Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Identifying foods that trigger IBS: an interview with Dr Bill Chey

IBS is a common medical condition which is diagnosed in the presence of characteristic gastrointestinal symptoms including recurring bouts of abdominal pain and diarrhea and/or constipation. IBS patients also commonly report bloating and abdominal distension or swelling.

15 Nov 2016

Retinitis pigmentosa can be slowed by reprogramming metabolism of photoreceptors, study shows

Columbia University Medical Center researchers have demonstrated that vision loss associated with a form of retinitis pigmentosa (RP) can be slowed dramatically by reprogramming the metabolism of photoreceptors, or light sensors, in the retina.

15 Nov 2016

PET/CT imaging can effectively measure coronary artery calcification for assessing heart attack risk

Many people who experience chest pain but don't have a heart attack breathe a big sigh of relief when a stress test comes back negative for blockages in their blood vessels.

15 Nov 2016

Low-cost eye drops just as effective as antibiotics in treating bacterial keratitis, study reports

Bacterial keratitis, an infection of the cornea often caused by contact lenses, malnutrition, or an injury, can lead to corneal scarring, one of the leading causes of blindness around the globe, according to the World Health Organization. It has blinded more than 400,000 children worldwide.

14 Nov 2016

Bilingual support group addressing health needs of lupus patients has positive impact, study finds

A bilingual support group addressing the psychological and educational needs of patients with lupus and their families is a valuable resource to help them cope, according to a study at Hospital for Special Surgery.

14 Nov 2016

Nutritional supplement can mitigate harmful consequences of early-life stress

Young mice that grow up in stressful circumstances go on to have fewer cognitive-impairments and memory problems as adults if they are given enriched breast milk.

14 Nov 2016

Study shows how the brain uses color code to help guide food choices

Red means "Green light, go for it!" Green means: "hmm, better not!" Like an upside down traffic light in our brain, color helps us decide whether or not to eat something.

14 Nov 2016

Scientists discover important link between immune system, gut bacteria and glucose metabolism

Researchers at Oregon State University and other institutions have discovered an important link between the immune system, gut bacteria and glucose metabolism -- a "cross-talk" and interaction that can lead to type 2 diabetes and metabolic syndrome when not functioning correctly.

14 Nov 2016

WHF’s Cholesterol Roadmap previewed at 2016 AHA Scientific Sessions

The World Heart Federation's Cholesterol Roadmap is being previewed today at the American Heart Association Scientific Sessions 2016 in New Orleans, USA.

14 Nov 2016

MGH researchers find following healthy lifestyle can mitigate genetic risk of heart disease

It is well known that following a healthy lifestyle -- not smoking, avoiding excess weight and getting regular exercise - can reduce the risk of heart disease.

13 Nov 2016

Particular eating behaviors linked to lower odds of developing liver diseases

Particular eating behaviors may lower the risk of developing non-alcoholic fatty liver disease (NAFLD), according to research presented this week at The Liver Meeting — held by the American Association for the Study of Liver Diseases.

11 Nov 2016

Study to test efficacy of computerized cognitive training for improving memory of heart failure patients

The National Institutes of Health has awarded a $2.5 million grant to an IU School of Nursing researcher for a study that will examine whether computerized cognitive training exercises can improve memory and quality of life for heart failure patients.

11 Nov 2016

Intensive multidisciplinary intervention holds benefit for children with pediatric feeding disorders

A new study finds positive outcomes associated with intensive multidisciplinary treatment for children with pediatric feeding disorder who may require a feeding tube to support growth and development.

11 Nov 2016

Medicare expands lifestyle intervention to combat prediabetes

Most people struggle with their weight and are less active than ever before. Taken together, this toxic lifestyle can lead to serious health problems. The truth is that 86 million American adults—more than one out of three—have prediabetes. What's scarier is that nine out of 10 don't know they have it.

11 Nov 2016

Diagnosis and management of constipation may help protect kidney health

Researchers have discovered a link between constipation and poor kidney health. The findings, which appear in an upcoming issue of the Journal of the American Society of Nephrology, suggest that the diagnosis and management of constipation might be helpful for preventing or treating kidney disease.

11 Nov 2016

Living in food desert increases risk of having asthma

Living in a food desert - an urban area where it is difficult to buy affordable or good-quality fresh food - means you're at increased risk to have asthma.

11 Nov 2016

New guidelines offer way for parents to introduce peanut-containing foods to reduce allergy risk

Parents may be confused with how and when to introduce peanut-containing foods to their infants.

11 Nov 2016

Women with higher vitamin D levels have better long-term outcomes after breast cancer diagnosis

Women with higher vitamin D levels in their blood following a breast cancer diagnosis had significantly better long-term outcomes, according to new research from Kaiser Permanente and Roswell Park Cancer Institute.

11 Nov 2016

UF/IFAS expert provides tips for avoiding common health pitfalls during holidays

Have you ever reached the end of a holiday buffet with a plate filled with more food than you intended?

10 Nov 2016

Spanish children overexposed to TV ads of unhealthy food, study warns

Spanish children are overexposed to TV ads of unhealthy food (burgers, pizzas, soft drinks, chocolate, bakery, etc.) both in generalist and children-oriented channels, a situation that could be described as "worrying" and which promotes childhood obesity.

10 Nov 2016

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Identifying foods that trigger IBS: an interview with Dr Bill Chey

Retinitis pigmentosa can be slowed by reprogramming metabolism of photoreceptors, study shows

PET/CT imaging can effectively measure coronary artery calcification for assessing heart attack risk

Low-cost eye drops just as effective as antibiotics in treating bacterial keratitis, study reports

Bilingual support group addressing health needs of lupus patients has positive impact, study finds

Nutritional supplement can mitigate harmful consequences of early-life stress

Study shows how the brain uses color code to help guide food choices

Scientists discover important link between immune system, gut bacteria and glucose metabolism

WHF’s Cholesterol Roadmap previewed at 2016 AHA Scientific Sessions

MGH researchers find following healthy lifestyle can mitigate genetic risk of heart disease

Particular eating behaviors linked to lower odds of developing liver diseases

Study to test efficacy of computerized cognitive training for improving memory of heart failure patients

Intensive multidisciplinary intervention holds benefit for children with pediatric feeding disorders

Medicare expands lifestyle intervention to combat prediabetes

Diagnosis and management of constipation may help protect kidney health

Living in food desert increases risk of having asthma

New guidelines offer way for parents to introduce peanut-containing foods to reduce allergy risk

Women with higher vitamin D levels have better long-term outcomes after breast cancer diagnosis

UF/IFAS expert provides tips for avoiding common health pitfalls during holidays

Spanish children overexposed to TV ads of unhealthy food, study warns

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Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

News Medical 2025: Healthcare Shifts That Mattered Most eBook

The importance of ketones from a clinical and medical perspective

How Programmable Nanobiology Could Drive the Fifth Industrial Revolution

Dr. Anthony Grice

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