Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Nationwide alert on tainted weight loss products

The U.S. Food and Drug Administration is expanding, for the second time, its nationwide alert to consumers about tainted weight loss products containing

22 Mar 2009

One in five children have eczema

Elimination diets can only help children who have food sensitivity

22 Mar 2009

Metabolism and aging linked to circadian rhythm

All animals, including humans, have an internal 24-hour clock or circadian rhythm that creates a daily oscillation of body temperature, brain activity, hormone production and metabolism.

20 Mar 2009

Discovery of gene that plays key role in process of converting dietary carbohydrates to fat

In a new study, they disabled this gene in mice, which consequently had lower levels of body fat than their normal counterparts, despite being fed the equivalent of an 'all-you-can-eat' pasta buffet.

20 Mar 2009

Longer bouts of exercise help prevent childhood obesity

Children who exercise in bouts of activity lasting five minutes or longer are less likely to become obese than those whose activity levels are more sporadic and typically last less than five minutes each, Queen's University researchers have discovered.

20 Mar 2009

Barriers to diabetes care include restaurants and high-risk lifestyles

Eating out, lack of social support and high-risk lifestyles are just some of the barriers that stop patients with type 2 diabetes from controlling their condition, according to a research review that covered 8,900 patients and 4,550 healthcare providers from 28 countries.

20 Mar 2009

Millions could benefit from statins to prevent heart attacks, strokes

Millions more patients could benefit from taking statins, drugs typically used to prevent heart attacks and strokes, than current prescribing guidelines suggest, Johns Hopkins doctors report in a new study.

19 Mar 2009

Why low GI diet makes you feel full

Eating a meal with a low GI (glycaemic index) increases gut hormone production which leads to suppression of appetite and the feeling of fullness.

17 Mar 2009

Health benefits of fish consumption over-dramatized

The health benefits of fish consumption have been over-dramatized and have put increased pressure on wild fish, according to a new research published in the Canadian Medical Association Journal ( CMAJ ).

17 Mar 2009

Emotions and emotional control in eating disorders: predictor role and emotional profiles

A Ph.D. thesis at the University of the Basque Country has analyzed the role played by a number of emotional variables, such as the way in which negative emotions are controlled or attitudes to emotional expression, and to use these variables as tools to predict the possibility of suffering an eating disorder.

17 Mar 2009

No clear link between the levels of vitamin D in the blood and depression

A lack of Vitamin D, due to reduced sunlight, has been linked to depression and the symptoms of Seasonal Affective Disorder (SAD), but research by the University of Warwick shows there is no clear link between the levels of vitamin D in the blood and depression.

17 Mar 2009

A new perspective on the obesity 'epidemic'

Headlines tell us the nation is getting fatter, and that obesity has become an epidemic.

16 Mar 2009

Research shows strong links between mothers' diets and the health of their children

A new report by University of Southampton academics emphasises the links between poor diet in mothers and ill-health in their children, and calls for women of childbearing age to be made more aware of the importance of good nutrition.

16 Mar 2009

Colon cancer screenings recommended at 45 for African Americans

According to the American Cancer Society, there were about 108,070 new cases of colon cancer and 40,740 new cases of rectal cancer in 2008. Overall, the two cancers caused nearly 50,000 deaths last year.

16 Mar 2009

Study reinforces the importance of healthy living for women

Women who maintain a healthy weight and who have lower perceived stress may be less likely to have chromosome changes associated with aging than obese and stressed women, according to a pilot study that was part of the Sister Study.

16 Mar 2009

Moderate alcohol consumption related to stronger bones

The devastating effects of excessive alcohol consumption are undisputable, although some data suggest that moderate alcohol consumption may impart some health benefits.

15 Mar 2009

Treatment of European coronary patients fails to meet standards of international guidelines

Large proportions of European coronary patients are failing to achieve lifestyle, risk factor and therapeutic targets for the prevention of further disease, according to results of the third EUROASPIRE survey.

12 Mar 2009

Lack of vitamin D in the diet could mean too much fat on adolescents

Too little vitamin D could be bad for more than your bones; it may also lead to fatter adolescents, researchers say.

12 Mar 2009

Body clock regulates energy levels in cells

UC Irvine researchers have discovered that circadian rhythms - our own body clock - regulate energy levels in cells.

12 Mar 2009

Boosting calcium consumption spurs weight loss

Boosting calcium consumption spurs weight loss, according to a study published in the most recent issue of the British Journal of Nutrition , but only in people whose diets are calcium deficient.

12 Mar 2009