Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Research: Nearly 20% of households exhibit double burden of malnutrition in Indonesia

The coexistence of both undernutrition and overweight/obesity, a phenomenon called double burden of malnutrition, is a global public health challenge existing at all levels from the individual to the population, especially in low-to middle-income countries.

15 Feb 2017

TSRI scientists target obesity-linked protein to prevent weight gain in animal models

Scientists are working to understand the mechanisms that make weight loss so complicated. Exercise burns calories, of course, but scientists are also looking at how the body burns more energy to stay warm in cold temperatures.

15 Feb 2017

New study shows how regular exercise can help reduce weight in postmenopausal women

Talk to a woman in menopause and you're likely to hear complaints about hot flashes and an inability to lose weight, especially belly fat.

15 Feb 2017

Study provides new insight into causes of rare metabolic disorder

Just before Rare Disease Day 2017, a study from the Monell Center and collaborating institutions provides new insight into the causes of trimethylaminura, a genetically-transmitted metabolic disorder that leads to accumulation of a chemical that smells like rotting fish.

14 Feb 2017

Study: Taxes on unhealthy foods could save billions in health care costs

Australia could save AUD $3.4 billion in healthcare costs over the remaining lifetimes of all Australians alive in 2010 by instituting a combination of taxes on unhealthy foods and subsidies on fruits and vegetables, according to a new study published in PLOS Medicine by Linda Cobiac, from the University of Melbourne, Australia and colleagues.

14 Feb 2017

New report shows how to manage patients with obesity by prescribing optimal medications

While diet, exercise and behavior modification are essential components of obesity management, a successful long-term weight loss strategy should also include avoiding or minimizing medication-related weight gain, according to a new report from Weill Cornell Medicine.

14 Feb 2017

Children born of fathers exposed to nicotine inherit enhanced chemical tolerance, study shows

A father's nicotine use may have a significant impact on children's risk of some diseases. In a study published in the online biomedical sciences journal eLife, Oliver J. Rando, MD, PhD, and colleagues at UMass Medical School, demonstrate that mice born of fathers who are habitually exposed to nicotine inherit enhanced chemical tolerance and drug clearance abilities.

14 Feb 2017

Webinar to compare different screening methods for anemia

WHO's Member States have endorsed global targets for improving maternal, infant and young child nutrition and are committed to monitoring progress. One of these targets states that by 2025 anemia should be reduced by 50% in women of reproductive age.

14 Feb 2017

Ten steps for a healthy pregnancy

The Ten Steps for a Healthy Pregnancy, aims to offer mums-to-be essential advice to adopt good habits for healthy growth and development for both mum and baby.

14 Feb 2017

Oesophageal cancer patients who suffer sarcopenia have lower chances of survival, study finds

Oesophageal cancer patients who suffer loss of muscle mass (sarcopenia) during neoadjuvant therapy (chemotherapy prior to surgery) survive, on average, 32 months less than patients with no sarcopenia.

14 Feb 2017

Dietary fructose consumption may increase risk for NASH in children and adolescents

Recent research suggests that dietary fructose intake may increase serum uric acid concentrations and that both uric acid concentration and fructose consumption may be increased in individuals with non-alcoholic fatty liver disease.

14 Feb 2017

Intensive blood pressure control regimen could save more than 100,000 lives each year

Researchers have projected that aggressively lowering blood pressure could help prevent more than 100,000 deaths in the U.S. each year.

14 Feb 2017

Gluten-free diets linked to increased risk for arsenic and mercury exposure

People who eat a gluten-free diet may be at risk for increased exposure to arsenic and mercury - toxic metals that can lead to cardiovascular disease, cancer and neurological effects, according to a report in the journal Epidemiology.

14 Feb 2017

X-ray helps identify atomic composition of micronutrients in human brain organoids

Micronutrients and minerals play a key role during human fetal development. A study published in PeerJ this week describes the composition and distribution of some elements in human minibrains created in the lab.

13 Feb 2017

Study opens door to new opportunities for preventing and treating Alzheimer's disease

New research from Lund University in Sweden has shown that intestinal bacteria can accelerate the development of Alzheimer's disease.

11 Feb 2017

Baby’s sex linked to pregnant women's immune responses, study shows

Women have claimed for years that their bodies react differently whether they're pregnant with a male or female baby. Some studies suggest that a baby's sex could play a role in why some women report differences with morning sickness, cravings and other symptoms based on the sex of their baby.

10 Feb 2017

Regular intake of prebiotics may promote recovery of normal sleep patterns after stress

What are some ways you cope with stresses in your life? Do you do yoga? Meditate? Exercise? Perhaps you should add taking prebiotics to that list.

10 Feb 2017

Gut bacteria can accelerate development of Alzheimer’s disease, research shows

New research from Lund University in Sweden has shown that intestinal bacteria can accelerate the development of Alzheimer's disease. According to the researchers behind the study, the results open up the door to new opportunities for preventing and treating the disease.

10 Feb 2017

Language barriers may limit individual's ability to receive kidney transplant, study reveals

Language barriers may hinder US kidney transplant candidates' access to kidney transplantation, according to a study appearing in an upcoming issue of the Clinical Journal of the American Society of Nephrology.

9 Feb 2017

Consuming whole grains has modest effects on gut microbiota and immune response, study finds

In a clinical trial, adults who consumed a diet rich in whole grains rather than refined grains had modest improvements in healthy gut microbiota and certain immune responses. The research was conducted in tandem with a study that looked at the effects of a whole-grain diet on energy metabolism.

9 Feb 2017

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Research: Nearly 20% of households exhibit double burden of malnutrition in Indonesia

TSRI scientists target obesity-linked protein to prevent weight gain in animal models

New study shows how regular exercise can help reduce weight in postmenopausal women

Study provides new insight into causes of rare metabolic disorder

Study: Taxes on unhealthy foods could save billions in health care costs

New report shows how to manage patients with obesity by prescribing optimal medications

Children born of fathers exposed to nicotine inherit enhanced chemical tolerance, study shows

Webinar to compare different screening methods for anemia

Ten steps for a healthy pregnancy

Oesophageal cancer patients who suffer sarcopenia have lower chances of survival, study finds

Dietary fructose consumption may increase risk for NASH in children and adolescents

Intensive blood pressure control regimen could save more than 100,000 lives each year

Gluten-free diets linked to increased risk for arsenic and mercury exposure

X-ray helps identify atomic composition of micronutrients in human brain organoids

Study opens door to new opportunities for preventing and treating Alzheimer's disease

Baby’s sex linked to pregnant women's immune responses, study shows

Regular intake of prebiotics may promote recovery of normal sleep patterns after stress

Gut bacteria can accelerate development of Alzheimer’s disease, research shows

Language barriers may limit individual's ability to receive kidney transplant, study reveals

Consuming whole grains has modest effects on gut microbiota and immune response, study finds

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Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

News Medical 2025: Healthcare Shifts That Mattered Most eBook

Advancing brain microphysiological systems (bMPS)

PhD researcher at LifeArc

Unveiling Hidden Potential: Organoids for Disease Modeling in Neuroscience Research

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