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Study: 13 zoonoses responsible for 2.4B cases of human illness per year

A new global study mapping human-animal diseases like tuberculosis (TB) and Rift Valley fever finds that an "unlucky" 13 zoonoses are responsible for 2.4 billion cases of human illness and 2.2 million deaths per year. The vast majority occur in low- and middle-income countries.

5 Jul 2012

UN food standards body agrees on new regulations to protect health of consumers across the world

The UN food standards body has agreed on new regulations - including the maximum level of melamine in liquid milk formula for babies - to protect the health of consumers across the world. Other measures adopted include new food safety standards on seafood, melons, dried figs and food labelling.

5 Jul 2012

Developing countries struggle to meet UN’s child hunger target

Insufficient progress has been made in most developing countries to meet the United Nations' target of halving the proportion of children who suffer from hunger by 2015 compared with 1990 levels, according to a systematic analysis of data on children's height and weight, published today in the Lancet.

5 Jul 2012

Extensive health benefits associated with milk consumption

Milk is designed by nature as a complete food. Its composition has evolved with each mammalian species to reflect the particular environmental conditions and evolutionary demands of the young of that species. Humans have exploited this valuable resource since the dawn of the agricultural revolution through domestication of animals, in particular the cow. We have developed the technology to preserve milk during times of abundance and this has resulted in an array of foods now common in the diets of most human cultures.

4 Jul 2012

Indonesia must work to empower women in order to improve maternal health standards

Though Indonesia is "widely seen as a development success story -- indeed, it is sometimes referred to as one of Asia's 'rising powers' ... in the area of maternal health, the successes have been modest and much remains to be done," Andrew Rosser, associate director of the Indo-Pacific Governance Research Centre at the University of Adelaide, writes in an Inside Indonesia opinion piece.

4 Jul 2012

Acute pancreatitis: An interview with Viktor Oskarsson

Acute pancreatitis is an inflammatory disease of the pancreas. The most common symptom is acute abdominal pain, which is often accompanied with nausea and vomiting.

4 Jul 2012

Study shows higher levels of phenolic compounds in organic tomatoes

Study conducted at the University of Barcelona shows that organic tomatoes contain higher levels of phenolic compounds than conventional tomatoes. Phenolic compounds are organic molecules found in many vegetables with proven human health benefits.

4 Jul 2012

Study examines patterns in QOL of Parkinson's disease patients prior to diagnosis

Growing evidence suggests that Parkinson's disease (PD) often starts with non-motor symptoms that precede diagnosis by several years. In the first study to examine patterns in the quality of life of Parkinson' disease patients prior to diagnosis, researchers have documented declines in physical and mental health, pain, and emotional health beginning several years before the onset of the disease and continuing thereafter.

3 Jul 2012

GRP78 plays an important role in breast cancers that respond to anti-estrogen therapy

Researchers at Georgetown Lombardi Comprehensive Cancer Center have uncovered a single molecule they say is a major determinant of resistance to anti-estrogen therapy used to treat or prevent breast cancer in high-risk women.

3 Jul 2012

Women with higher intake of dietary saturated fats have fewer mature oocytes available for IVF

Women with a higher intake of dietary saturated fats have fewer mature oocytes available for collection in IVF, according to results of a study from the Harvard School of Public Health funded by the US National Institutes of Health.

3 Jul 2012

Puberty age pitches testicular cancer risk

Males who start puberty later than their peers may have a decreased risk for testicular cancer, show study findings.

2 Jul 2012

Mothers, children in northern Mali most affected by food insecurity due to conflict, drought

"Tens of thousands of people uprooted or trapped by conflict in northern Mali are going without enough food, leading to a spike in cases of children suffering from malnutrition, medical aid groups say," AlertNet reports.

