summit eBook

Designing fluidic architecture for scalable diagnostic platforms

Evaluating new approaches for rare disease genomics

Expanding access to NMR with the Fourier 80 Duo

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