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Blood proteins may offer new clues to gut health in coeliac disease

Coeliac disease is an autoimmune condition in which the immune system reacts adversely to gluten. Eating gluten causes inflammation in the gut, which can damage the intestine and impair its ability to absorb nutrients.

10 Oct 2026

Scientists identify the neuroblastoma cells that signal poor outcomes

Neuroblastoma is the most common solid tumor found outside of the brain in children, yet why some children respond well to treatment while others do not has remained poorly understood.

10 Oct 2026

New research reveals the remarkable complexity of human milk

Two major international studies are providing new insight into how human milk is regulated, showing that some components respond to maternal nutrition, while others remain stable or reflect biological processes involved in lactation and infant growth.

10 Oct 2026

A trick from tardigrades could help human blood withstand freezing

Tardigrades, also called water bears, are famous for their ability to survive nearly anything. They protect themselves in extreme environments using proteins that researchers have developed into an efficient and effective strategy to preserve human red blood cells.

10 Oct 2026

Sauce placement shapes diners’ perceptions of food healthiness

Researchers found that placing sauces separately can make a dish appear healthier even before tasting.

9 Oct 2026

Prenatal training may reduce postpartum depression risk in women with previous births

Researchers have shown that prenatal training may reduce the risk of postnatal depression in women, - but only if they have previously had a baby. This surprising finding is presented for the first time at the ECNP Congress in Munich.

9 Oct 2026

New project aims to test a protein-based therapy for Fragile X syndrome

A new research project at the University of California, Riverside, has received funding to investigate whether a novel protein-based therapy can correct abnormal brain activity associated with Fragile X syndrome.

9 Oct 2026

Routine blood test may offer clues to future dementia risk

A common blood test already carried out during routine health checks may contain clues about a person's long-term risk of dementia, according to research being presented at the ECNP Congress in Munich and recently published in the Journal of Alzheimer's Disease.

9 Oct 2026

Friends of BrainHealth grants advance dementia prevention and brain health research

For nearly 20 years, the Friends of BrainHealth donor circle has helped turn promising ideas into innovative brain health research.

9 Oct 2026

Study finds both the liver and brain drive distinct symptoms of rare genetic epilepsy

A recent study from Johns Hopkins Medicine reveals that both the liver and brain contribute pathways to differing symptoms of the same rare inherited disorder.

9 Oct 2026

Researchers develop trauma-informed AI model to support online student persistence

University of Phoenix researchers have published a new peer-reviewed study examining how stress, self-regulation, resilience, belonging, psychological safety and generative artificial intelligence (GenAI) interact in the experiences of non-traditional online students.

9 Oct 2026

Study identifies a link between specific brain circuits and anxiety in adolescents

Adolescence is a sensitive period for brain development and mental health, though the connection between the two is not fully understood.

9 Oct 2026

Therapeutic horseback riding reduces hyperactivity in children with autism

New research from the University of Colorado Anschutz provides strong evidence to suggest that horseback riding can help reduce hyperactivity and improve other behavioral and emotional challenges in children with autism and other psychiatric disorders.

9 Oct 2026

Global cardiac rehabilitation access stagnates despite rising cardiovascular disease

Despite rising incidents of cardiovascular disease (CVD), along with evidence that cardiac rehabilitation programs improve outcomes for those living with CVD, availability of these programs has not increased worldwide in the past decade, according to a new study by York University researchers.

9 Oct 2026