29 Jun 2012

U.N. High Level Task Force on Global Food Security to shift focus to 'Zero Hunger Challenge' initiative

"In the wake of the U.N. Conference on Sustainable Development (Rio+20), Secretary-General Ban Ki-moon's High Level Task Force on Global Food Security will be reoriented to focus on a new initiative as part of its efforts to ensure a coherent U.N. system approach to the issue of food and nutrition security," the U.N. News Centre reports.

29 Jun 2012

Gluten-free diet may not be a good choice for everyone

One of the latest trends in the food market and among celebrities is going gluten-free. Snack giant Frito-Lay has announced it will introduce new gluten-free labels and products, and Miley Cyrus has credited her recent weight loss to a gluten-free diet.

29 Jun 2012

Study explains why memory improves on a high-DHA diet

We've all heard that eating fish is good for our brains and memory. But what is it about DHA, an omega-3 fatty acid found in fish, that makes our memory sharper? Medical researchers at the University of Alberta discovered a possible explanation and just published their findings in the peer-reviewed journal Applied Physiology, Nutrition, and Metabolism.

29 Jun 2012

Miriam Hospital receives NIH renewal grant to support growth of Lifespan/Tufts/Brown CFAR

The Miriam Hospital has received an $8.5 million, five-year renewal grant from the National Institutes of Health (NIH) to support the continued growth of the Lifespan/Tufts/Brown Center for AIDS Research (CFAR).

28 Jun 2012

European Commission needs comprehensive strategy to address malnutrition, report says

"The European Commission needs to develop a proper and integrated strategy on nutrition backed by a significant increase in funding, according to a report" on the E.U. and nutrition development policy that is supported by international organizations, companies and non-governmental organizations, the Guardian reports.

28 Jun 2012

Acute pancreatitis may be staved off by diet rich in vegetables

A diet rich in vegetables could help stave off the development of the serious condition acute pancreatitis, suggests a large study published online in the journal Gut.

28 Jun 2012

Dietary fiber can improve gastrointestinal health

A University of Illinois study shows that dietary fiber promotes a shift in the gut toward different types of beneficial bacteria. And the microbes that live in the gut, scientists now believe, can support a healthy gastrointestinal tract as well as affect our susceptibility to conditions as varied as type 2 diabetes, obesity, inflammatory bowel disease, colon cancer, and autoimmune disorders such as rheumatoid arthritis.

28 Jun 2012

CAPABLE program can help countless older adults avoid nursing home stays

Nursing homes do not have to be inevitable destinations for frail older adults. Many—even those with long-term health problems—can remain at home and be independent. All it takes is a little help to change "disability" to "capability".

28 Jun 2012

Nutrition News and Research

Study: 13 zoonoses responsible for 2.4B cases of human illness per year

UN food standards body agrees on new regulations to protect health of consumers across the world

Developing countries struggle to meet UN’s child hunger target

Extensive health benefits associated with milk consumption

Indonesia must work to empower women in order to improve maternal health standards

Acute pancreatitis: An interview with Viktor Oskarsson

Study shows higher levels of phenolic compounds in organic tomatoes

Study examines patterns in QOL of Parkinson's disease patients prior to diagnosis

GRP78 plays an important role in breast cancers that respond to anti-estrogen therapy

Women with higher intake of dietary saturated fats have fewer mature oocytes available for IVF

Puberty age pitches testicular cancer risk

Mothers, children in northern Mali most affected by food insecurity due to conflict, drought

U.N. High Level Task Force on Global Food Security to shift focus to 'Zero Hunger Challenge' initiative

Gluten-free diet may not be a good choice for everyone

Study explains why memory improves on a high-DHA diet

Miriam Hospital receives NIH renewal grant to support growth of Lifespan/Tufts/Brown CFAR

European Commission needs comprehensive strategy to address malnutrition, report says

Acute pancreatitis may be staved off by diet rich in vegetables

Dietary fiber can improve gastrointestinal health

CAPABLE program can help countless older adults avoid nursing home stays

Designing fluidic architecture for scalable diagnostic platforms

Evaluating new approaches for rare disease genomics

Expanding access to NMR with the Fourier 80 Duo

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