Nutrition News and Research

RSS

Bad diet can affect immune system prior to weight gain, new research shows

Australian researchers have discovered that a bad diet has consequences on your immune system even before you notice an increase in body weight.

19 Jul 2016

In-hospital formula introduction and family history may help explain racial, ethnic breastfeeding disparities

A national research collaboration funded by the National Institutes of Health has found significant racial and ethnic disparities in breastfeeding outcomes, according to a study published online this week in Pediatrics.

19 Jul 2016

New method using electrical conductivity could be effective in measuring blood present in dry blood spots

Researchers from The University of Texas at Arlington have demonstrated that electrical conductivity can be an effective means to precisely measure the amount of blood present in dry blood spot analysis, providing a new alternative to the current preferred approach of measuring sodium levels.

19 Jul 2016

Review highlights beneficial health effects of cranberries

While decades of cranberry research has found that regular consumption of cranberry products promotes urinary tract health, leading scientists studying the bioactive components of fruits and other foods reported that cranberries possess whole body health benefits.

19 Jul 2016

IAEA study: Maternal HIV status does not influence growth, breast milk intake of HIV-negative infants

There are no differences in growth, body composition or breast milk intake among HIV-negative infants, whether born to HIV-positive or HIV-negative mothers, an IAEA-supported research project in Kenya has found.

19 Jul 2016

Study finds new data about dMMR's hereditary basis in rectal cancer

Up to 15 percent of colorectal cancers show a genetic mutation known as DNA mismatch repair deficiency, or dMMR.

19 Jul 2016

Moderate caloric restriction in healthy non-obese individuals reduces chronic inflammation

Eating less may help us lead longer, healthier lives, according to the new results from a large, multicenter study, led by researchers at the Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University.

14 Jul 2016

NRS Healthcare launches free Healthy Living Family Pack to help parents tackle childhood obesity

As part of National Childhood Obesity Week, which was held from 4th-10th July 2016, NRS Healthcare had launched a digital Healthy Living Family Pack to help families with children who may be experiencing issues with overeating, inactivity or poor nutrition.

14 Jul 2016

UCLA-led study finds wide acceptance of end-of-life care orders among California nursing home residents

UCLA-led research finds broad acceptance of written end-of-life care orders among California nursing home residents, with nearly half completing a Physician Orders for Life-Sustaining Treatment, or POLST, form in 2011.

14 Jul 2016

Medical weight-loss programs help people develop healthier lifestyle habits

Because Valerie Prim grew up in a large Italian family, food has always been an important part of her life.

14 Jul 2016

Preschoolers with early bedtime routines less likely to become obese teenagers

Preschoolers who are regularly tucked into bed by 8 p.m. are far less likely to become obese teenagers than young children who go to sleep later in the evening, new research has found.

14 Jul 2016

UC San Diego receives USDA grant to increase food access to low-income families

The University of California San Diego School of Medicine Center for Community Health recently received a $3.4 million grant from the U.S. Department of Agriculture to increase affordable food access to low-income community members who are part of the Supplemental Nutrition Assistance Program, formally known as the Food Stamp Program.

14 Jul 2016

Food nudging could contribute to healthy eating

Is it possible to change our behaviour when it comes to food choices only by presenting the food to the guests in a canteen in a different order, or by making it more difficult to reach the less healthy food? Yes, a review of existing research in this area concludes.

13 Jul 2016

Impact of diet may depend on individual’s genetic composition

If you've ever seen a friend have good results from a diet but then not been able to match those results yourself, you may not be surprised by new findings in mice that show that diet response is highly individualized.

13 Jul 2016

Researchers identify PKD1 protein as potential cause for impaired insulin signaling in diabetics

Medication can help trigger the enzyme that kick starts insulin production in the body, but the drugs don't always work for those who are obese or diabetic, and most need to regulate their glucose and insulin levels. That's why a recent discovery made by Rudy Valentine and a team of researchers holds so much promise.

13 Jul 2016

Researchers examine which front-of-package nutrition label helps consumers choose healthful items

Marketing researchers at the University of Arkansas and their colleague at the University of Mississippi compared nutrition information labels on the front of packaged food products to understand which labels help consumers choose more healthful items.

13 Jul 2016

New easy-to-use method may help people estimate food portions using their hands

Researchers from the University of Sydney's Boden Institute of Obesity, Nutrition, Exercise & Eating Disorders have developed a portable and easy-to-use method to help people estimate portion size using only their hands.

13 Jul 2016

New multicomponent reactions to develop active compounds against sleeping sickness

Multicomponent reactions are protocols that ease the chemical synthesis of new compounds, and are particularly important to gain molecules with biological activity as therapeutic agents against several pathogens.

13 Jul 2016

VMS during menopause transition linked to sociodemographic, psychosocial factors

More data analysis about hot flashes from the Study of Women's Health Across the Nation has been published today in Menopause, the journal of The North American Menopause Society.

13 Jul 2016

Low levels of blood selenium may increase risk of liver cancer

A new study, published in current issue of The American Journal of Clinical Nutrition, shows that the highest levels of blood selenium or of selenoprotein P, the protein that distributes selenium from the liver around the body, are associated with a decreased risk of developing liver cancer (particularly hepatocellular carcinoma), even when all other major liver cancer risk factors are taken into account.

13 Jul 2016

Nutrition News and Research

Bad diet can affect immune system prior to weight gain, new research shows

In-hospital formula introduction and family history may help explain racial, ethnic breastfeeding disparities

New method using electrical conductivity could be effective in measuring blood present in dry blood spots

Review highlights beneficial health effects of cranberries

IAEA study: Maternal HIV status does not influence growth, breast milk intake of HIV-negative infants

Study finds new data about dMMR's hereditary basis in rectal cancer

Moderate caloric restriction in healthy non-obese individuals reduces chronic inflammation

NRS Healthcare launches free Healthy Living Family Pack to help parents tackle childhood obesity

UCLA-led study finds wide acceptance of end-of-life care orders among California nursing home residents

Medical weight-loss programs help people develop healthier lifestyle habits

Preschoolers with early bedtime routines less likely to become obese teenagers

UC San Diego receives USDA grant to increase food access to low-income families

Food nudging could contribute to healthy eating

Impact of diet may depend on individual’s genetic composition

Researchers identify PKD1 protein as potential cause for impaired insulin signaling in diabetics

Researchers examine which front-of-package nutrition label helps consumers choose healthful items

New easy-to-use method may help people estimate food portions using their hands

New multicomponent reactions to develop active compounds against sleeping sickness

VMS during menopause transition linked to sociodemographic, psychosocial factors

Low levels of blood selenium may increase risk of liver cancer

Event guide: 4th Extra-Hepatic Lipid-Based Nanoparticles Delivery Summit eBook

Designing fluidic architecture for scalable diagnostic platforms

Evaluating new approaches for rare disease genomics

Expanding access to NMR with the Fourier 80 Duo

Latest News