Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Study sheds new light on how diabetes contributes to the development of Alzheimer’s disease

New research from the University of Eastern Finland explores the role of diabetes in the cellular and molecular changes underlying Alzheimer's disease.

18 Nov 2020

Severe COVID-19 complications linked to gut barrier breakdown

A new study claims that severe COVID-19 is caused by a positive feedback loop triggered by systemic inflammation and mediated by abnormal gut permeability. This finding could potentially help open up new avenues of treatment.

18 Nov 2020

Study examines healthy food labels that work and don't work

Want that packet of biscuits? That'll be 17 minutes of jogging to burn off one serving (and there's probably more than one serving in there).

17 Nov 2020

An acebuchin-oil-enriched diet helps to reduce arterial blood pressure

An acebuchin-oil-enriched diet helps to reduce arterial blood pressure, as shown by a study carried out by the Cardiovascular Physiopathology research group at the Physiology Department of the University of Seville.

17 Nov 2020

Next generation animal-free proteins could revolutionize rapidly developing plant-based food industry

World Vegan month is celebrating this dietary trend, which has shown no signs of slowing this year - with the global retail consumption of meat substitutes having grown by 8% in 2020.

17 Nov 2020

Lower dairy intake may be beneficial for people with metabolic syndrome

Results from a new trial published by a team led by researchers at Fred Hutchinson Cancer Research Center suggests lower dairy intake may be beneficial for people with metabolic syndrome.

17 Nov 2020

Study: Cannabidiol molecule contains more potent antioxidants

Nowadays, cannabidiol is a star component, not only in the world of cosmetics, but also in pharmaceutics and nutrition due to its antioxidant properties and its therapeutical potential.

17 Nov 2020

Mediterranean diet may help reduce the physiological effects of stress

Even before the pandemic and the presidential election, Americans reported some of the highest perceived levels of stress in the world, according to the American Psychological Association.

16 Nov 2020

Modifiable risk factors in the first 1000 days of life predict higher adiposity and cardiometabolic risk

Early life risk factors in the first 1000 days cumulatively predict higher obesity and cardiometabolic risk in early adolescence, according to new research led by the Harvard Pilgrim Health Care Institute.

16 Nov 2020

Care pathways for pregnant women with COVID‐19

A recent review published in the journal Global Challenges in October 2020, sums up what is currently known about the treatment of COVID-19 during pregnancy and offers recommendations for how healthcare professions might better manage pregnant COVID-19 patients in the future.

16 Nov 2020

New research shows excess egg consumption can increase risk of diabetes

Scrambled, poached or boiled, eggs are a popular breakfast food the world over. Yet the health benefits of the humble egg might not be all they're cracked up to be as new research from the University of South Australia shows that excess egg consumption can increase your risk of diabetes.

16 Nov 2020

Study helps quantify racial and ethnic disparities in pediatric diabetes treatment

Type 1 diabetes (T1D) is the third most common pediatric chronic disease in the United States, and the risk of the disease has risen sharply in non-Hispanic Black (NHB) children in the last 20 years, data show.

12 Nov 2020

Losing two to three kilograms of weight can almost halve the risk of Type 2 diabetes

Losing a few kilograms in weight almost halves people’s risk of developing Type 2 diabetes – according to a large scale research study led by the Norfolk and Norwich University Hospital and the University of East Anglia.

12 Nov 2020

Innate, diet-induced changes to the brain's reward system may predispose some mice to overeat

A combination of innate differences and diet-induced changes to the reward system may predispose some mice to overeat, according to research recently published in JNeurosci.

12 Nov 2020

Team sport improves blood pressure, vascular function in postmenopausal women

Team sport effectively counteracts diminished vascular function in women with high blood pressure, even several years after the onset of menopause.

11 Nov 2020

Effectiveness of vitamin C against COVID-19 depends on its natural transporter levels

High doses of vitamin C under study for treating COVID-19 may benefit some populations, but investigators exploring its potential in aging say key factors in effectiveness include levels of the natural transporter needed to get the vitamin inside cells.

11 Nov 2020

Study: Majority of women do not receive recommended services during postpartum medical checkup

Most women are receiving fewer than half the services recommended during their comprehensive postpartum medical checkup, according to a study by University of Massachusetts Amherst researchers.

11 Nov 2020

New insights into the relationship between sweet taste of sugar and satiety regulation

To date, very little is known about how sweetness perception contributes to satiety. This study, conducted by an Austrian-German team led by chemists Veronika Somoza and Barbara Lieder, provides new insights into the relationship between the sweet taste of sugar, energy intake and the regulatory process of hunger and satiety.

10 Nov 2020

Study finds diabetes epidemic among Xavante indigenous community in Central Brazil

The Xavante, one of the indigenous communities most vulnerable to SARS-CoV-2 in Brazil, are suffering from an epidemic of diabetes, a "silent" disease considered a risk factor for severe COVID-19.

10 Nov 2020

Robotic-assisted kidney transplant and weight loss surgery can be performed safely for obese patients

A kidney transplant is often denied to patients who are obese due to an increased risk of surgical complications, particularly infections. Surgeons at UI Heath -- the clinical and academic health enterprise of the University of Illinois Chicago -- have pioneered the use of robotic-assisted surgery for kidney transplants in obese patients to successfully reduce surgical complications.

10 Nov 2020

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Study sheds new light on how diabetes contributes to the development of Alzheimer’s disease

Severe COVID-19 complications linked to gut barrier breakdown

Study examines healthy food labels that work and don't work

An acebuchin-oil-enriched diet helps to reduce arterial blood pressure

Next generation animal-free proteins could revolutionize rapidly developing plant-based food industry

Lower dairy intake may be beneficial for people with metabolic syndrome

Study: Cannabidiol molecule contains more potent antioxidants

Mediterranean diet may help reduce the physiological effects of stress

Modifiable risk factors in the first 1000 days of life predict higher adiposity and cardiometabolic risk

Care pathways for pregnant women with COVID‐19

New research shows excess egg consumption can increase risk of diabetes

Study helps quantify racial and ethnic disparities in pediatric diabetes treatment

Losing two to three kilograms of weight can almost halve the risk of Type 2 diabetes

Innate, diet-induced changes to the brain's reward system may predispose some mice to overeat

Team sport improves blood pressure, vascular function in postmenopausal women

Effectiveness of vitamin C against COVID-19 depends on its natural transporter levels

Study: Majority of women do not receive recommended services during postpartum medical checkup

New insights into the relationship between sweet taste of sugar and satiety regulation

Study finds diabetes epidemic among Xavante indigenous community in Central Brazil

Robotic-assisted kidney transplant and weight loss surgery can be performed safely for obese patients

Unlocking drug amorphization: Continuous, solvent-free twin screw granulation

How can super-resolution technology help study neurotransmission?

The Proteoform Puzzle: Unlocking the Next Frontier

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Unlocking drug amorphization: Continuous, solvent-free twin screw granulation

How can super-resolution technology help study neurotransmission?

The Proteoform Puzzle: Unlocking the Next Frontier

Newsletters you may be interested in