Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Research: Women's faces are rated as more attractive in presence of pleasant odors

New research from the Monell Chemical Senses Center reveals that women's faces are rated as more attractive in the presence of pleasant odors. In contrast, odor pleasantness had less effect on the evaluation of age.

30 May 2014

Regular grape consumption may play role in eye health

New research presented this week at the Association for Research in Vision and Ophthalmology conference in Orlando, Florida suggests that regular grape consumption may play a role in eye health by protecting the retina from deterioration.

30 May 2014

Biomedical scientists explore mechanisms of novel treatments for HCV

As new treatments for hepatitis C virus (HCV) are approved, biomedical scientists are exploring their mechanisms and what they reveal about the virus.

29 May 2014

Worldwide obesity rates reach all-time high

Obesity rates have been steadily climbing over the last three decades and the number of adults and children who are now obese is higher than ever, show important new findings.

29 May 2014

Michelle Obama wades into political debate to stop backtracking on school lunch reforms

Michelle Obama turned uncharacteristically political on Tuesday, pushing back against a measure pending in the Republican-controlled House that would let some schools opt out of federal dietary standards for school lunches.

29 May 2014

Patients with diabetes mellitus have worse long-term outcomes following CABG surgery

Patients with diabetes mellitus have worse long-term outcomes and higher associated costs following coronary artery bypass grafting (CABG) surgery than patients without diabetes, according to a study in the June 2014 issue of The Annals of Thoracic Surgery.

29 May 2014

Study: Individuals' diet influences gut microbial diversity

Scientists from The University of Texas at Austin and five other institutions have discovered that the more diverse the diet of a fish, the less diverse are the microbes living in its gut. If the effect is confirmed in humans, it could mean that the combinations of foods people eat can influence the diversity of their gut microbes.

29 May 2014

New program appears to be effective in reducing risk of lymphedema in breast cancer survivors

Viewed as one of the most unfortunate outcomes of breast cancer treatment, lymphedema is characterized by an accumulation of lymph fluid in the interstitial spaces of the affected limb, leading to chronic ipsilateral limb swelling causing psychosocial distress and physical challenges for patients.

29 May 2014

5 super foods for attaining summer glow

Chances are you have seen glow-enhancing creams and serums lining the shelves of your local supermarket. Some are marketed as age- defying and promise to energize skin in a matter of days.

29 May 2014

Prenatal exposure to flame retardants can be linked to lower IQs

A new study involving Simon Fraser University researchers has found that prenatal exposure to flame retardants can be significantly linked to lower IQs and greater hyperactivity in five-year old children.

29 May 2014

Dialysis patients suffering from depression and anxiety have greatest impairments in physical exercise

With the rate of chronic kidney disease on the rise among older Americans, researchers seeking to improve patients' quality of life studied a group of adults undergoing hemodialysis and found their higher rates of depression and anxiety could be associated with their impaired physical exercise capability and reduced daily physical activity, according a new study published online by the Journal of Renal Nutrition.

29 May 2014

First Edition: May 28, 2014

Today's early morning highlights from the major news organizations, including reports about efforts to cut back spending on cancer care and the ouster of a key Army hospital administrator.

28 May 2014

Older people who undertake exercise are less likely to be admitted in hospital

Older people who undertake at least 25 minutes of moderate or vigorous exercise everyday need fewer prescriptions and are less likely to be admitted to hospital in an emergency, new research has revealed.

28 May 2014

Viewpoints: Political stand-off on insurance industry safeguards; VA's problems may lie in how government works

The Obama administration calls it an adjustment, Republicans call it a bailout and insurance companies call it the one thing that might keep them from raising rates and angering policyholders.

28 May 2014

New study confirms that drinking diet beverages helps people lose weight

A groundbreaking new study published today in Obesity, the journal of The Obesity Society, confirms definitively that drinking diet beverages helps people lose weight.

28 May 2014

Study examines how food additive MSG contributes to obesity and liver disease

The commonly used food additive monosodium glutamate (MSG) has been linked to obesity and disorders associated with the metabolic syndrome including progressive liver disease.

28 May 2014

Study identifies role of additive monosodium glutamate in obesity and liver disease

The commonly used food additive monosodium glutamate (MSG) has been linked to obesity and disorders associated with the metabolic syndrome including progressive liver disease.

28 May 2014

Dieting may decrease chances for metastases in triple negative breast cancers

Calorie restriction, a kind of dieting in which food intake is decreased by a certain percentage, has been touted as way to help people live longer.

26 May 2014

European Commission grants Marketing Authorization for empagliflozin for treatment of type 2 diabetes

The European Commission has granted Marketing Authorisation for empagliflozin, a sodium glucose cotransporter 2 (SGLT2) inhibitor from Boehringer Ingelheim and Eli Lilly and Company.

23 May 2014

Researchers identify mutation in fat-storage gene that appears to increase risk for type 2 diabetes

Researchers at the University of Maryland School of Medicine have identified a mutation in a fat-storage gene that appears to increase the risk for type 2 diabetes and other metabolic disorders, according to a study published online today in the New England Journal of Medicine.

23 May 2014

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Research: Women's faces are rated as more attractive in presence of pleasant odors

Regular grape consumption may play role in eye health

Biomedical scientists explore mechanisms of novel treatments for HCV

Worldwide obesity rates reach all-time high

Michelle Obama wades into political debate to stop backtracking on school lunch reforms

Patients with diabetes mellitus have worse long-term outcomes following CABG surgery

Study: Individuals' diet influences gut microbial diversity

New program appears to be effective in reducing risk of lymphedema in breast cancer survivors

5 super foods for attaining summer glow

Prenatal exposure to flame retardants can be linked to lower IQs

Dialysis patients suffering from depression and anxiety have greatest impairments in physical exercise

First Edition: May 28, 2014

Older people who undertake exercise are less likely to be admitted in hospital

Viewpoints: Political stand-off on insurance industry safeguards; VA's problems may lie in how government works

New study confirms that drinking diet beverages helps people lose weight

Study examines how food additive MSG contributes to obesity and liver disease

Study identifies role of additive monosodium glutamate in obesity and liver disease

Dieting may decrease chances for metastases in triple negative breast cancers

European Commission grants Marketing Authorization for empagliflozin for treatment of type 2 diabetes

Researchers identify mutation in fat-storage gene that appears to increase risk for type 2 diabetes

News Medical 2025: Healthcare Shifts That Mattered Most eBook

How GLP‑1 Agonists Are Shaping the Future of Obesity Treatment With Dr Bryony Henderson

Flow chemistry, AI, and NMR: A next-gen approach to scalable API production

Digital pathology and the PathoVerse: A conversation with Dr. Singh

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

News Medical 2025: Healthcare Shifts That Mattered Most eBook

How GLP‑1 Agonists Are Shaping the Future of Obesity Treatment With Dr Bryony Henderson

Flow chemistry, AI, and NMR: A next-gen approach to scalable API production

Digital pathology and the PathoVerse: A conversation with Dr. Singh

Newsletters you may be interested in