Type 2 Diabetes News and Research

Latest Type 2 Diabetes News and Research

Current CVD risk assessments fall short for women from diverse racial and ethnic backgrounds

Non-biological factors and social determinants of health are important to include in CVD risk assessment for women, particularly for women of diverse races and ethnicities other than white, according to a new American Heart Association scientific statement published today in Circulation, the Association's flagship, peer-reviewed journal.

10 Apr 2023

Intermittent fasting vs. calorie restriction: which diet reduces the risk of type 2 diabetes more?

Researchers performed randomized controlled trials among adults at a higher risk of developing type 2 diabetes.

10 Apr 2023

Mediterranean diet and the modulation of mitochondrial function

Researchers reviewed the current knowledge related to the Mediterranean diet (MedDiet) and the role of mitochondria concerning health outcomes.

7 Apr 2023

Montana may require insurers to cover monitoring devices for diabetes

In between sets of tumbling warmups, Adrienne Prashar crossed the gym to where she had stashed her diabetes supplies and tested her blood sugar.

7 Apr 2023

Study suggests new strategy to ward off age-related weight gain

New research suggests a strategy to ward off age-related weight gain, which could prevent obesity and associated health disorders like Type 2 diabetes, heart disease and chronic inflammation.

7 Apr 2023

Broccoli intake protects the small intestine lining, inhibits development of disease

Broccoli is known to be beneficial to our health. For example, research has shown that increased consumption of the cruciferous vegetable decreases incidences of cancer and type 2 diabetes.

6 Apr 2023

Experts urge the reduction of added sugars to around six teaspoons a day

Experts recommend reducing consumption of added ("free") sugars to around six teaspoons a day and limiting sugar-sweetened drinks to less than one serving a week after a comprehensive evidence review published by The BMJ today.

6 Apr 2023

Pathophysiology, comorbidities, and interventions related to childhood obesity

Researchers discuss the psychological and physiological impacts of obesity on children.

6 Apr 2023

Fasting diet could be the key to reducing the risk of type 2 diabetes

A fasting diet which focuses on eating early in the day could be the key to reducing the risk of developing type 2 diabetes.

6 Apr 2023

Analyzing DNA changes in the blood can improve prediction of type 2 diabetes risk

Analyzing changes to DNA in the blood can improve the ability to predict a person's risk of developing type 2 diabetes within a decade.

6 Apr 2023

Obstructive sleep apnea can cause early cognitive decline even in patients without co-morbidities

Obstructive sleep apnea (OSA) is a potentially dangerous condition. During sleep, the throat muscles of people with OSA relax and block the airflow into the lungs, so that they repeatedly stop breathing.

6 Apr 2023

Does higher caffeine and coffee intake impact colonic microbiota composition and diversity?

Researchers investigated the association between caffeine and the colonic microbiome.

6 Apr 2023

What role do dietary lipids play in the gut-brain axis in type 2 diabetes mellitus?

Researchers examined the significance of dietary lipids in the gut-brain axis of individuals with T2DM.

4 Apr 2023

A collection of papers on nuts presented at NUTS 2022

The health effects of consuming different types of nuts have been well documented over time. The NUTS 2022 Conference was organized with the slogan: Where we are and where we are going in nut research. Now, a recent Nutrients journal paper summarized the conference proceedings and aimed to recapitulate and investigate the available information on nuts.

2 Apr 2023

New system leverages the sensing capabilities of a smartphone to measure blood glucose levels

According to the U.S. Centers for Disease Control, one out of every three adults in the United States has prediabetes, a condition marked by elevated blood sugar levels that could lead to the development of Type 2 diabetes.

31 Mar 2023

What impact does BMI have on the psychological health of oldest old individuals?

A recent study aimed to determine the association of mental health issues associated with BMI and gender in the oldest old population.

31 Mar 2023

Is adherence to a healthful plant-based diet associated with a lower mortality risk and chronic disease among UK adults?

Researchers examined the correlation between adherence to a healthful plant-based diet and mortality risk.

31 Mar 2023

Scientists uncover novel role of human-CIDEC gene in improving metabolic dysfunction and cardiovascular health

A team of researchers from Ohio University's Heritage College of Osteopathic Medicine recently discovered a novel role of human-CIDEC gene in improving metabolic dysfunction and cardiovascular health.

29 Mar 2023

Experimental anti-obesity drug may control appetite without surgery or nausea

Imagine getting the benefits of gastric bypass surgery without going under the knife - a new class of compounds could do just that. In lab animals, these potential treatments reduce weight dramatically and lower blood glucose.

29 Mar 2023

Two distinct subtypes of insulin-producing beta cells identified

A team led by Van Andel Institute and Max Planck Institute of Immunobiology and Epigenetics scientists has identified two distinct subtypes of insulin-producing beta cells, or ß cells, each with crucial characteristics that may be leveraged to better understand and treat Type 1 and Type 2 diabetes.

28 Mar 2023

Type 2 Diabetes News and Research

Latest Type 2 Diabetes News and Research

Current CVD risk assessments fall short for women from diverse racial and ethnic backgrounds

Intermittent fasting vs. calorie restriction: which diet reduces the risk of type 2 diabetes more?

Mediterranean diet and the modulation of mitochondrial function

Montana may require insurers to cover monitoring devices for diabetes

Study suggests new strategy to ward off age-related weight gain

Broccoli intake protects the small intestine lining, inhibits development of disease

Experts urge the reduction of added sugars to around six teaspoons a day

Pathophysiology, comorbidities, and interventions related to childhood obesity

Fasting diet could be the key to reducing the risk of type 2 diabetes

Analyzing DNA changes in the blood can improve prediction of type 2 diabetes risk

Obstructive sleep apnea can cause early cognitive decline even in patients without co-morbidities

Does higher caffeine and coffee intake impact colonic microbiota composition and diversity?

What role do dietary lipids play in the gut-brain axis in type 2 diabetes mellitus?

A collection of papers on nuts presented at NUTS 2022

New system leverages the sensing capabilities of a smartphone to measure blood glucose levels

What impact does BMI have on the psychological health of oldest old individuals?

Is adherence to a healthful plant-based diet associated with a lower mortality risk and chronic disease among UK adults?

Scientists uncover novel role of human-CIDEC gene in improving metabolic dysfunction and cardiovascular health

Experimental anti-obesity drug may control appetite without surgery or nausea

Two distinct subtypes of insulin-producing beta cells identified

Real-time Raman monitoring for pharmaceutical hot melt extrusion

Synthetic Psychedelics: A Growing Public Health Concern

How the Vutara VXL simplifies single-molecule imaging

Type 2 Diabetes News and Research

Latest Type 2 Diabetes News and Research

Real-time Raman monitoring for pharmaceutical hot melt extrusion

Synthetic Psychedelics: A Growing Public Health Concern

How the Vutara VXL simplifies single-molecule imaging

Newsletters you may be interested in