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Chicken vaccination leads to better growth of Kenyan children in agriculture-dependent families

Vaccinating household chicken flocks can increase availability and consumption of eggs and meat, leading to better growth of young children in agriculture-dependent families in rural Kenya.

8 Jun 2022

Diet rich in polyphenols can prevent inflammation in the elderly

Polyphenols in the foods that we eat can prevent inflammation in older people, since they alter the intestinal microbiota and induce the production of the indole 3-propionic acid (IPA), a metabolite derived from the degradation of tryptophan due to intestinal bacteria.

8 Jun 2022

Vegan diet leads to decreased weight and improved insulin sensitivity

A vegan diet improves diet quality, leading to decreased weight and improved insulin sensitivity, according to a new study by the Physicians Committee for Responsible Medicine published in the Journal of the Academy of Nutrition and Dietetics.

8 Jun 2022

Childhood cancer survivors 80% more likely to be undertreated for cardiovascular risk factors

Adults who survive childhood cancer have a higher risk of cardiovascular disease than the general population, yet they are 80% more likely to be undertreated for several cardiovascular risk factors: hypertension (also called high blood pressure), diabetes and high cholesterol, according to new research published today in the Journal of the American Heart Association, an open access, peer-reviewed journal of the American Heart Association.

8 Jun 2022

Experts weigh evidence for and against incorporating ultra-processed foods into dietary guidelines

Dietary guidelines form the basis for nutrition advice and regulations around the world. While there is strong scientific consensus around most existing guidelines, one question has recently stirred debate: Should consumers be warned to avoid ultra-processed foods?

7 Jun 2022

Frequent snorers with a high risk of sleep apnea are less active than those who don't snore

Frequent snorers and individuals with a high risk of obstructive sleep apnea are less active than those who don't snore, according to a new study to be presented at SLEEP 2022.

7 Jun 2022

New FR-targeting, micropinocytosis-mediated bioconjugate attacks K-Ras mutant pancreatic cancer

Often undetected until it has progressed to an advanced stage, pancreatic ductal adenocarcinoma (PDAC) is a lethal cancer.

6 Jun 2022

Added-sugar warning labels on restaurant menus may help consumers to reach for healthier items

Do you really want to order a soda with your burger? Just one soda can have more added sugar than the entire daily limit recommended for most adults.

6 Jun 2022

COVID-19 patients have increased risk of new‐onset psychiatric disorders after infection

A recent Oregon State University study found that COVID-19 patients had a roughly 25% increased risk of developing a psychiatric disorder in the four months following their infection, compared with people who had other types of respiratory tract infections.

6 Jun 2022

American Academy of Sleep Medicine launches campaign to raise awareness about the importance of sleep

Today, the American Academy of Sleep Medicine launched "Sleep is Good Medicine," a national campaign to increase public education about the importance of sleep and its connection to health.

6 Jun 2022

Diabetes-tailored program produces meaningful effects on glycemic control, body weight

Study results from three clinical trial sites show that a WW International, Inc. ("WeightWatchers" or "WW") program tailored for people living with diabetes helped participants lose weight, lower blood glucose levels, and improve their overall well-being.

6 Jun 2022

Height increases risk of certain diseases

In a recent study published in the Journal PLoS Genetics, researchers investigated how height determined several common clinical traits in adults by comparing associations of those traits with actual- and genetically-predicted-height.

5 Jun 2022

For many low-income families, getting formula has always been a strain

Miracle Abbott became pregnant during her junior year at the University of South Carolina Upstate.

3 Jun 2022

Genetically predicted height linked to risk for several common health conditions

A large genetic study by the U.S. Department of Veteran Affairs' Million Veteran Program (MVP)) has found that a person's height may affect their risk for several common health conditions in adulthood.

2 Jun 2022

Cancer patients have a greater risk for developing diabetes, study says

Cancer patients are at a greater risk for developing diabetes, according to a new study by the Steno Diabetes Center Copenhagen, Rigshospitalet, and the University of Copenhagen.

2 Jun 2022

Nectar of common plants could be used to help fight Leishmania infections

The nectar of common plants such as sunflower contain bioactive agents that can inhibit the growth of Leishmania and could be used to help fight the potentially fatal disease caused by the parasite, say researchers.

2 Jun 2022

Study: Pregnant women’s exposure to chemicals increased considerably in the last decade

Pregnant women’s exposures to chemicals increased considerably in the last decade, according to a recently published study.

1 Jun 2022

Study untangles the link between malnutrition and sarcopenia in end-stage kidney disease patients

End-stage kidney disease patients undergoing maintenance hemodialysis (MHD) often struggle with malnutrition and sarcopenia, a form of musculoskeletal atrophy that amplifies mortality.

1 Jun 2022

Study reveals the prevalence and determinants of eating problems among older home care clients

Eating problems are common among older home care clients, a new study from the University of Eastern Finland shows.

1 Jun 2022

Taco bowls and chicken curry: Medi-Cal delivers ready meals in grand health care experiment

Every Friday, Frances De Los Santos waits for a shipment of healthy, prepared meals to land on her front porch at the edge of the Mojave Desert.

1 Jun 2022

Nutrition News and Research

Chicken vaccination leads to better growth of Kenyan children in agriculture-dependent families

Diet rich in polyphenols can prevent inflammation in the elderly

Vegan diet leads to decreased weight and improved insulin sensitivity

Childhood cancer survivors 80% more likely to be undertreated for cardiovascular risk factors

Experts weigh evidence for and against incorporating ultra-processed foods into dietary guidelines

Frequent snorers with a high risk of sleep apnea are less active than those who don't snore

New FR-targeting, micropinocytosis-mediated bioconjugate attacks K-Ras mutant pancreatic cancer

Added-sugar warning labels on restaurant menus may help consumers to reach for healthier items

COVID-19 patients have increased risk of new‐onset psychiatric disorders after infection

American Academy of Sleep Medicine launches campaign to raise awareness about the importance of sleep

Diabetes-tailored program produces meaningful effects on glycemic control, body weight

Height increases risk of certain diseases

For many low-income families, getting formula has always been a strain

Genetically predicted height linked to risk for several common health conditions

Cancer patients have a greater risk for developing diabetes, study says

Nectar of common plants could be used to help fight Leishmania infections

Study: Pregnant women’s exposure to chemicals increased considerably in the last decade

Study untangles the link between malnutrition and sarcopenia in end-stage kidney disease patients

Study reveals the prevalence and determinants of eating problems among older home care clients

Taco bowls and chicken curry: Medi-Cal delivers ready meals in grand health care experiment

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