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Breast milk bacteria help shape infant gut microbiome development

Most conversations about breast milk tend to focus on topics like nutrients, antibodies and bonding time rather than bacteria.

7 Jan 2026

Higher intake of food preservatives linked to increased risk of type 2 diabetes

Higher consumption of food preservatives, widely used in industrially processed foods and beverages to extend their shelf life, has been linked to an increased risk of type 2 diabetes.

7 Jan 2026

Light daily movement linked to lower mortality risk in people with CKM syndrome

Light intensity activities, like walking or household chores, were linked to a lower risk of death for people with cardiovascular-kidney-metabolic (CKM) syndrome, according to new research published today in the Journal of the American Heart Association, an open access, peer-reviewed journal of the American Heart Association.

7 Jan 2026

One in three women miss postpartum check-ups

Findings from a Norwegian study reveal that comprehensive postpartum care by GPs improves women's satisfaction and addresses key health concerns effectively.

7 Jan 2026

Catching up on weekend sleep may protect adolescents against depression symptoms

Sleeping in on the weekend to catch up on sleep lost during the week may be good for adolescents' mental health, according to new research by the University of Oregon and the State University of New York Upstate Medical University.

6 Jan 2026

Acupuncture may help ICU patients recover faster

Acupuncture's multi-pathway effects in ICU patients may reduce complications, support rehabilitation, and improve recovery while minimizing medication use.

6 Jan 2026

Can ketogenic diets help PCOS? New analysis points to weight and insulin gains

A systematic review and meta-analysis of 15 studies found that ketogenic diets were associated with short-term reductions in body weight, waist circumference, insulin resistance, and some reproductive hormones in women with polycystic ovary syndrome, primarily among those with overweight or obesity. However, substantial heterogeneity, low certainty of evidence, limited safety reporting, and short follow-up periods mean the clinical effectiveness and long-term sustainability of ketogenic diets in PCOS remain uncertain.

5 Jan 2026

Beer-making leftovers can be transformed into edible scaffolds for lab-grown meat

Yeast left over from brewing beer can be transformed into edible 'scaffolds' for cultivated meat – sometimes known as lab-grown meat – which could offer a more sustainable, cost-effective alternative to current methods, according to a new study from UCL (University College London) researchers.

5 Jan 2026

Income sufficiency emerges as key factor in early brain development

Decades of research show that early psychosocial stress, including chronic exposure to adversity, can shape how a child's brain develops, with effects that last well beyond childhood. But families rarely experience just one source of stress at a time.

5 Jan 2026

Increase in food prices can lead to stunted growth in children

When food prices skyrocket during an economic crisis, it is primarily urban populations and people with low levels of education who are affected.

2 Jan 2026

Prediabetes prevalence doubles over two decades in Finnish children with obesity

The prevalence of prediabetes has increased significantly in recent years among Finnish children living with overweight or obesity, a recent study by Tampere University and the University of Eastern Finland shows.

30 Dec 2025

Early identification of nutrition risk in ICU patients using artificial intelligence

A new study by researchers at the Icahn School of Medicine at Mount Sinai suggests that artificial intelligence (AI) could help predict which critically ill patients on ventilators are at risk of underfeeding,

22 Dec 2025

Probiotic supplementation restores beneficial gut bacteria in breastfed infants

In recent years, scientists have learned that key beneficial infant gut bacteria Bifidobacterium infantis are disappearing from infants in high-resource areas such as the United States and Europe.

22 Dec 2025

How family dynamics can have a profound impact on eating behavior

As the holiday season approaches, many families will gather around the dinner table, sharing meals and memories. But what if the way we eat during these gatherings is shaped by more than just tradition?

22 Dec 2025

Medicaid health plans step up outreach efforts ahead of GOP changes

Carmen Basu, bundled in a red jacket and woolly scarf, stood outside the headquarters of her local health plan one morning after picking up free groceries. She had brought her husband, teenage son, and 79-year-old mother-in-law to help.

22 Dec 2025

Cutting carbs, not fat, may better control appetite in women

Research indicates low-carb diets may enhance appetite regulation and reduce food cues in women with lipedema, offering a dietary intervention advantage.

19 Dec 2025

Financial strain and food insecurity drive accelerated cardiac aging

A novel analysis investigating the contribution of social determinants of health (SDoH) to cardiac aging has found that financial strain and food insecurity are the strongest drivers of accelerated biological aging and increased mortality risk.

18 Dec 2025

Ultra-processed foods linked to higher mortality in Black women with breast cancer

A study from Rutgers Cancer Institute researchers in eClinicalMedicine is the first to link ultra-processed foods to reduced survival in Black women with breast cancer.

18 Dec 2025

Orthorexia nervosa links strongly to perfectionism and OCD traits, review shows

This umbrella review synthesised five meta-analyses to estimate the reported prevalence of orthorexia nervosa and examine its psychological correlates. Findings show wide variability in prevalence estimates and consistent links with eating disorder symptoms, obsessive-compulsive traits, and perfectionistic strivings, limited by high methodological heterogeneity.

18 Dec 2025